BROWNIE CUPCAKES RECIPE
Get ready for the most delicious brownie cupcakes! These chocolate beauties are easy to make with a few simple ingredients and are the perfect mix of brownie and cupcake!
Provided by Becky Hardin - The Cookie Rookie
Categories Dessert
Time 45m
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F. Spray a cupcake tin with nonstick spray or line 9 of the wells with paper liners. Set aside.
- In a small saucepan, melt the butter and chocolate chips over medium-low heat. Once melted, set aside and allow to completely cool.
- In a medium-sized bowl, whisk together the eggs and sugar until combined. Whisk in the flour and vanilla. Pour the cooled chocolate mixture into the batter and fold it together with a spatula until the batter is combined and free of lumps. Scoop the batter into each of the cupcake liners, filling them about ¾ of the way full. A heaping amount in a large cookie scoop will give you the perfect amount, but you can spoon it in there as well (SEE NOTE).
- Bake for 30-33 minutes, until a toothpick comes out clean. Allow the cupcakes to cool for 10 minutes before removing. Cool completely on a rack until ready to frost.
- Make the Chocolate Buttercream (click for recipe) while brownie cupcakes cool.
- Frost the cooled cupcakes with the buttercream and top each with 1 rectangle of Hershey's chocolate.
Nutrition Facts : ServingSize 1 cupcake, Calories 429 kcal, Carbohydrate 54 g, Protein 3 g, Fat 24 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 69 mg, Sodium 88 mg, Fiber 2 g, Sugar 45 g, UnsaturatedFat 10 g
BROWNIE CUPCAKES
I grew up in my parents' bakery, which might explain why I don't like frosting. These brownie cupcakes are just my style! They come out shiny on top and are great without frosting. -Cindy Lang, Hays, Kansas
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a microwave, melt chocolate chips and butter; stir until smooth. Cool slightly. In a small bowl, beat egg and sugar. Stir in vanilla and chocolate mixture. Gradually add flour; fold in pecans., Fill paper-lined muffin cups two-thirds full. Bake until tops begin to crack, 20-25 minutes. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 297 calories, Fat 21g fat (10g saturated fat), Cholesterol 83mg cholesterol, Sodium 99mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 2g fiber), Protein 4g protein.
BROWNIE CUPCAKES
Grandma Page's brownie cupcakes!
Provided by mindee
Categories Desserts Cakes Cupcake Recipes Chocolate
Time 50m
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Line 18 cupcake cups with paper liners.
- Melt butter and chocolate chips together in a saucepan over low heat, stirring until smooth; let cool.
- Beat eggs and sugar together in a mixing bowl until thoroughly combined. Mix flour and vanilla extract into egg mixture. Fold in chocolate mixture until batter is smooth. Pour batter into prepared cupcake cups, filling them about 1/2 full.
- Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean or with moist crumbs, about 30 minutes.
Nutrition Facts : Calories 241.5 calories, Carbohydrate 28 g, Cholesterol 68.4 mg, Fat 14.2 g, Fiber 0.7 g, Protein 2.6 g, SaturatedFat 8.5 g, Sodium 89.4 mg, Sugar 21.9 g
CUPCAKE BROWNIES
"These no-mess brownies travel well," says Nila Towler of Baird, Texas. "The pecans make them extra special."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a microwave, melt butter and chocolate; stir until smooth. Cool for 10 minutes. , In a large bowl, beat eggs and sugar until blended. Beat in vanilla and chocolate mixture; gradually stir in flour and nuts. , Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 18-20 minutes or until a toothpick comes out clean. Cool.
Nutrition Facts : Calories 283 calories, Fat 19g fat (8g saturated fat), Cholesterol 74mg cholesterol, Sodium 117mg sodium, Carbohydrate 27g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.
BROWNIE CUPCAKES A LA MODE
Provided by Food Network Kitchen
Time 1h50m
Yield 12 cupcakes
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F and line one 12-cup standard muffin tin with paper cupcake liners.
- In a large bowl, combine the butter, cocoa powder and chocolate. Pour the boiling water over and let stand 5 minutes. Whisk until smooth, and then whisk in the sugar, vanilla and eggs. Whisk in the flour, salt, baking powder and baking soda until just combined. Fold in the walnuts and chocolate chips. Divide the batter among the prepared liners so they are about three-quarters full.
- Bake until a toothpick inserted into the center comes out with moist crumbs, 22 to 24 minutes. Cool in the tins 5 minutes, and then cool completely on a wire rack.
