Cabbage Radish Slaw With Cilantro Lime Vinaigrette Recipes

MEXICAN SLAW WITH CILANTRO AND LIME

Mexican Slaw with Cilantro and Lime image

Mexican Slaw with jalapeño and lime- perfect for tacos or a vegan side to your Mexican Feast. Fast and easy and Vegan!

Provided by Sylvia Fountaine | Feasting at Home

Categories salad

Time 20m

Yield 4

Number Of Ingredients 11

Ingredients

1 pound thinly sliced or shredded cabbage ( 1/2 a large head, 4-5 cups shredded - purple is pretty, or green or use a mix)
¼ cup very thinly sliced red onion, more to taste ( or sub 1/2 cup green onion)
1 cup chopped cilantro ( packed, thin stems ok!)
¼ -½ - one whole jalapeño, finely chopped, more to taste
1 tablespoon lime zest
¼ cup fresh lime juice, more to taste
2 tablespoons olive oil
½ teaspoon kosher salt, more to taste
1 teaspoon cumin
1/2 teaspoon coriander
pepper to taste

Steps:

Shred the cabbage by very thinly slicing or use a mandolin. If making an extra-large batch using your food processor with grater attachment is a good option. See notes for adding other veggies.
Add the cilantro, onion (see note), jalapeno, lime zest and lime juice, olive oil, salt, cumin, coriander and pepper.
Toss well. Taste and adjust salt and lime to your liking. Add extra jalapeno if you like.
Keep in the fridge until ready to serve.

Nutrition Facts : Calories 108 calories, Sugar 5.2 g, Sodium 189.3 mg, Fat 7.4 g, SaturatedFat 1 g, TransFat 0 g, Carbohydrate 11.6 g, Fiber 3.1 g, Protein 2.1 g, Cholesterol 0 mg

COLESLAW WITH CUMIN-LIME VINAIGRETTE

Coleslaw with Cumin-Lime Vinaigrette image

Provided by Bobby Flay

Categories side-dish

Time 15m

Yield 8 servings

Number Of Ingredients 11

Ingredients

1/3 cup fresh lime juice
1/2 teaspoon ground cumin
2 cloves garlic, chopped
Few dashes Bobby Flay's Hot Sauce, or your favorite
1/2 cup olive oil
3 carrots, peeled and shredded
1 medium head green cabbage, shredded
1 red bell pepper, julienned
1 red onion, thinly sliced
1/2 cup chopped fresh cilantro
Salt and pepper

Steps:

For the dressing: Place all ingredients in a blender and blend until smooth.
For the slaw: Combine all ingredients in a large bowl, toss with the dressing and season with salt and pepper, to taste.

Nutrition Facts : Fat 13.5 grams, SaturatedFat 2 grams, Cholesterol 0 milligrams, Sodium 171 milligrams, Carbohydrate 13 grams, Fiber 4.5 grams, Protein 2 grams, Sugar 7 grams

GREEN CABBAGE SLAW WITH DIJON VINAIGRETTE

Green Cabbage Slaw with Dijon Vinaigrette image

Everyone needs a go-to coleslaw recipe in their back pocket, and this one is mine. Whether served with my fried pork chop sandwich, fried seafood or pulled pork, it's an ideal make-ahead side that complements so many main dishes.

Provided by Kardea Brown

Categories side-dish

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

1/3 cup mayonnaise
4 teaspoons Dijon mustard
1 tablespoon apple cider vinegar
1 teaspoon garlic powder
1 teaspoon mustard seeds
1 teaspoon sugar
1/2 head green cabbage (1 1/2 to 2 pounds), cored and thinly sliced
1 shallot, diced
Kosher salt and freshly ground black pepper

Steps:

Whisk together the mayonnaise, mustard, vinegar, garlic powder, mustard seeds and sugar in a large bowl. Add the cabbage and shallot and toss well to coat. Season with salt and pepper. Cover and refrigerate until ready to serve.

RED CABBAGE SLAW WITH CILANTRO AND CITRUS

Red Cabbage Slaw With Cilantro and Citrus image

Flavored with citrus, maple syrup, and cilantro, this slaw makes an excellent topper for tacos or side for anything you've got on the grill.

