BRENNAN'S STUFFED BAKED POTATOES
Make and share this Brennan's Stuffed Baked Potatoes recipe from Food.com.
Provided by lazyme
Categories Potato
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Scrub potatoes and bake 1 hour at 400ºF.
- Grill bacon pieces until crisp. Drain off bacon fat except 3 tablespoons. Add green onions and sauté slowly.
- Cut potatoes in half lengthwise and scoop out the inside into a skillet, taking care to retain shells intact. Add cheese, sour cream, and salt and pepper to potato, green onions and bacon, mixing and mashing to blend thoroughly. Return the skillet to low heat and heat through.
- Stuff mixture into potato skins. Drizzle with melted butter, and sprinkle with paprika. Bake 15 to 20 minutes at 350ºF.
Nutrition Facts : Calories 249.9, Fat 10.2, SaturatedFat 5, Cholesterol 22.6, Sodium 431.6, Carbohydrate 34.3, Fiber 4.5, Sugar 2.8, Protein 6.5
STUFFED BAKED POTATOES
This is my mom's recipe. I think that they're the best stuffed baked potatoes ever. The onion salt makes the recipe, so don't leave it out! And feel free to add more cheese, sour cream, and onion salt depending on the size of your potatoes...this is one of those recipes I make by tasting it as I go and adding more of what I need.
Provided by Rai5428
Categories Potato
Time 50m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Bake potatoes: Prick with fork before baking. Bake in 375 degree oven for 45 minutes to 1 hour or in microwave oven (I use the microwave, it's easier) for 8 minutes on each side.
- Carefully scoop out insides of potatoes into large mixing bowl. Potatoes are very hot, use hot pad to hold them. Add the rest of the ingredients, and 4 tablespoons of the melted butter. Beat with electric mixer until smooth.
- Spoon potatoes into shells. Drizzle with the remaining 2 tablespoons of melted butter. Sprinkle with paprika.
- Bake in a 350 degree oven for 20 minutes. Enjoy!
Nutrition Facts : Calories 359.1, Fat 24.4, SaturatedFat 15.3, Cholesterol 62.2, Sodium 195.3, Carbohydrate 29.2, Fiber 2.5, Sugar 1.3, Protein 7.4
BRENNAN'S STUFFED BAKED POTATOES
Another great recipe from Brennan's in New Orleans. From copykat.com
Provided by Vicki Butts (lazyme)
Categories Potatoes
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Scrub potatoes and bake 1 hour at 400F.
- 2. Grill bacon pieces until crisp.
- 3. Drain off bacon fat except 3 tablespoons.
- 4. Add green onions and saute slowly.
- 5. Cut potatoes in half lengthwise and scoop out the inside into a skillet, taking care to retain shells intact.
- 6. Add cheese, sour cream, and salt and pepper to potato, green onions and bacon, mixing and mashing to blend thoroughly.
- 7. Return the skillet to low heat and heat through.
- 8. Stuff mixture into potato skins.
- 9. Drizzle with melted butter, and sprinkle with paprika.
- 10. Bake 15 to 20 minutes at 350F.
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