- While the cupcakes bake and cool, scoop 12 small scoops of ice cream onto a large plate or baking sheet and place in the freezer until hard.
- To assemble, scoop off a small piece of the cupcake to make a concave top, and then top each cupcake with a scoop of ice cream. Drizzle the ice cream with hot fudge, and top with some sprinkles and a cherry.
EASY BROWNIE MIX COOKIES
Delicious, soft, and chewy brownie cookies that are quick and simple!
Provided by TrudyBear
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h15m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
- Combine brownie mix, flour, oil, water, eggs, and chocolate chips in a large bowl. Drop spoonfuls of dough 2 inches apart onto prepared baking sheet.
- Bake in preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets for 2 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 164.6 calories, Carbohydrate 23.1 g, Cholesterol 15.5 mg, Fat 8.2 g, Fiber 1.2 g, Protein 1.9 g, SaturatedFat 2.3 g, Sodium 76.7 mg, Sugar 3.9 g
BROWNIE COOKIE CAKE
This brownie cookie cake is amazing, tasty goodness.
Provided by Sally
Time 1h15m
Yield 20
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
- Mix white sugar, brown sugar, cocoa powder, and flour for brownie batter together in a bowl. Add olive oil, eggs, and vanilla extract; mix until combined and set aside.
- Mix cake mix, eggs, and chocolate chips for cookie batter together in a separate bowl. Pour batter into the prepared pan. Add brownie batter on top and swirl if desired.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes. Let sit for 30 minutes before serving.
Nutrition Facts : Calories 286.8 calories, Carbohydrate 41.4 g, Cholesterol 46.9 mg, Fat 13.3 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 3.9 g, Sodium 163 mg, Sugar 29.3 g
More about "brownie cookie cupcakes recipes"
BROWNIE COOKIE CUPCAKE ⋆ REAL HOUSEMOMS
From realhousemoms.com
CHOCOLATE CHIP COOKIE BROWNIE CUPCAKES • CURIOUS …
From curiouscuisiniere.com
BROWNIE-COOKIE CUPCAKES | RECIPES | BETTY CROCKER
From bettycrocker.lat
Servings 12Total Time 1 hr 55 mins
- Heat oven to 375°F. Place paper baking cup in each of 12 regular-size muffin cups. Make cookie dough as directed on pouch, using butter and 1 of the eggs.
- Make brownie batter as directed on box, using water, oil and remaining 2 eggs for cakelike brownies.
- Place 1 tablespoon cookie dough in bottom of each muffin cup. Using teaspoon sprayed with cooking spray, press cookie dough to flatten in bottom of each cup. Cover and refrigerate remaining cookie dough until ready to use.
- Top cookie dough in each cup with 3 tablespoons brownie batter. Bake 22 to 25 minutes or until toothpick inserted in center comes out almost clean. Cool 5 minutes; remove from pan to cooling rack. Cool completely, about 45 minutes.
CHOCOLATE BROWNIE COOKIE DOUGH CAKE - BROMA BAKERY
From bromabakery.com
BROWNIE CUPCAKES FROM BOX MIX RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BROOKIE CUPS (BROWNIE CHOCOLATE CHIP COOKIE CUPS)
From bakewithsweetspot.com
BEST FUDGY CHEWY CHOCOLATE BROWNIE COOKIES - CAKE …
From cakecooking-recipes.blogspot.com
110 BROWNIE CUPCAKES IDEAS | YUMMY FOOD, DELICIOUS DESSERTS, …
From pinterest.ca
10 BEST BROWNIE MIX CUPCAKE RECIPES | YUMMLY
From yummly.com
BROWNIE COOKIE CUPCAKES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY BROOKIE CUPCAKES RECIPE • FOOD FOLKS AND FUN
From foodfolksandfun.net
10 BEST BROWNIE COOKIE CAKE RECIPES | YUMMLY
From yummly.com
BROWNIE-COOKIE CUPCAKES | RECIPE | CUPCAKE RECIPES, EASY CUPCAKE ...
From pinterest.com
CHOCOLATE CHIP COOKIE AND BROWNIE CUPCAKES RECIPE
From katemhamilton.com
FUNFETTI ® VALENTINE'S SUGAR COOKIE CUPS RECIPE
From pillsburybaking.com
BROOKIE CUPCAKES RECIPE - MOMS & MUNCHKINS
From momsandmunchkins.ca
GHIRARDELLI BROWNIE MIX INTO CUPCAKES RECIPES
From stevehacks.com
EASIEST AND THE BEST FUDGY BROWNIE COOKIES - CAKE BABE
From cake-babe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love