Provided by Luz Calvo and Catriona Rueda Esquibel

Categories Cabbage Salad Cilantro Citrus Lime Juice Maple Syrup Soy Free Dairy Free Wheat/Gluten-Free Vegetarian Vegan

Yield Serves 4 as a side or 8-10 as a topping

Number Of Ingredients 11

Ingredients

½ head red cabbage, cored and finely shredded
1 large carrot, cut into fine julienne
¼ cup (60 mL) chopped cilantro leaves
1 bunch green onions, diced
1 Tbsp lime juice
1 Tbsp orange juice
½ tsp pure maple syrup
1 Tbsp extra virgin olive oil
1 garlic clove, peeled and minced
½ tsp sea salt
¼ tsp white pepper

Steps:

In a salad bowl, toss together cabbage, carrots, cilantro, and green onions. In a small bowl, whisk together remainder of ingredients to make a light dressing. Toss cabbage mixture with dressing. Taste and adjust seasonings.

EMILY'S HONEY LIME COLESLAW

Emily's Honey Lime Coleslaw image

Here's a refreshing take on slaw with a honey-lime vinaigrette rather than the traditional mayo. It's a great take-along for all those summer picnics. -Emily Tyra, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 12

Ingredients

1-1/2 teaspoons grated lime zest
1/4 cup lime juice
2 tablespoons honey
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon crushed red pepper flakes
3 tablespoons canola oil
1 small head red cabbage (about 3/4 pound), shredded
1 cup shredded carrots (about 2 medium carrots)
2 green onions, thinly sliced
1/2 cup fresh cilantro leaves

Steps:

Whisk together the first 7 ingredients until smooth. Gradually whisk in oil until blended. Combine cabbage, carrots and green onions; toss with lime mixture to lightly coat. Refrigerate, covered, 2 hours. Sprinkle with cilantro.

Nutrition Facts : Calories 86 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 170mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

More about "cabbage radish slaw with cilantro lime vinaigrette recipes"

HOUSE & HOME - CABBAGE SLAW WITH LIME VINAIGRETTE

Web Jun 7, 2019 Prep Time: 15 minutes Total Time: 20 minutes This vinaigrette is intense on its own but finds perfect balance when tossed …
From houseandhome.com
Estimated Reading Time 40 secs

See details

CILANTRO LIME CABBAGE SALAD ⋆ EASY MEXICAN-INSPIRED SLAW SALAD!

From forkintheroad.co
5/5 (1)
Published Feb 19, 2023
Category Salads + Side Dishes
Calories 222 per serving

See details

CABBAGE SLAW RECIPE | BON APPéTIT

Web Jan 7, 2020 Step 1 Heat a dry medium cast-iron skillet over medium-high. Cook scallions, turning once or twice, until lightly charred in spots, about 3 minutes. Transfer to a blender …
From bonappetit.com

See details

5 MINUTE CILANTRO LIME SLAW - MIDWEST FOODIE

Web Jul 3, 2020 Add cabbage, onion, and cilantro to a large bowl. In a measuring cup, combine olive oil, lime juice, honey, cumin, garlic powder, and a couple pinches of salt and pepper. Mix until well combined. Pour …
From midwestfoodieblog.com

See details

COLESLAW WITH CHILE LIME VINAIGRETTE - COOK BETTER …

Web Coleslaw with Chile Lime Vinaigrette. Rainbow colored crunchy salad is a Mexican twist on basic coleslaw with cabbage, radishes, green onions and a tangy chile lime vinaigrette. Course Salad. Cuisine Mexican. Keyword …
From cookbetterthan.com

See details

RAINBOW CABBAGE SALAD WITH HONEY-LIME VINAIGRETTE

Web Method. Step 1. Julienne slice all of the vegetables into thin matchstick sized pieces. Mix together in a large bowl. Step 2. In a small bowl whisk together all of the vinaigrette ingredients.
From thefeedfeed.com

