Broccoli Amandine Recipes
BROCCOLI ALMONDINE
Make and share this Broccoli Almondine recipe from Food.com.
Provided by Marie
Categories Fruit
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook broccoli, drain and keep warm.
- Heat butter until melted, then add green onions and almonds and stir over medium heat for about 2 minutes.
- Add lemon juice, salt and pepper and pour the sauce over the broccoli.
BROCCOLI AMANDINE CASSEROLE
You can tell this recipe has been around a long time--from when cooks had lots of time and nobody worried about calories or cholesterol! From "River Road," a staple of Louisiana cooking. Traditional holiday veggie on our table, calories or not! Wonderful leftover.
Provided by Margaret3
Categories Vegetable
Time 1h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook broccoli til tender.
- Drain& put in 2 quart casserole dish.
- Dissolve bouillon cube in water.
- In 1 quart saucepan, melt butter& add flour.
- Cook, stirring constantly 1-2 minutes.
- Pour in cream& bouillon, beating vigorously with wire whisk.
- Bring sauce to boil& stir til thick& smooth-about 3-5 minutes.
- Remove from heat& add sherry, lemon juice& pepper.
- Pour sauce over broccoli& sprinkle with cheeses and almonds.
- Bake@ 350 for 20 minutes.
Nutrition Facts : Calories 293.2, Fat 21.3, SaturatedFat 11.4, Cholesterol 54.1, Sodium 354.8, Carbohydrate 14.9, Fiber 3.5, Sugar 2.6, Protein 9.2
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