Brians Sausage Balls Recipes

SAUSAGE BALLS

Sausage Balls image

These are so yummy! My family makes every Christmas morning. Enjoy!

Provided by Stephanie

Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Sausage

Time 35m

Yield 15

Number Of Ingredients 3

Ingredients

1 pound ground pork sausage
2 cups biscuit baking mix
1 pound sharp Cheddar cheese, shredded

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine sausage, biscuit baking mix and cheese. Form into walnut size balls and place on baking sheets.
Bake in preheated oven for 20 to 25 minutes, until golden brown and sausage is cooked through.

Nutrition Facts : Calories 264.3 calories, Carbohydrate 10.5 g, Cholesterol 49.1 mg, Fat 19 g, Fiber 0.3 g, Protein 12.8 g, SaturatedFat 9.3 g, Sodium 659.5 mg, Sugar 0.4 g

BRIAN'S SAUSAGE BALLS

Brian's Sausage Balls image

This is a really good recipe for a cheesy, meaty, breakfasty, fun appetizer. I learned it from my sister's boyfriend, and am keeping it here so I won't lose it.

Provided by XPoizonIvyRoseX

Categories Pork

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

2 cups pancake mix (Bisquick)
2 cups shredded cheese (Cheddar works nicely)
1 (16 ounce) roll of pork sausage (Jimmy Dean maple)
1 teaspoon dry mustard
2 -4 tablespoons water

Steps:

Preheat the oven to 375.
Mix the cheese pancake mix, and dry mustard in a large bowl.
Break up the sausage roll into smaller bits and add to the bowl.
Add 2 tablespoons of water and continue to mix.
If it seems to dry add more water so that it is a fairly sticky mixture.
Roll into balls about the size of a golf ball and place on an non-greased cooking sheet. (A pizza pan works nicely, and you will most likely need two no matter what).
Put in the oven for about 17 minutes.
Serve with syrup, ranch, honey mustard, etc.

Nutrition Facts : Calories 519.1, Fat 31.5, SaturatedFat 12.9, Cholesterol 87.6, Sodium 1371.4, Carbohydrate 34.1, Fiber 1.2, Protein 23.3

SAUSAGE BALLS

Sausage Balls image

These are a fun variation from regular sausage links or patties. Have the kids help shape them into balls, then serve with eggs, pancakes or any other breakfast item. -Dinah Overlein, Jim Falls, Wisconsin

Provided by Taste of Home

Categories Breakfast Brunch

Time 55m

Yield 3 dozen.

Number Of Ingredients 4

Ingredients

1 pound bulk pork sausage
3 cups biscuit/baking mix
2 cups shredded sharp cheddar cheese
2 large eggs, lightly beaten

Steps:

In a bowl, combine all ingredients. Shape into 1-in. balls and place on a rack in a shallow baking pan. , Bake at 375° for 25-30 minutes or until golden brown. Or, freeze and bake frozen at 425° for 15-20 minutes or until golden brown. Freeze option: Freeze uncooked sausage balls in airtight freezer containers. to use, bake frozen at 425° for 15-20 minutes or until golden brown.

Nutrition Facts : Calories 278 calories, Fat 18g fat (8g saturated fat), Cholesterol 69mg cholesterol, Sodium 657mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 10g protein.

JIMMY DEAN SAUSAGE CHEESE BALLS

Jimmy Dean Sausage Cheese Balls image

Making appetizers is fun and easy with these cute and tasty sausage balls. They can even be made ahead of time, and frozen. Just thaw and bake when you need them!

Provided by JimmyDean

Categories Trusted Brands: Recipes and Tips Jimmy Dean

Yield 36

Number Of Ingredients 7

Ingredients

2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage
1 ½ cups all-purpose baking mix
4 cups shredded sharp Cheddar cheese
½ cup finely chopped onion
½ cup finely chopped celery
2 teaspoons black pepper
2 teaspoons minced garlic

Steps:

Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1inch balls. Place on ungreased baking sheet; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.

3-INGREDIENT SAUSAGE BALLS

3-Ingredient Sausage Balls image

Make and share this 3-Ingredient Sausage Balls recipe from Food.com.

Provided by Sonya M

Categories High Protein

Time 25m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1 lb breakfast sausage
1 1/2 cups shredded cheddar cheese
1 1/2 cups Bisquick baking mix

Steps:

Mix all ingredients together.
Roll into small balls.
Bake in oven for 15 minutes at 350 degrees.

Nutrition Facts : Calories 761, Fat 53.6, SaturatedFat 21.2, Cholesterol 140.8, Sodium 1599, Carbohydrate 30.9, Fiber 1, Sugar 5.8, Protein 36.4

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