MAGIC COOKIE BARS FROM EAGLE BRAND®
This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees F (325 degrees for glass dish). Coat 13x9-inch baking pan with no-stick cooking spray.
- Combine graham cracker crumbs and butter. Press into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with chocolate chips, coconut and nuts. Press down firmly with a fork.
- Bake 25 minutes or until lightly browned. Cool. Cut into bars or diamonds. Store covered at room temperature.
Nutrition Facts : Calories 167 calories, Carbohydrate 13.9 g, Cholesterol 10.7 mg, Fat 9.8 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 5 g, Sodium 63.8 mg, Sugar 10.8 g
BUTTERSCOTCH MAGIC SQUARES
An easy to make, delicious cookie.
Provided by Anita Hoffman @scent4U
Categories Cookies
Number Of Ingredients 6
Steps:
- Stir together butter and graham cracker crumbs Press onto bottom of greased and floured 9 inch square pan.
- Sprinkle butterscotch chips, and coconut over top. Pour condensed milk evenly over top. Sprinkle with nuts.
- Bake at 350 degrees for 30 to 35 minutes. Cool, cut into squares.
- Store, covered, in refrigerator.
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