Bran Muffins 5 Recipes
BRAN MUFFINS
These hearty, nutritious muffins make a nice addition to all your meals no matter what time of day. They can bake while you prepare other menu items, so you can enjoy them hot from the oven.
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Combine flour, baking powder, sugar and salt; set aside. In a bowl, combine cereal and milk; let stand for 2 minutes. Add egg and oil; mix well. Add dry ingredients, stirring just until combined. , Spoon into greased muffin cups. Bake at 400° until golden brown, 18-20 minutes. Serve warm.
Nutrition Facts :
BRAN MUFFINS
These hearty muffins freeze perfectly for up to three months. Use resealable plastic freezer bags or freezer containers.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 12
Number Of Ingredients 12
Steps:
- Heat the oven to 400°F. Place a paper baking cup in each of 12 regular-size muffin cups, or spray just the bottoms of the cups with cooking spray.
- Place cereal in a resealable food-storage plastic bag; seal the bag. Roll over cereal with a rolling pin or bottle, or press with bottom of small saucepan, to crush cereal into fine crumbs.
- In a medium bowl, stir the crushed cereal, milk, raisins and vanilla until well mixed. Let stand about 5 minutes or until cereal has softened. Beat in the oil and egg with a fork.
- In another medium bowl, stir the flour, brown sugar, baking powder, salt and cinnamon until well mixed. Stir flour mixture into cereal mixture just until flour is moistened (batter will be lumpy). Spoon the batter into the cups, dividing batter evenly.
- Bake 20 to 25 minutes or until a toothpick inserted in the center comes out clean. If muffins were baked in paper baking cups, immediately remove from pan to a cooling rack. If muffins were baked in a sprayed pan, leave in pan about 5 minutes, then remove from pan to a cooling rack. Serve warm if desired.
Nutrition Facts : Calories 170, Carbohydrate 26 g, Cholesterol 20 mg, Fat 1, Fiber 3 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Muffin, Sodium 210 mg, Sugar 10 g, TransFat 0 g
CLASSIC BRAN MUFFINS
A delicious source of fiber! My family have them almost every morning. Great healthy muffins! You may substitute dates for the raisins if you wish.
Provided by Janet Kalman Villada
Categories Bread Quick Bread Recipes Muffin Recipes Bran Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
- Mix together wheat bran and buttermilk; let stand for 10 minutes.
- Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture. Sift together flour, baking soda, baking powder and salt. Stir flour mixture into buttermilk mixture, until just blended. Fold in raisins and spoon batter into prepared muffin tins.
- Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Cool and enjoy!
Nutrition Facts : Calories 167.5 calories, Carbohydrate 25.6 g, Cholesterol 16.3 mg, Fat 7.1 g, Fiber 3.5 g, Protein 3.5 g, SaturatedFat 1.3 g, Sodium 262.2 mg, Sugar 8.9 g
More about "bran muffins 5 recipes"
THE BEST BRAN MUFFINS - TASTES BETTER FROM SCRATCH
Web Jun 1, 2020 Preheat oven 375 degrees F. Line a standard muffin tin with paper liners or grease with cooking spray. Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let stand 5 minutes. Meanwhile, grate the carrots and chop walnuts (if using) and set aside.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
BEST BRAN MUFFINS - MSN
Web Nov 9, 2023 Directions. In a bowl, combine the first 7 ingredients. Make a well in the center. Combine the egg, oil, molasses, buttermilk and pineapple with juice. Pour into well; mix just until dry ...
From msn.com
From msn.com
See details
MAIRLYN SMITH P.H.EC. ON INSTAGRAM: "OAT BRAN MUFFINS MADE WITH …
Web 373 likes, 40 comments - mairlynsmith on December 15, 2023: "Oat Bran Muffins made with Whole Wheat flour, bananas & chocolate chunks. They taste too good to..." Mairlyn Smith P.H.Ec. on Instagram: "Oat Bran Muffins made with Whole Wheat flour, bananas & chocolate chunks.
From instagram.com
From instagram.com
See details
BRAN MUFFINS RECIPE - SIMPLY RECIPES
Web Oct 21, 2023 Use good-quality whole wheat flour. I like King Arthur White Whole Wheat Flour or Bob's Red Mill Whole Grain Ivory Wheat Flour. Both have a bit more flavor than all-purpose flour and many of the benefits of whole wheat flour without making the muffins dry.
