Chocolate Cookie Buttercream Frosting Recipes

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CHOCOLATE BUTTERCREAM FROSTING RECIPE



Chocolate Buttercream Frosting Recipe image

Ditch the store bought chocolate frosting and whip up a batch of this easy and delicious Chocolate Buttercream Icing! Perfect for a fluffy crowning on cakes and cupcakes.

Provided by Becky Hardin - The Cookie Rookie

Categories     Dessert

Time 5m

Number Of Ingredients 5

1 cup unsalted butter (226 grams, room temperature (2 sticks))
1 teaspoon pure vanilla extract (4 grams)
4 cups powdered sugar (452 grams)
¾ cup unsweetened cocoa powder (63 grams)
¼ cup whole milk (57 grams, room temperature)

Steps:

  • In a large bowl, using a hand mixer, cream the butter until smooth, about 1 minute
  • Add the vanilla extract, and beat to incorporate
  • Using a fine-mesh sieve, sift in the powdered sugar and cocoa powder, then mix until well combined
  • Slowly add the milk, 1 tablespoon at a time, to reach desired consistency.
  • Mix on low for about 1 minute to achieve a light and airy icing
  • Use a piping bag and tip (Ateco # 828 - Open Star Pastry Tip .63'') or other icing tool to decorate your cooled cakes.

Nutrition Facts : ServingSize 2 tablespoons, Calories 154 kcal, Carbohydrate 22 g, Protein 1 g, Fat 8 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 21 mg, Sodium 3 mg, Fiber 1 g, Sugar 20 g, UnsaturatedFat 3 g

PERFECT CHOCOLATE BUTTERCREAM FROSTING



Perfect Chocolate Buttercream Frosting image

This decadent chocolate buttercream frosting is a hit for any special occasion. It's rich, creamy, and simple.

Provided by FoodJunkie

Categories     Desserts     Frostings and Icings     Chocolate

Time 10m

Yield 24

Number Of Ingredients 5

5 cups powdered sugar
¾ cup unsweetened cocoa powder
1 cup unsalted butter, softened
2 teaspoons vanilla extract
5 tablespoons whipping cream, or more as needed

Steps:

  • Combine powdered sugar and cocoa powder in a large bowl. Add butter and mix with an electric mixer until crumbly. Slowly add whipping cream and mix until frosting comes together. Add vanilla extract and mix to the desired texture, adding more whipping cream, 1 tablespoon at a time, if frosting is too thick.

Nutrition Facts : Calories 187.3 calories, Carbohydrate 27.6 g, Cholesterol 24.6 mg, Fat 9.2 g, Fiber 0.9 g, Protein 0.7 g, SaturatedFat 5.8 g, Sodium 3.1 mg, Sugar 25.7 g

CHOCOLATE BUTTER-CREME FROSTING



Chocolate Butter-Creme Frosting image

Great on Double Chocolate cookies.

Provided by k. blackburn

Categories     Desserts     Frostings and Icings     Chocolate

Yield 8

Number Of Ingredients 6

1 ½ cups confectioners' sugar
¼ cup butter, softened
1 pinch salt
1 ½ (1 ounce) squares unsweetened chocolate, melted
1 ½ tablespoons milk
1 teaspoon vanilla extract

Steps:

  • In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
  • Add melted chocolate, milk and vanilla extract, beating until well blended.

Nutrition Facts : Calories 167.7 calories, Carbohydrate 24.2 g, Cholesterol 15.5 mg, Fat 8.6 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 5.4 g, Sodium 62.9 mg, Sugar 22.3 g

CHOCOLATE BUTTERCREAM FROSTING



Chocolate Buttercream Frosting image

Make and share this Chocolate Buttercream Frosting recipe from Food.com.

Provided by PalatablePastime

Categories     Dessert

Time 10m

Yield 3 3/4 cups

Number Of Ingredients 5

6 tablespoons butter, softened
2 2/3 cups confectioners' sugar
1/2 cup cocoa
1/3 cup milk
1 1/2 teaspoons vanilla

Steps:

  • Place butter in a bowl and beat until creamy.
  • Add sugar and cocoa, mixing well.
  • Stir in milk in portions, stirring each time.
  • Add vanilla.
  • Spread on cooled cake or other items needing frosting.

EASY CHOCOLATE BUTTERCREAM FROSTING (20-MINUTE RECIPE)



Easy Chocolate Buttercream Frosting (20-Minute Recipe) image

Sometimes there's just nothing better than homemade chocolate buttercream! Like our traditional Easy Vanilla Buttercream Frosting, this light and fluffy chocolate buttercream frosting can be easily adapted for decorating or spreading. Perfect for yellow cakes, chocolate cupcakes, chocolate cake and so much more, this homemade chocolate frosting offers a sweet and delicious finish.

Provided by Katie

Categories     Dessert

Time 20m

Number Of Ingredients 6

1/2 Cup Solid Vegetable Shortening
1/2 Cup Butter or Margarine ((1 Stick, Softened))
3/4 Cup Cocoa Powder
4 Cups Sifted Powdered Sugar (Confectioners' Sugar)
3-4 Tablespoons Milk
1 Teaspoon Vanilla Extract ((Pure or Imitation))

Steps:

  • In a large bowl, cream shortening and butter with an electric mixer.
  • Add cocoa and vanilla. Make sure to mix the cocoa in well to remove any lumps. Gradually add the powdered sugar, one cup at a time, beating well on medium speed. Scrape down the sides and bottom of the bowl often.
  • When all sugar has been mixed in, the frosting will appear dry. Add milk and beat the frosting at medium speed until light and fluffy.

CHOCOLATE COOKIE BUTTERCREAM FROSTING



Chocolate Cookie Buttercream Frosting image

Creamy frosting that tastes great on cookies or bars...especially Chocolate Cookies.

Provided by Nancy Dorman

Categories     Desserts     Frostings and Icings     Cookie Frosting

Yield 24

Number Of Ingredients 5

¼ cup butter
2 cups confectioners' sugar
3 tablespoons cocoa powder
1 teaspoon vanilla extract
2 tablespoons milk

Steps:

  • Mix together all ingredients. May need to add more milk (slowly) until frosting reaches a spreadable consistency. Spread on Chocolate Cookies or other cookies or bars of your choice. Enjoy!

Nutrition Facts : Calories 58.5 calories, Carbohydrate 10.4 g, Cholesterol 5.2 mg, Fat 2 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 14.4 mg, Sugar 9.9 g

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