Breaded Catfish Fillets With Braised Swiss Chard Recipes

BAKED BREADED YUMMY CATFISH

Baked Breaded Yummy Catfish image

I don't know how original this is, but my husband loves it. It is full of flavor. We serve it with a baked sweet potatoe and sauteed spinach and garlic.

Provided by suzpizz

Categories Catfish

Time 1h

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

2 catfish fillets
1 cup Italian salad dressing
1 egg
3/4 cup breadcrumbs
3/4 parmesan cheese
1 teaspoon garlic powder
1 teaspoon pepper
cooking spray

Steps:

Line baking dish with foil and spray with cooking spray.
Combine egg and Italian dressing in shallow dish.
Combine breadcrumbs, cheese, pepper, and garlic powder in second shallow dish.
Dip fish in egg mixture, followed by bread crumb mixture.
Drizzle remaining egg mixture over fish.
Add remaining breadcrumbs to fish.
Coat lightly with cooking spray.
Bake at 350 degrees for forty-five minutes.

Nutrition Facts : Calories 760.6, Fat 50.1, SaturatedFat 9.3, Cholesterol 180.5, Sodium 2360, Carbohydrate 43.3, Fiber 2.2, Sugar 12.8, Protein 34.1

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