GLAZED KIELBASA
You'll need only three ingredients to prepare this pleasantly sweet treatment for sausage sent in by Jody Sands Taylor of Richmond, Virginia. Serve it as a main dish ...or with toothpicks for a hearty appetizer. TIP: "Fat-free or turkey kielbasa can be used instead."
Provided by Taste of Home
Categories Dinner
Time 4h5m
Yield 12 servings.
Number Of Ingredients 3
Steps:
- Place sausage in a 3-qt. slow cooker; sprinkle with brown sugar. Pour ginger ale over the top. Cover and cook on low for 4-5 hours or until heated through. Serve with a slotted spoon.
Nutrition Facts :
BOURBON GLAZED KIELBASA RECIPE - (4/5)
Provided by á-48374
Number Of Ingredients 4
Steps:
- Combine everything in the crock pot. Cover and cook on low for 4 hours.
WHISKEY KIELBASA
Make and share this Whiskey Kielbasa recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 4h35m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Boil kielbasa for 20 minutes; slice kielbasa and set aside.
- In a saucepan, add whiskey, ketchup, and brown sugar; bring to a boil over low heat; cook until well combined.
- Transfer whiskey mixture and sliced kielbasa to a slow cooker; cook on LOW for 3-4 hours.
Nutrition Facts : Calories 451.5, Fat 30.9, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1194.7, Carbohydrate 20.5, Fiber 0.1, Sugar 18.6, Protein 14.1
BOURBON GLAZED KIELBASA--CROCK POT
Steps:
- 1. Combine everything in crock-pot. Cover and cook on low 4 hours. Makes 4 servings.
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