See details

BEST RED CABBAGE SLAW RECIPE - HOW TO MAKE RED CABBAGE SLAW

Web May 18, 2022 Step 1 In a large bowl, whisk lime juice, oil, honey, salt, and garlic. Add cabbage, carrot, cilantro, shallot, and jalapeño and toss to coat well. Serve …
From delish.com

See details

CILANTRO-LIME GREEN CABBAGE SLAW - EATINGWELL

Web Jul 21, 2022 Ingredients ¼ cup extra-virgin olive oil ¼ cup lime juice 3 tablespoons rice vinegar 2 tablespoons pure maple syrup 1 teaspoon salt 4 cups finely shredded green cabbage 1 cup carrot ribbons ⅓ cup finely …
From eatingwell.com

See details

MEXICAN SLAW WITH HONEY LIME VINAIGRETTE - THE …

Web PRINT SAVE RATE Servings: – + Ingredients Mexican Slaw 5 cups red cabbage (shredded) 1 cup cucumber (thinly sliced) 1 cup carrots (shredded) 1 medium red pepper (cored and sliced) ½ cup scallions (diced) ½ cup …
From thelemonbowl.com

See details

CILANTRO VINAIGRETTE COLESLAW RECIPE | SIDE DISH WITH …

Web Jun 25, 2017 Instructions Place shredded cabbage in a large salad bowl. Mix in diced onions and set aside. Combine olive oil, orange juice, vinegar, lime juice, cilantro, chili powder, red pepper flakes, oregano, salt, and...
From diethood.com

See details

CILANTRO LIME CABBAGE SLAW - CUISINE WITH ME

Web Sep 13, 2021 Add to the bowl. Zest one lime with a fine grater and add to the bowl. Add onion, chopped cilantro, all spices, lime juice and oil. Toss well and refrigerate until ready to use. This is best made 30 minutes …
From cuisinewithme.com

See details

MEXICAN COLESLAW WITH CILANTRO LIME DRESSING

Web Jul 11, 2019 This recipe was originally published on 5/28/14 I'm not generally into creamy mayo filled coleslaw. But I love the texture of crunchy cabbage, especially when it's on other food, so I had to create a …
From veggiesdontbite.com

See details

HOW TO MAKE SATISFYING CILANTRO LIME CABBAGE SALAD

Web Aug 19, 2019 Add to a large bowl Cut onion, bell pepper and cilantro. Add to large bowl. Salt and pepper veggies. Sprinkle in lime juice. Add Cilantro Garlic Sauce and toss well. Whole Cabbage vs. Prepackaged Shredded …
From thefedupfoodie.com

See details

CABBAGE SLAW WITH RADISHES, CILANTRO, AND SCALLIONS

Web 1 pound Shredded Cabbage Or Packaged Coleslaw Mix. 8 Radishes, Trimmed And Sliced Thin. 3 Scallions, Trimmed And Sliced Thin. 6 Tablespoons To 8 Tablespoons Pure Olive Oil. Salt And Ground Black …
From tastykitchen.com

See details

CABBAGE AND CILANTRO SLAW RECIPE - COUNTRY LIVING

Web Apr 7, 2014 Step 1 In a large bowl, combine cabbage, onion, and cilantro. In a medium bowl, whisk oil, lime juice, and vinegar to combine. In a medium bowl, whisk oil, lime …
From countryliving.com

See details

CABBAGE SLAW WITH MISO-HONEY VINAIGRETTE RECIPE ON FOOD52

Web Oct 17, 2014 1 - 2 small daikon radish, peeled; 4 green onions; Dressing; 1 tablespoon white miso paste; 1 teaspoon fresh grated ginger; 1 clove garlic; 1 tablespoon peanut oil; …
From food52.com

See details

RED CABBAGE AND RADISH SLAW | CANADIAN LIVING

Web May 26, 2014 Ingredients. 4 teaspoons red wine vinegar. 1 tablespoon Dijon mustard. 1 teaspoon granulated sugar. 1 clove garlic minced. pinch each salt and pepper. 1/4 cup extra-virgin olive oil. 2 carrots. 6 cups …
From canadianliving.com

See details