CAJUN BURGERS
Meet the Cook: My family likes its food spicy. I found the original recipe for these burgers in a cookbook, then added and subtracted ingredients until they suited our taste. Cajun Burgers are always on the menu whenever we have company over for a backyard cookout. Like my husband, I was raised in the country. We have four children (20, 16, 13 and 9) and now a grandson, too! -Julie Culbertson, Bansalem, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- Combine all seasoning blend ingredients in a small bowl or resealable plastic bag; mix well. , In a bowl, combine the first eight burger ingredients; shape into four patties. Cook in a skillet or grill over medium-hot heat for 4-5 minutes per side or until burgers reach desired doneness. , Serve on buns; top with sauteed onions if desired. Store remaining seasoning blend in an airtight container.
Nutrition Facts : Calories 394 calories, Fat 18g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 2246mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 5g fiber), Protein 28g protein.
CAJUN SPICED BURGERS
Beef burgers get a big flavor boost here from Cajun seasoning, while the classic trinity of Creole cuisine (onions, bell peppers, and celery) makes an appearance as well. Our burger blend of choice is 80% lean ground beef-it has the perfect ratio of juiciness to flavor.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- SET UP: Prepare a grill or grill pan and heat to medium-high heat.
- FORM THE PATTIES: Gently mix the ground beef, Cajun seasoning, and scallions. Form into four 1/2-inch-thick patties.
- MIX THE REMOULADE: Combine the mayonnaise, mustard, hot sauce, parsley, and celery in a small bowl. Refrigerate until needed.
- GRILL EVERYTHING: Grill the patties, flipping once, to desired doneness, about 4 minutes per side for medium. Brush the onion and green pepper with the oil and grill the vegetables until lightly charred and tender, about 5 minutes total.
- SERVE: Toast the buns on the grill for a minute or so. Put a patty on the bottom bun and top with remoulade. Add some onion and bell pepper, then add the top bun.
More about "cajun seasoned stuffed cheeseburger recipes"
CAJUN SEASONED STUFFED CHEESEBURGER | JUST A PINCH RECIPES
From justapinch.com
Servings 1Category Beef
CAJUN SEASONED STUFFED CHEESEBURGER RECIPE
From recipezazz.com
Servings 1Calories 697 per serving
CHEESE STUFFED CAJUN TURKEY BURGERS | NAIVE COOK COOKS
From naivecookcooks.com
JUICY LUCY: THE GOOEY STUFFED CHEESEBURGER - CHILI …
From chilipeppermadness.com
CAJUN + GARLIC STUFFED CHICKEN | KETO RECIPES
From keto-recipes.com
CAJUN STUFFED MIRLITON RECIPE - MASHED.COM
From mashed.com
CHEESE STUFFED CAJUN TURKEY BURGERS | NAIVE COOK COOKS | RECIPE ...
From pinterest.ca
CAJUN CRAB STUFFED SALMON • SALT & LAVENDER
From saltandlavender.com
BURGER RECIPES: STUFFED CAJUN CANDY BURGERS /W ZINFANDEL
From burgerbase.com
CAJUN SEASONED STUFFED CHEESEBURGER | RECIPE | CHEESEBURGER …
From pinterest.com
BEST COOKING BURGER RECIPES: CAJUN SEASONED STUFFED CHEESEBURGER
From worldbestburgerrecipe.blogspot.com
CAJUN CHEESEBURGER RECIPE - TODAY.COM
From today.com
CAJUN SEASONED STUFFED CHEESEBURGER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
JUICY LUCY: THE GOOEY STUFFED CHEESEBURGER - CHILI PEPPER …
From pinterest.com
AIR FRYER STUFFED HAMBURGERS RECIPE - COOP CAN COOK
From coopcancook.com
CHEESE STUFFED BACON CHEESEBURGER - RULED ME
From ruled.me
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love