BREAKFAST SAUSAGE PATTIES
Provided by Food Network Kitchen
Time 1h25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Mix the pork, brown sugar, sage, thyme, ginger, cayenne, 1 1/2 teaspoons salt, 1 teaspoon black pepper and 2 tablespoons water in a large bowl. Form into 2-inch patties; transfer to a baking sheet, cover and refrigerate at least 1 hour or overnight.
- Preheat the oven to 300 degrees F. Heat 1 tablespoon vegetable oil in a large nonstick skillet over medium-high heat; add half the sausage patties and cook, flipping once, until browned, about 5 minutes. Transfer to a baking sheet. Add the remaining 1 tablespoon vegetable oil to the skillet and repeat with the remaining patties. Transfer the patties to the oven and bake until cooked through, 3 to 5 minutes.
HOMEMADE GRILLED BREAKFAST SAUSAGE PATTIES
I looked and looked at the grocery store for a breakfast sausage that did not include sugar. It was a long and fruitless search, so I decided to make it myself. After a couple of tries, yielding rather bland tasting sausage, I realized that commercial sausage sits with its seasonings and preservatives, and possibly, flavor enhancers, in the grocer's refrigerator case for a long time. When you make this sausage, please don't skip the resting time in the refrigerator, because this allows the seasonings to bloom.
Provided by Bibi
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 8h20m
Yield 4
Number Of Ingredients 11
Steps:
- Stir sage, salt, parsley, red pepper, fennel, black pepper, smoked paprika, coriander, and thyme together in a small bowl.
- Place ground pork in a bowl, add seasoning mix, and mix well using your hands until all ingredients are evenly distributed. Form into a roll about 2 inches in diameter and 6 inches long. Wrap tightly in plastic wrap and refrigerate for 8 hours, or up to 24 hours.
- Clean and preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Slice seasoned pork into twelve 1/2-inch thick patties.
- Place patties onto the hot grate. Close lid and allow to cook for 1 1/2 minutes. Rotate each patty 90 degrees and continue grilling for 1 1/2 minutes at a time, until juices run clear, 6 minutes total. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 269.3 calories, Carbohydrate 1.2 g, Cholesterol 73.6 mg, Fat 19.9 g, Fiber 0.8 g, Protein 20.4 g, SaturatedFat 6.6 g, Sodium 58.4 mg, Sugar 0.1 g
LOADED BREAKFAST SANDWICHES WITH FENNEL HERB SAUSAGE PATTIES
Upgrade your breakfast with this easy and fast savory sausage breakfast sandwich loaded with eggs, tomatoes, and parsley.
Categories breakfast sandwich breakfast sandwich recipe egg breakfast sandwich egg and sausage breakfast sandwich easy breakfast recipe quick breakfast recipe easy breakfast sandwich recipe
Time 20m
Yield 4 servings
Number Of Ingredients 18
Steps:
- For the Fennel Herb Sausage Patties: Stir together pork, garlic, parsley, chives, fennel seeds, red pepper, and 1/2 teaspoon salt in a bowl. Cover and chill for at least 15 minutes and up to one day.
- Form sausage mixture into four 3 1/2-inch patties. Heat a large nonstick skillet over medium-high heat; lightly grease. Cook patties until gold brown and cooked through, 3 to 4 minutes per side. Drain on paper towels.
- To make the sandwiches: Heat broiler to high. Line a rimmed baking sheet with foil; fit with a rack and lightly grease rack. Place tomatoes, in a single layer, on rack. Season with salt and pepper. Break yolks with a rubber spatula. Cook, stirring every 15 seconds, until soft curds form, 3 to 4 minutes.
- Spread mayonnaise on 4 slices of toast. Top with eggs, tomatoes, sausage patties, and parsley dividing evenly. Top with remaining toast.
CHEF JOHN'S BREAKFAST SAUSAGE PATTIES
This is a simple breakfast sausage in patty form. So easy! The key is to get freshly and coarsely ground pork shoulder from a real live butcher.
Provided by Chef John
Categories Meat and Poultry Recipes Pork Pork Shoulder Recipes
Time 8h25m
Yield 6
Number Of Ingredients 8
Steps:
- Place pork, fennel seeds, orange zest, salt, black pepper, Italian seasoning, red pepper flakes, and nutmeg into a bowl and stir very lightly with a fork to combine. Do not overmix. Cover and refrigerate overnight.
- Check seasonings before using: Shape about 2 teaspoons sausage into a small patty and fry until brown in a skillet over medium heat. Let cool 1 to 2 minutes and taste for seasoning.
- Cover a cutting board with plastic wrap. Divide sausage into 6 equal pieces, roll into a balls, and wrap each ball with plastic wrap. Press flat into patties and discard plastic.
- Place a heavy skillet, such as a cast iron skillet, over medium-high heat. Cook patties in hot skillet until meat is no longer pink in the center and the sausage is browned, about 3 minutes per side. Serve immediately.
Nutrition Facts : Calories 159.8 calories, Carbohydrate 0.8 g, Cholesterol 49 mg, Fat 11 g, Fiber 0.5 g, Protein 13.6 g, SaturatedFat 4.1 g, Sodium 358.8 mg, Sugar 0.1 g
SIMPLE HOMEMADE SAUSAGE PATTIES
Assembling pork sausages is a snap and, as always, if you use best-quality ingredients, it's hard to beat homemade.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 8 small patties
Number Of Ingredients 10
Steps:
- Mix together the pork, garlic, sage, thyme, fennel, nutmeg, salt, and pepper in a medium bowl. Add the egg white and combine thoroughly. Cover and chill for at least 15 minutes.
- To easily form the sausage patties, rinse your hands in cold water. Divide the mixture into eighths and shape each portion into a 2 1/2-inch disk. Patties can be made to this point and refrigerated or frozen until ready to use.
