BRIE CHEESE & APRICOT PRESERVE EGG ROLL DESSERT
I have been testing recipes including egg roll wrappers, and decided to prepare this dessert to accompany the drinks for my wine and beer dinner party.
Provided by The Foodgitive
Categories Tarts
Time 27m
Yield 10 Egg Rolls, 10 serving(s)
Number Of Ingredients 5
Steps:
- *After prepping the edges of the egg roll wrapper with the egg wash, add 1 tablespoons of the apricot preserves to the center.
- *Add a 1/4" thick x 2" long slice of Brie cheese on top of the preserves (approximate sizes).
- *Fold bottom up, then sides, then roll away from you, tucking in the edges as necessary.
- *Place on sheet pan sprayed with Pam cooking spray.
- *Brush top with egg wash.
- *Cook for 22 minutes at 350 degrees or until golden and crispy.
- *Serve warm.
Nutrition Facts : Calories 148.9, Fat 1, SaturatedFat 0.2, Cholesterol 24, Sodium 198, Carbohydrate 31.4, Fiber 0.6, Sugar 7.4, Protein 3.9
OLD TIMEY BUTTER ROLL DESSERT
This is an old recipe that my great grandmother used to make. It is very similar to a cobbler but without any fruit.
Provided by bfalck
Categories Dessert
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Pre heat oven to 350 degrees.
- Place stick of margarine in a 9X13 casserole dish (I prefer metal over glass for this recipe).
- Mix together all of the ingredients for the batter and pour over the melted margarine. DO NOT MIX!
- In a different bowl, mix all the ingredients for the sauce and then pour it over the batter. Again, DO NOT MIX.
- Bake for 35 to 40 minutes. Serve it warm with vanilla ice cream!
Nutrition Facts : Calories 609, Fat 20.7, SaturatedFat 5.7, Cholesterol 16.3, Sodium 344.6, Carbohydrate 98.4, Fiber 0.8, Sugar 75.4, Protein 8.6
BRIE CHEESE APPETIZER
A light, fluffy puff pastry is filled with melted Brie cheese and hot fruit preserves. If you do not want a sweet wheel, you may substitute herbed cheese spread for the preserves. Baking times are the same for the substitution.
Provided by Susan Jackson
Categories Appetizers and Snacks Cheese Baked Brie Recipes
Time 40m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
- Slice one wheel of Brie cheese in half so you have 2 circles of cheese. Spread apricot or peach preserves on (the cut side) half of one circle of brie. Make sandwich out of the two halves of Brie, so that the preserves are in the center of both halves. Wrap the entire wheel of Brie with one sheet of puffed pastry and flip the entire concoction onto the prepared cooking sheet so the seam is on bottom. Brush the puffed pastry with the egg white.
- Bake for 30 minutes, or until the pastry in golden brown. Serve immediately.
Nutrition Facts : Calories 286.2 calories, Carbohydrate 19.1 g, Cholesterol 28.4 mg, Fat 19.5 g, Fiber 0.5 g, Protein 8.6 g, SaturatedFat 7.9 g, Sodium 264 mg, Sugar 4 g
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