Balsamic Vinaigrette Joy Bauer Recipes
OUR FAVORITE BALSAMIC VINAIGRETTE
This vinaigrette does not separate for at least 30 minutes once you shake it! Simple, sweet, and savory.
Provided by Singer6
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.
Nutrition Facts : Calories 132.8 calories, Carbohydrate 3.2 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.9 g, Sodium 38 mg, Sugar 2.1 g
BALSAMIC VINAIGRETTE (JOY BAUER)
This may not be strictly a vinaigrette since it contains no oil whatsoever. From "Your Inner Skinny: Four Steps to Thin Forever" by Joy Bauer. Only use about 2 tablespoons on your salad. This will keep about 1 week in the refrigerator, if tightly covered.
Provided by threeovens
Categories Salad Dressings
Time 5m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Whisk all ingredients together in a small bowl.
- Alternatively, place ingredients into a small jar, with a tight fitting lid; shake to combine.
Nutrition Facts : Calories 9.3, Fat 0.3, Sodium 112.3, Carbohydrate 1.5, Fiber 0.4, Sugar 0.4, Protein 0.5
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