- Heat a skillet over high heat, and then swirl in the oil. Fry the sausages on both sides until completely cooked through and golden brown, about 4 minutes per side. Drain and serve immediately with pancakes, waffles or eggs. Sausage patties can be fully cooled, wrapped, and frozen for microwave reheating.
More about "breakfast sandwiches with chile fennel sausage patties recipes"
SPICED FENNEL BREAKFAST SAUSAGE RECIPE | BON APPéTIT
From bonappetit.com
5/5 (1)Estimated Reading Time 2 minsServings 20
- Meanwhile, toast fennel seeds in a dry small skillet over medium-low heat, tossing occasionally, until very fragrant, about 2 minutes. Let cool, then transfer to spice mill or mortar and pestle and add red pepper flakes and black peppercorns. Pulse or grind until finely ground; transfer to a small bowl and mix in brown sugar, sage, and salt; set aside.
- Pulse garlic in a food processor until very finely chopped. Add bacon and pulse until bacon is finely ground. Transfer to a large bowl and add ground pork; mix several times with a wooden spoon to begin to incorporate. Sprinkle spice mixture evenly over meat and knead with your hands, rotating bowl, until spice mixture is evenly distributed and a light film has formed on the side of the bowl, about 1 minute.
- Form sausage mixture into twenty 2-oz. patties about ¼" thick. Working in batches, cook sausage on a griddle or in a large skillet over medium-high heat until browned on both sides, center is firm to the touch, and meat is cooked through, about 2 minutes per side.
19 BREAKFAST SANDWICHES TO START YOUR DAY RIGHT | EPICURIOUS
From epicurious.com
- Spicy Egg Sandwich With Sausage and Pickled Peppers. To begin the day—and our breakfast sandwiches collection—we present sausage, feta, pickled peppers, and an egg housed between English muffin halves.
- Breakfast Sandwich on an English Muffin With Charred Red Onions, Herbs, and Cheddar. If you didn’t know better, you’d think this vegetarian sandwich was loaded with bacon.
- Monte Cristo With Apple-Hatch Chile Jam. Does choosing between sweet and savory options paralyze you? Problem solved. With a standard Monte Cristo base, this sandwich goes rogue with a sweet-tangy-spicy green apple and green chile jam.
- Waffled Ham and Cheese Melt With Maple Butter. Dust off that waffle maker and follow this recipe’s order of ingredients (butter, bread, cheese, ham, more butter, more bread, maple syrup butter).
- The Best Vegan Breakfast Sandwich. Meet the gold winner of vegan breakfast sandwiches. This recipe delivers supreme texture and flavor (hello tofu, spices, and loads of vegan butter).
- Microwave Egg Sandwich with Cheddar and Avocado. Look, picking up a pre-made breakfast sandwich would take at least twice as long as making this guy. And with avocado, this one’s at least twice as good.
- Breakfast Sandwiches with Chile-Fennel Sausage Patties. Do you dream in pork? Grind fennel, oregano, pepper flakes, and add to ground pork for a superlative homemade patty.
- Avo and Egg. In my book, avocado toast will never go out of style. Topped with a perfectly poached egg, heirloom tomatoes, and Meyer lemons, this easy version is bound to make history.
- Bacon and Egg Sandwiches with Pickled Spring Onions. Simply put, this breakfast sandwich rules. Most unctuously. With runny yolks, thick-cut bacon, real maple syrup, sriracha mayo, and freshly pickled spring onions, how could it not?
- E.L.T. (Egg, Lettuce, and Tomato Sandwich) Rich, crisp, and sweet, this super easy vegetarian spin on a B.L.T. wins the prize for taste-to-effort ratio.
12 BEST BREAKFAST SANDWICH RECIPES - FOODANDWINE.COM
From foodandwine.com
HOMEMADE BREAKFAST SAUSAGE PATTIES - EASY RECIPE | THE …
From theworktop.com
MAPLE BREAKFAST SAUSAGE PATTIES - FIT FOODIE FINDS
From fitfoodiefinds.com
20 BEST BREAKFAST SANDWICH RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
SHORTCUT BREAKFAST SAUSAGE PATTIES | SIFT & SIMMER
From siftandsimmer.com
HOMEMADE BREAKFAST SAUSAGE | THE COZY APRON
From thecozyapron.com
HOMEMADE BREAKFAST SAUSAGE - SPEND WITH PENNIES
From spendwithpennies.com
FREEZER SAUSAGE, EGG, AND CHEESE BREAKFAST SANDWICHES
From damndelicious.net
BREAKFAST SANDWICHES WITH CHILE-FENNEL SAUSAGE PATTIES | RECIPE ...
From pinterest.com
BREAKFAST SANDWICHES WITH CHILE-FENNEL SAUSAGE PATTIES
From punchfork.com
HOMEMADE BREAKFAST SAUSAGE - DAMN DELICIOUS
From damndelicious.net
32 BREAKFAST SANDWICH RECIPES WORTH GETTING OUT OF BED FOR
From bonappetit.com
21 BEST BREAKFAST SANDWICH RECIPES - BREAKFAST SANDWICH IDEAS
From thekitchn.com
ORANGE & FENNEL SAUSAGE PATTIES RECIPE | EATINGWELL
From eatingwell.com
BREAKFAST SANDWICH RECIPES
From allrecipes.com
BA'S BEST BREAKFAST SAUSAGE RECIPE | BON APPéTIT
From bonappetit.com
FENNEL BREAKFAST SAUSAGE RECIPE - VANNS SPICES
From vannsspices.com
BREAKFAST SANDWICHES WITH CHILE-FENNEL SAUSAGE PATTIES RECIPE | EAT ...
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love