Brown Sugar Pecan Candies Recipes

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BROWN SUGAR CANDIED PECANS



Brown Sugar Candied Pecans image

This Brown Sugar Candied Pecans Recipe is a delicious, sweet, and savory snack that will make you go nuts. With just 3 ingredients needed this candied nuts recipe is perfect for snacking, desserts, and on top of salads!

Provided by Lauren

Categories     Snack

Number Of Ingredients 3

2 tablespoons butter
1 cup pecan halves
2 tablespoons brown sugar

Steps:

  • Melt the butter in a small skillet over medium heat.
  • Stir in the pecans and brown sugar, making sure they are well coated.
  • Cook pecans over medium heat until the sugar begins to caramelize and the sauce thickens, about 3 minutes
  • Spread out pecans on a lined baking sheet to cool.

Nutrition Facts : Calories 244 kcal, Carbohydrate 9 g, Protein 2 g, Fat 23 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 15 mg, Sodium 52 mg, Fiber 2 g, Sugar 7 g, UnsaturatedFat 18 g, ServingSize 1 serving

CANDY COATED PECANS



Candy Coated Pecans image

These have become favorites of almost everyone who has tried them.

Provided by Jan

Categories     Appetizers and Snacks

Time 25m

Yield 10

Number Of Ingredients 4

1 egg white
½ cup packed brown sugar
1 dash vanilla extract
4 cups pecans

Steps:

  • Preheat oven to 275 degrees F (135 degrees C). Line a cookie sheet with wax paper. Spray the wax paper with cooking spray.
  • Beat egg white until stiff. Add brown sugar and vanilla. Stir until smooth. Mix in pecans and stir until coated. Pour the nuts onto the prepared cookie sheet.
  • Bake until browned, approximately 10 to 15 minutes.

Nutrition Facts : Calories 342.2 calories, Carbohydrate 16.8 g, Fat 31.1 g, Fiber 4.1 g, Protein 4.3 g, SaturatedFat 2.7 g, Sodium 8.6 mg, Sugar 12.4 g

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