Brisket Rub Recipes Myron Mixon

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BASIC BARBECUE RUB



Basic Barbecue Rub image

Provided by Myron Mixon

Categories     Mustard

Yield makes 3 cups

Number Of Ingredients 8

1 cup (packed) light brown sugar
2 tablespoons chili powder
2 tablespoons dry mustard
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons cayenne pepper
2 tablespoons kosher salt
2 tablespoons coarsely ground black pepper

Steps:

  • In a large bowl, combine all the ingredients thoroughly. You can store this rub in an airtight container indefinitely.

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