BROWN SUGAR ROASTED PINEAPPLE
We love this roasted pineapple with brown sugar, butter and a hint of cinnamon. It is a quick side dish that is as good as grilled pineapple any day! Roasting concentrates the sweet pineapple flavor for delicious results.
Provided by Mirlandra Neuneker
Categories Side Dish
Time 30m
Number Of Ingredients 5
Steps:
- Preheat the oven to 450 F.
- Cut fresh pineapple into chunks or thaw the frozen pineapple in the microwave until it is mostly thawed. If you are using frozen and thawed pineapple include any juice from the thawing process.
- In a medium bowl combine all of the ingredients. Stir by tossing gently until all the pineapple is well coated.
- Pour the pineapple mixture into a large, rectangular baking dish.
- Bake in a preheated oven for 20-25 minutes, stirring about half way through.
- The pineapple is done when it turns a rich golden and begins to brown but before it starts to blacken.
Nutrition Facts : Calories 495 kcal, Carbohydrate 102 g, Protein 3 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 30 mg, Sodium 170 mg, Fiber 7 g, Sugar 94 g, ServingSize 1 serving
CHICKEN WITH PINEAPPLE SAUCE
This pineapple chicken is such a step up from a plain chicken breast. My family thinks the glaze also tastes good over ham. -Mary Ealey, Smithfield, Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine brown sugar and cornstarch. Stir in the pineapple, soy sauce, garlic salt and ginger. Cook and stir over low heat until thickened. , Place chicken in a greased 9-in. square baking dish. Pour half of the sauce over chicken. Bake, uncovered, at 350° for 15 minutes. Bake 10 minutes longer or until a thermometer reads 170°, basting several times with the remaining sauce. Sprinkle with chives if desired.
Nutrition Facts : Calories 79 calories, Fat 0 fat (0 saturated fat), Cholesterol 10mg cholesterol, Sodium 700mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 0 fiber), Protein 5g protein.
PINEAPPLE BROWN SUGAR GLAZED HAM
This was several recipes I spun into one. I added my own twist and it's now requested for each holiday meal!
Provided by Jeanetta Carlton
Categories Main Dish Recipes Pork Ham Brown Sugar
Time 1h55m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Place ham, cut-side down, into a roasting pan. Pin pineapple slices onto ham using toothpicks.
- Mix pineapple juice and 1/2 cup brown sugar together in a saucepan; bring to a boil until glaze is slightly thickened, about 5 minutes. Remove saucepan from heat.
- Bake ham in the preheated oven for 30 minutes. Pour glaze over ham and pineapple rings; continue baking for 30 minutes more. Sprinkle remaining 1 1/2 cups brown sugar over ham and pineapple rings; continue baking until ham is cooked through, about 30 minutes more. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
- Pour the remaining glaze over cooked ham.
Nutrition Facts : Calories 392 calories, Carbohydrate 38.4 g, Cholesterol 122.3 mg, Fat 6.5 g, Fiber 0.6 g, Protein 46.6 g, SaturatedFat 2 g, Sodium 1455.6 mg, Sugar 37.6 g
BAKED PINEAPPLE
Make and share this Baked Pineapple recipe from Food.com.
Provided by looneytunesfan
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Place the slices of pineapple on a foil lined cookie sheet.
- Sprinkle with the brown sugar.
- Bake for 10 minutes in 350 degree oven.
BROWN SUGAR BAKED PINEAPPLE
these are a fabulous ending to any meal..found this recipe in Southern Living you will need to allow 10 minutes for standing time...
Provided by grandma2969
Categories Pineapple
Time 27m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- stir together first 4 ingredients in a small bowl -- let stand 10 minutes.
- cut each pineapple into 8 1" thick slices.
- place pineapple slices on a aluminum foil lined baking sheet -- and pour honey mixture evenly over the top --
- broil 3" from heat 15-17 minutes -- or until golden brown --
- serve with ice cream.
Nutrition Facts : Calories 295.7, Fat 3.3, SaturatedFat 1.9, Cholesterol 17.8, Sodium 54.3, Carbohydrate 67.4, Fiber 2, Sugar 59, Protein 4
BROWN SUGAR PINEAPPLE HAM
With just four ingredients, this pineapple glaze for ham is straightforward and simple - just what you're looking for in a holiday ham with easy steps. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Cover and bake 1-1/2 hours., In a small bowl, mix remaining ingredients. Spread over ham, pressing mixture into cuts. Bake ham, uncovered, 30-60 minutes longer or until a thermometer reads 140°.
Nutrition Facts :
BAKED PINEAPPLE WITH BROWN SUGAR AND KAHLUA
Categories Dessert Bake Quick & Easy Pineapple Spring Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield 2 servings; can be doubled or tripled
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F. Arrange pineapple in single layer in baking dish. Sprinkle with brown sugar. Dot with butter and sprinkle with cinnamon. Drizzle Kahlúa over. Bake until pineapple juices bubble, 25 minutes.
- If necessary, transfer juices to small saucepan and boil until thickened to sauce consistency. Arrange pineapple on plates. Top with ice cream. Spoon sauce over and serve hot.
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BROWN SUGAR-BAKED PINEAPPLE RECIPE
From myrecipes.com
4/5 (1)Total Time 37 minsServings 8
- Place pineapple slices on an aluminum foil-lined baking sheet, and pour honey mixture evenly over top. Broil 3 inches from heat 15 to 17 minutes or until golden brown. Serve with ice cream.
BROWN SUGAR ROASTED PINEAPPLES - 4 SONS 'R' US
From 4sonrus.com
4.5/5 (2)Total Time 45 minsCategory Side, Side DishCalories 249 per serving
- Lightly spray a 9x13" baking dish with non stick cooking spray. Spread the pineapple chunks out evenly in a single layer. Pour the pineapple juice out over top of the pineapples.
- In a small mixing bowl add the sugar, flour, cinnamon, and salt. Whisk together until evenly combined. Sprinkle the seasoned flour mixture evenly out over the pineapples. Gently toss them to coat.
- Bake the pineapples at 450 degrees for 30 minutes, stirring every 10 minutes, until the pineapples are golden and caramelized with the brown sugar.
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