Brown Sugar Bites Recipes

BROWN SUGAR-SRIRACHA BACON BITES

Brown Sugar-Sriracha Bacon Bites image

Provided by Valerie Bertinelli

Time 40m

Yield 10 servings

Number Of Ingredients 6

Ingredients

1/4 cup sriracha chili sauce
1/4 cup packed light brown sugar
10 thick-cut bacon slices, each cut into 4 pieces (approximately 2 inches each)
Nonstick cooking spray, for spraying the rack
1 1/2 tablespoons toasted sesame seeds
1 1/2 tablespoons black sesame seeds

Steps:

Preheat the oven to 375 degrees F. Stir together the sriracha and brown sugar in a medium bowl; add the bacon pieces and toss to coat. Set aside.
Line a large rimmed baking sheet with aluminum foil; place a wire rack over the foil. Spray the rack liberally with cooking spray. Place the bacon pieces in a single layer on the rack.
Bake until the bacon is almost crisp, 15 to 20 minutes. Sprinkle the bacon with the toasted and black sesame seeds and bake an additional 5 minutes. Cool for 5 to 8 minutes, moving the bacon pieces slightly on the rack every 2 minutes to prevent sticking. (The bacon will crisp more as it cools.)

BROWN SUGAR BITES

Brown Sugar Bites image

I got this recipe from a magazine several years ago, orginally from Barbara Briner of Texas. Great for appetizer parties!

Provided by Chef Doozer

Categories Meat

Time 1h

Yield 12 serving(s)

Number Of Ingredients 3

Ingredients

1 (16 ounce) package bacon
1 (1 lb) package 2-inch smoked sausage
1/4 cup brown sugar, packed

Steps:

Cut bacon into thirds.
Wrap each sausage with a third of a slice of bacon and secure with a toothpick.
Place in a baking dish in a single layer.
Sprinkle with brown sugar.
Bake for 35-45 minutes at 375 degrees.
Serve warm.
Makes about 48.

Nutrition Facts : Calories 337.9, Fat 29.1, SaturatedFat 10, Cholesterol 51.5, Sodium 885.5, Carbohydrate 5.5, Sugar 4.4, Protein 12.8

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