From simplyrecipes.com
From simplyrecipes.com
See details
BRAN MUFFINS - HEALTHY SEASONAL RECIPES
Web Sep 22, 2023 Combine All Bran and raisins in a large bowl. Pour boiling water over it and toss with a fork. Let cool, stirring occasionally until the All Bran is broken down and the mixture is lukewarm. Meanwhile, preheat oven to 375 degrees F. Coat a standard muffin tin with cooking spray or line with paper cupcake liners.
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
See details
BRAN MUFFINS RECIPE | KING ARTHUR BAKING
Web Instructions Bake Mode Prevent your screen from going dark as you follow along. In a small mixing bowl, pour the boiling water over the half cup of cereal. When cooled, mix in the vegetable oil and egg. While the water/bran mixture cools, whisk together the flour, sugar, baking soda, baking powder and salt in a large mixing bowl.
From kingarthurbaking.com
From kingarthurbaking.com
See details
GRANDMA'S HEALTHY BRAN MUFFINS | AMBITIOUS KITCHEN
Web Mar 12, 2023 Instructions. Preheat oven to 400 degrees F. Line a 12 cup muffin tin with only 10 liners and spray the inside of them with nonstick cooking spray -- DO NOT SKIP THIS. In a separate large bowl mix together dry ingredients: wheat bran, whole wheat pastry flour, baking powder, baking soda, salt and cinnamon.
From ambitiouskitchen.com
From ambitiouskitchen.com
See details
BRAN MUFFINS - THE BUSY BAKER
Web Oct 17, 2023 30 minutes This Bran Muffins recipe makes the perfect healthy bran muffins that are high in fibre. They make a great grab-and-go breakfast or a nutritious snack, and they’re easy to make in under 30 minutes. Follow our pro-tips for the perfect muffins every time! Estimated reading time: 9 minutes Table of Contents Bran Muffins …
From thebusybaker.ca
From thebusybaker.ca
See details
EASY BRAN MUFFINS RECIPE | EXTRA MOIST | COOKIES AND CUPS
Web Nov 7, 2019 Bran Muffins By: Shelly Posted: Nov 7, 2019 Updated: Jan 24, 2021 59 Comments ★★★★★ 5 from 22 reviews Jump to Recipe Print Recipe My Favorites This is the Best Bran Muffins Recipe ever! Moist, packed with flavor and easy to make, this recipe starts with bran cereal and be prepped the night before!
From cookiesandcups.com
From cookiesandcups.com
See details
CLASSIC BRAN MUFFINS – ROGERS FOODS
Web Apr 27, 2021 25 ... by Rogers Foods in Muffins & Loaves Bake Time 12-20 min Yield 12 muffins Rating Ingredients These bran muffins are a long time favourite Rogers recipe. Moist, delicious and best of all – they’re high fibre! Instructions Cocoa Bran Muffins Blueberry Steel Cut Oat Muffins Recently Viewed EASY SOURDOUGH BREAD RECIPE
From rogersfoods.com
From rogersfoods.com
See details
HEALTHY BRAN MUFFINS RECIPE - SALLY'S BAKING ADDICTION
Web Published: 01/09/2023 Updated: 03/24/2023 This post may contain affiliate links. Read our disclosure policy. Thrilled to share this 30-minute recipe for healthy bran muffins with you! Made without refined sugar and positively packed with dietary fiber, these wholesome bran muffins are a tasty AND nutritious treat.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
OUR BEST BRAN MUFFINS | ALL-BRAN*
Web 1. Stir together flour, sugar, baking powder and salt. Set aside. 2. In large mixing bowl, combine cereal and milk . Let stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into twelve greased 2 1/2-inch muffin pan cups coated with cooking spray. 4.
From allbran.ca
From allbran.ca
See details
THE BEST BRAN MUFFIN RECIPE - TARA TEASPOON
Web May 12, 2019 Ingredients For most people, bran muffins are a boring breakfast food. Something slightly bland that is all about the amount of fiber. Not in this recipe! I kept the fiber with the signature bran cereal. Added some whole wheat flour, extra brown sugar, sweet raisins, and poof! See the recipe card below for all of the instructions.
From tarateaspoon.com
From tarateaspoon.com
See details
BAKERY PERFECT BRAN MUFFINS - FOOD GYPSY | EASY, DELICIOUS RECIPES …
Web Jan 30, 2022 Start with wet ingredients (eggs, milk, oil or butter) at room temperature (if baking immediately). Bump your leavening agent (baking soda or baking powder) by 10 – 20%. Add 10% more flour, or swap out all purpose flour for whole wheat flour. Start your muffins in a hotter oven. In general, we bake muffins at 400°f (205°C).
