SOFT POLENTA WITH BAY LEAVES
Provided by Lidia Bastianich
Categories Herb Side Vegetarian Cornmeal Fall Vegan Simmer Bon Appétit Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Bring 5 cups water to simmer in medium saucepan. Cover; keep warm over low heat. Pour 5 cups water into large pot. Add salt, oil, and bay leaves; bring to boil over medium-high heat. Reduce heat to medium; gradually add cornmeal, whisking to avoid lumps. Reduce heat to medium-low. Simmer uncovered until polenta is thick, whisking often, about 3 minutes. Whisk in 1 cup of reserved hot water. Continue to simmer until polenta is smooth and thick, whisking often, about 3 minutes. Add remaining hot water, 1 cup at a time, and cook until very thick after each addition, whisking often, about 20 minutes.
- *Available at Italian markets, natural foods stores, and some supermarkets. If unavailable, substitute regular yellow cornmeal and cook for about half the time.
SLOW BRAISED LAMB SHANKS
Slow braised lamb shanks in a delicious, rich red wine sauce is the kind of showstopping comfort food cravings are made of.
Provided by Alida Ryder
Categories Dinner
Time 3h15m
Number Of Ingredients 12
Steps:
- Pre-heat the oven to 160ºC/320ºF.
- Season the lamb shanks generously with salt and pepper. Brown the lamb shanks in a large, deep oven-proof pot/pan until well-browned on both sides. Remove from the pan and set aside.
- In the same pan, fry the onion, carrot, celery and garlic until soft and fragrant. Add the herbs and tomato paste and cook for 30 seconds before adding the red wine and stock. Allow to come to a simmer then add the lamb shanks back into the sauce.
- Cover with a lid and place in the oven. Allow to braise slowly for 2-3 hours until the lamb is soft and succulent. Check on the lamb shanks half-way through cooking and add more stock if necessary.
- Remove from the oven and serve.
Nutrition Facts : Calories 277 kcal, Carbohydrate 8 g, Protein 28 g, Fat 8 g, SaturatedFat 2 g, Cholesterol 84 mg, Sodium 318 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving
More about "braised lamb shanks on soft polenta with bay leaves recipes"
BRAISED LAMB SHANKS ON SOFT POLENTA …
Web Apr 19, 2018 Step 1 Combine 2 cups hot water and mushrooms in small bowl. Let stand until mushrooms soften, about 30 minutes. Step 2 Using …
From friendseat.com
Cuisine ItalianCategory Italian
From friendseat.com
Cuisine ItalianCategory Italian
See details
BRAISED LAMB SHANKS WITH CREAMY POLENTA | WHITE PLATE BLANK SLATE
Web Oct 6, 2017 Make the bouquet garni: Lay the herbs and bay leaves on top of the celery stalk and wrap the bacon around it, forming a bundle. Tie with kitchen twine. Set aside. …
From whiteplateblankslate.com
From whiteplateblankslate.com
See details
BRAISED LAMB SHANKS WITH POLENTA | PASQUALE …
Web Feb 28, 2021 2 Bay Leaves 2 Tbsp. Tomato Paste 28 oz. Chopped Plum Tomatoes 3 carrots, chopped 3 Celery Ribs, chopped 1 Yellow Onion, chopped 12 Garlic Cloves 3-4 Rosemary Sprigs 5 Thyme Sprigs Extra …
From orsararecipes.net
From orsararecipes.net
See details
BRAISED LAMB SHANKS ON SOFT POLENTA | ITALIAN FOOD …
Web Sep 16, 2008 Turn the shanks over, then reduce the heat to 325 degrees and cook an additional 90 minutes. For the topping, chop together the garlic, parsley and lemon zest until fine. Place a large scoop of the cooked …
From italianfoodforever.com
From italianfoodforever.com
See details
BEST BRAISED LAMB SHANKS ON SOFT POLENTA WITH BAY LEAVES …
Web Allow to come to a simmer then add the lamb shanks back into the sauce. Cover with a lid and place in the oven. Allow to braise slowly for 2-3 hours until the lamb is soft and …
From alicerecipes.com
From alicerecipes.com
See details
SLOW-BRAISED LAMB SHANKS WITH DRIED LIMES & BARBERRIES RECIPE
Web Add the lamb shanks and fry briefly for 1 min, then add the barberries, dried limes along with their soaking liquid and the saffron with its soaking liquid, then pour in the chicken …
From bbcgoodfood.com
From bbcgoodfood.com
See details
BRAISED LAMB SHANKS WITH GREMOLATA AND BAKED …
Web Sep 19, 2013 1 tsp. coarsely ground fennel seeds 7 garlic cloves, 1 grated, 6 minced 3 Tbsp. olive oil 2 large onions, minced 2 Tbsp. unbleached all-purpose flour 2 tsp. paprika ½ tsp. crushed red pepper flakes...
