Boston Marathon Chili Recipes

BOSTON MARATHON CHILI RECIPE - (5/5)

Boston Marathon Chili Recipe - (5/5) image

Provided by á-174942

Number Of Ingredients 19

Ingredients

TOPPINGS:
3 tablespoons vegetable oil
2 large onions chopped
2 green bell peppers chopped
3 garlic cloves minced
1 pound beef stew meat cut 1" cubes
2 pounds boneless pork butt cut 1" cubes (or boneless country-style spareribs)
1 can whole tomatoes - (28 oz) chopped, and liquid reserved
1/3 cup chili powder
1 large jalapeño chile - (to 2) chopped
2 tablespoons ground cumin
Salt to taste
Freshly-ground black pepper to taste
1 can black beans - (16 oz) drained
1/2 cup dry red wine
Grated cheddar cheese
Chopped fresh cilantro
Chopped red onions
Sour cream

Steps:

Heat oil in large Dutch oven over medium-high heat. Add 2 onions, bell peppers and garlic and saute until tender, about 14 minutes. Transfer mixture to plate, using slotted spoon. Add beef and pork to Dutch oven and cook over medium-high heat until no longer pink, stirring occasionally, about 10 minutes. Return onion mixture to Dutch oven. Add tomatoes with liquid, chili powder, jalapeños and cumin. Season with salt and pepper. Cover Dutch oven and simmer until beef and pork are almost tender, stirring occasionally, about 1 hour. Add black beans and red wine to chili. Simmer uncovered until beef and pork are tender and chili thickens, about 30 minutes. Adjust seasoning. Ladle into bowls. Serve, passing cheese, cilantro, red onions and sour cream separately. This recipe yields 10 servings.

BOSTON MARATHON CHILI

Boston Marathon Chili image

Provided by Ellen

Categories Soup/Stew Bean Beef Onion Pepper Pork Tomato Super Bowl Kid-Friendly Bon Appétit Massachusetts Small Plates

Yield Serves 10

Number Of Ingredients 16

Ingredients

3 tablespoons vegetable oil
2 large onions, chopped
2 green bell peppers, chopped
3 garlic cloves, minced
1 pound beef stew meat, cut into 1-inch cubes
2 pounds boneless pork butt or boneless country-style spareribs, cut into 1-inch cubes
1 28-ounce can whole tomatoes, chopped, liquid reserved
1/3 cup chili powder
1 to 2 large jalapeño chilies, chopped
2 tablespoons ground cumin
1 16-ounce can black beans, drained
1/2 cup dry red wine
Grated cheddar cheese
Chopped fresh cilantro
Chopped red onions
Sour cream

Steps:

Heat oil in large Dutch oven over medium-high heat. Add 2 onions, bell peppers and garlic and sauté until tender, about 14 minutes. Transfer mixture to plate, using slotted spoon. Add beef and pork to Dutch oven and cook over medium-high heat until no longer pink, stirring occasionally, about 10 minutes. Return onion mixture to Dutch oven. Add tomatoes with liquid, chili powder, jalapeños and cumin. Season with salt and pepper. Cover Dutch oven and simmer until beef and pork are almost tender, stirring occasionally, about 1 hour.
Add black beans and red wine to chili. Simmer uncovered until beef and pork are tender and chili thickens, about 30 minutes. Adjust seasoning. Ladle into bowls. Serve, passing cheese, cilantro, red onions and sour cream separately.

More about "boston marathon chili recipes"

BOSTON MARATHON CHILI - BIGOVEN.COM

2004-01-01 Heat oil in large Dutch oven over medium-high heat. Add 2 onions, bell peppers and garlic and saute until tender, about 14 minutes. Transfer mixture to plate, using slotted spoon. …
From bigoven.com
5/5 (1)
Total Time 1 hr 30 mins
Category Soups, Stews And Chili
Calories 605 per serving

See details

BOSTON MARATHON CHILI

When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk

See details

BOSTON MARATHON CHILI | CHILI COOK OFF, RECIPES, BOSTON MARATHON

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com

See details

BOSTON MARATHON CHILI - EPICURIOUS

2021-12-06 Used the FL version. Subbed a second can of black beans for kidneys. Maybe use .75 oz semi-sweet chocolate next time. Cooked in an Instant pot 24 mins high pressure, 8 …
From home-chef-app.blogspot.com

See details

BOSTON MARATHON CHILI- WIKIFOODHUB

3 tablespoons vegetable oil: 2 large onions, chopped: 2 green bell peppers, chopped: 3 garlic cloves, minced: 1 pound beef stew meat, cut into 1-inch cubes
From wikifoodhub.com

See details

BOSTON MARATHON CHILI RECIPE - COOKING INDEX

Main Course recipe for Boston Marathon Chili - Heat oil in large Dutch oven over medium-high heat. Add 2 onions, bell peppers and garlic and saute until tender, about 14 minutes. Transfer …
From cookingindex.com

See details

BOSTON MARATHON CHILI | EPICURIOUS.COM

See details

BOSTON MARATHON CHILI - NANCY PECK COOK

Commentary: I have been looking for a good chili recipe for the winter! Wild Jack’s Chicken … Boston Marathon Chili Read More »
From nancypeckcook.com

See details

BOSTON MARATHON CHILI RECIPE | EAT YOUR BOOKS

Boston marathon chili from Epicurious by Bon Appetit. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (1) Reviews (0) green bell peppers; chili powder; cilantro ...
From eatyourbooks.com

See details

BOSTON MARATHON CHILI RECIPES

1/4 cup olive oil: 2 pounds beef, cut into 1/2-inch cubes: Salt and freshly ground black pepper: 1 large red onion, finely diced: 4 cloves garlic, finely chopped
From tfrecipes.com

See details