From foodgypsy.ca
From foodgypsy.ca
See details
BRAN MUFFINS - THE SUPER HEALTHY RECIPE! - CHOCOLATE COVERED KATIE
Web Oct 6, 2021 Start by gathering all of the ingredients. In a large mixing bowl, cover the bran flakes with the milk of choice, and let it sit for half an hour. This softens the flakes so your finished muffins will be nice and soft. Line a muffin tin, and preheat your oven to 400 degrees Fahrenheit.
From chocolatecoveredkatie.com
From chocolatecoveredkatie.com
See details
CLASSIC BRAN MUFFINS | ALL-BRAN*
Web Preheat oven to 200°C (400°F). 2. In a medium bowl, combine cereal and milk and let stand for 5 minutes. Stir in egg, oil and vanilla. 3. In a large bowl, combine remaining ingredients. Stir cereal mixture into dry ingredients, stirring until moistened. Spoon batter into a greased or baking paper lined 12-cup muffin tin.
From allbran.ca
From allbran.ca
See details
CLASSIC BRAN MUFFINS RECIPE - TASTE AND TELL
Web Posted: 04/11/2023 Classic Bran Muffins Total Time: 35 minutes ★ ★ ★ ★ ★ 13 Reviews Jump to Recipe This post may contain affiliate links. Read my privacy & disclosures. A healthy breakfast or snack to keep on hand, these Classic Bran Muffins are easy to make and filled with fiber. They make the perfect grab and go breakfast! PIN IT FOR LATER!
From tasteandtellblog.com
From tasteandtellblog.com
See details
HEALTHY BRAN MUFFINS RECIPE - GEMMA’S BIGGER BOLDER BAKING
Web Jan 23, 2023 How to Make Healthy Bran Muffins. Prep: Preheat the oven to 400°F (200°C) and line 18 muffin cups with paper liners. Make the muffins: Whisk the buttermilk, oil, brown sugar, eggs, molasses, and vanilla extract. In a separate bowl, combine wheat bran, whole wheat flour, all-purpose flour, baking powder, baking soda, and salt.
From biggerbolderbaking.com
From biggerbolderbaking.com
See details
BEST EVER BRAN MUFFINS | THE RECIPE CRITIC
Web Jan 22, 2021 Mix wet ingredients: in a medium size mixing bowl combine the oil, egg, vanilla and light brown sugar. Stir this together until combined. Mix dry ingredients: in a small bowl combine the flour, baking powder, baking soda, salt and cinnamon.
From therecipecritic.com
From therecipecritic.com
See details
THE ORIGINAL ALL-BRAN® MUFFINS
Web Let stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin pan cups coated with cooking spray. 3. Bake at 400° F about 20 minutes or until golden brown. Cool 10 minutes. Serve warm.
From all-bran.com
From all-bran.com
See details
THE BEST BRAN MUFFIN RECIPE - THE SEASONED MOM
Web Jan 14, 2023 In a large bowl, whisk together the flour, baking soda, and salt. In a separate bowl, whisk together the sour cream, oil, eggs, brown sugar, molasses, and vanilla extract. Stir in the crushed cereal and the remaining whole cereal. Let the mixture sit until the cereal is evenly moistened, about 5 minutes.
From theseasonedmom.com
From theseasonedmom.com
See details
11 MUFFIN RECIPES THAT MAKE A GREAT BREAKFAST - MSN
Web Jul 5, 2023 Directions. Preheat the oven to 400 F. In a large bowl combine the flour, ½ cup rolled oats, baking powder, baking soda, and cinnamon. In a medium bowl combine the eggs, oil, lemon juice, milk ...
From msn.com
From msn.com
See details
BASIC BRAN MUFFINS | BLUE FLAME KITCHEN
Web Jul 2, 2019 Whisk together milk, oil, molasses, brown sugar and egg in a bowl until blended. Add milk mixture to bran mixture and stir just until combined. Spoon batter into paper-lined or greased muffin cups, filling cups three-quarters full. Bake until a cake tester inserted in centres comes out clean, about 15 minutes. Cool muffins in pan for 5 minutes.
From atcoblueflamekitchen.com
From atcoblueflamekitchen.com
See details
OUR TOP 10 BAKING RECIPES OF THE YEAR - THE WASHINGTON POST
Web Dec 16, 2023 Our 10 most-read baking recipes of the year include biscuits, cake and more. By Becky Krystal. December 16, 2023 at 10:00 a.m. EST.
From washingtonpost.com
From washingtonpost.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