From bonappetit.com
From bonappetit.com
See details
SLOW COOKED LAMB SHANKS WITH POLENTA - TASTE AND …
Web Feb 14, 2018 Keeping the Dutch oven off the heat, add the garlic, onions, carrots, celery, and herbs. Now add the lamb shanks along with any liquid that has drained from them while resting. Pour in wine, water, chicken …
From tasteandsee.com
From tasteandsee.com
See details
BRAISED LAMB SHANKS WITH CREAMY POLENTA - CHEF'S …
Web Jun 5, 2018 1 Leek roughly chopped 750 ml Dry Red Wine 1 bottle 3 cups Veal Stock 3 Bay Leaves 12 Peppercorns Polenta 1 cup Maine Grains Polenta 4 cups Chicken Stock Instructions
From chefspencil.com
From chefspencil.com
See details
BRAISED LAMB SHANKS WITH SOFT POLENTA - STEVEN AND CHRIS
Web Feb 14, 2013 Add the onions, fennel and garlic, and sauté until tender. Add the wine and cook out for 2 minutes. Add the remaining ingredients and season generously with salt. …
From cbc.ca
From cbc.ca
See details
BRAISED LAMB SHANKS WITH SOFT POLENTA - STEVEN AND …
Web Feb 14, 2013 Place the lamb and the stewed fennel and tomato mixture in the center of the polenta. Spoon just enough of the braising juices to barely pool around the polenta.
From cbc.ca
From cbc.ca
See details
BRAISED LAMB SHANKS ON SOFT POLENTA WITH BAY LEAVES
Web Ingredients. 1 cup dry red wine (such as Barolo) 1/2 cup dried porcini mushrooms* 1/4 cup tomato paste; 2 cups finely chopped onions; 2 cups hot water
From bottomlessbites.com
From bottomlessbites.com
See details
BEST BRAISED LAMB SHANKS ON SOFT POLENTA WITH BAY LEAVES …
Web Steps: Bring 5 cups water to simmer in medium saucepan. Cover; keep warm over low heat. Pour 5 cups water into large pot. Add salt, oil, and bay leaves; bring to boil over medium …
From recipert.com
From recipert.com
See details
BRAISED LAMB SHANKS ON SOFT POLENTA WITH BAY LEAVES RECIPE - EAT …
Web Save this Braised lamb shanks on soft polenta with bay leaves recipe and more from Epicurious to your own online collection at EatYourBooks.com. ... Braised lamb shanks ...
From eatyourbooks.com
From eatyourbooks.com
See details
BRAISED LAMB SHANKS WITH CREAMY POLENTA - EMERILS.COM
Web Add the tomatoes and bay leaves and cook, stirring, for 1 minute. Add the parsley, rosemary, thyme, chicken broth, beef broth and reserved shanks and bring to a boil. …
From emerils.com
From emerils.com
See details
PORT BRAISED LAMB SHANKS | RECIPETIN EATS
Web Sep 2, 2016 Look at that sauce. Glistening, rich, full of flavour. Cooking Lamb Shanks Lamb Shanks is one of my favourite slow cooking cuts. Cooking meat on the bone is always the best way to slow cook meats, …
From recipetineats.com
From recipetineats.com
See details
BRAISED LAMB SHANKS WITH CREAMY POLENTA - THE …
Web Sep 20, 2020 No reviews slowly braised lamb shanks with fresh tomatoes, red wine, and herbs, served over creamy polenta with gouda cheese & honey servings: 4-6 Ingredients Scale Braised Lamb Shanks …
From theoriginaldish.com
From theoriginaldish.com
See details
BRAISED LAMB SHANKS - EASY MEALS WITH VIDEO RECIPES BY CHEF …
Web After 90 minutes, remove the lid. Add roasted garlic and mix into the liquid. Return to oven un covered and finish braising the lamb until fork-tender, for another 40-60 minutes at …
From recipe30.com
From recipe30.com
See details
RECIPE: ROSEMARY BRAISED LAMB SHANKS WITH …
Web Jun 9, 2019 ( 1) Read reviews! These braised lamb shanks are super tender and swimming in a rosemary-scented red wine sauce. Serves 4 to 6 Prep 15 minutes to 20 minutes Cook 2 hours 30 minutes to 3 hours Did …
From thekitchn.com
From thekitchn.com
See details
BRAISED LAMB SHANKS ON SOFT POLENTA WITH BAY LEAVES RECIPE
Web Get full Braised Lamb Shanks on Soft Polenta with Bay Leaves Recipe ingredients, how-to directions, calories and nutrition review. Rate this Braised Lamb Shanks on …
From recipeofhealth.com
From recipeofhealth.com
See details
BRAISED LAMB SHANKS ON SOFT POLENTA WITH BAY LEAVES RECIPES …
Web BRAISED LAMB SHANKS ON SOFT POLENTA WITH BAY LEAVES Provided by Lidia Bastianich. Categories Mushroom Onion Braise Rosemary Lamb Shank Red Wine Fall …
From recipert.com
From recipert.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love