MOCHA MINT COFFEE
This doctored-up coffee benefits from hints of mint, cocoa and cinnamon. The marshmallows on top are a playful addition that brings out the youngster in anyone. -Mindie Hilton, Susanville, California
Provided by Taste of Home
Time 2h10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a 3-qt. slow cooker, combine first 5 ingredients. Cook, covered, on low until hot, 2-3 hours., Ladle into mugs. Top with marshmallows; sprinkle with cinnamon.
Nutrition Facts : Calories 155 calories, Fat 5g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 105mg sodium, Carbohydrate 27g carbohydrate (24g sugars, Fiber 0 fiber), Protein 2g protein.
CAFé MOCHA MINT OR CAFé MANDARIN MOCHA
Café au lait with the flavors of mocha & mint or mocha and orange added. The proportions of coffee and milk can be varied to suit your tastes (like 3/4 cup coffee and 1/4 cup milk for stronger coffee or 1/2 and 1/2 each for weaker coffee).
Provided by littleturtle
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour the coffee into a cup; stir in the chocolate syrup and the extract.
- Steam milk until hot and frothy, then add to the coffee, leaving a layer of foam on top.
- Sprinkle chocolate on top, if desired.
Nutrition Facts : Calories 185.5, Fat 6.3, SaturatedFat 3.3, Cholesterol 12.1, Sodium 171.9, Carbohydrate 27.3, Fiber 1, Sugar 12.5, Protein 4.6
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