QUICK BARBEQUE SAUCE
Provided by Food Network Kitchen
Time 45m
Yield about 4 cups
Number Of Ingredients 10
Steps:
- Heat the oil in a medium saucepan over medium-high heat. Add the onion and cook, stirring, until lightly browned, about 4 minutes. Add the garlic and crushed pepper and cook, stirring frequently, until fragrant, about 45 seconds. Add the tomato paste and cook, stirring, until lightly browned, about 1 minute more. Add the tomatoes, vinegar, sugar, and salt and bring to a boil. Lower the heat, and simmer, uncovered, stirring occasionally, until deep red in color and reduced to about 4 cups, about 25 minutes. Season with pepper to taste. Use now, or store, covered in the refrigerator for up to 3 days or freeze for up to 1 month.
- Copyright 2001 Television Food Network, G.P. All rights reserved
BONNIE'S BULL'S EYE BARBECUE SAUCE
We started this recipe years ago with our regular go-to family barbecue sauce recipe. Since then, we have added a little more to it to become our version of a recipe clone for Bulls Eye Barbecue Sauce. We think it tastes just like it. Enjoy!
Provided by BonniE !
Categories Other Sauces
Time 10m
Number Of Ingredients 12
Steps:
- 1. We started this recipe years ago with our regular go-to family barbecue sauce recipe. Since then, we have added a little more to it to become our version of a recipe clone for Bulls Eye Barbecue Sauce. We think it tastes just like it. Use on Chicken, Pork or Beef. Excellent on a rack of ribs.
- 2. Combine all ingredients together in a pint jar. Mix well. Store barbecue sauce in the refrigerator. If you are using it as a dipping sauce, let it sit awhile to blend flavors. There are no preservatives, so plan to use the sauce within three days. enjoy!
- 3. No need to cook!
QUICK BBQ SAUCE
For a basic barbecue sauce, all you have to do is whisk together ketchup, light brown sugar, white wine vinegar, worcestershire sauce, and paprika. Use this recipe when making grilled or slow-cooked meat, such as our Barbecue Pork Sandwiches.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 6
Steps:
- Whisk together all ingredients.
VERY QUICK BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further.
Provided by Timothy H.
Categories Sauces
Time 1m
Yield 32 oz
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 54.4, Fat 0.2, Sodium 279.8, Carbohydrate 13.3, Fiber 0.2, Sugar 12.7, Protein 0.4
BONNIE'S BLACK VELVET BARBECUE SAUCE
Why buy bottled sauce with all the preservatives and additives? You will love this dark and rich barbecue sauce. It is slightly sweet and spicy and tastes great on chicken, beef or pork. Easy to make with most ingredients right in your pantry! Enjoy! The photo is my own, and so is this recipe.
Provided by BonniE !
Categories Other Sauces
Time 55m
Number Of Ingredients 10
Steps:
- 1. Combine all of the ingredients in a medium saucepan over medium high heat. Whisk until smooth and bring to a boil, lower heat and simmer. Make sure there are slow rolling bubbles. Cook the sauce about 45 minutes to thicken. Cool and refrigerate until you are ready to use it. Makes about 3 cups of barbecue sauce.
- 2. NOTE: If your sauce is not as thick as you would like it to be, add some arrowroot if necessary. Mix it with 3 or 4 tablespoons of the sauce, whisk until smooth and stir it into your sauce to thicken while you are cooking it.
QUICK BBQ SAUCE
Provided by Food Network Kitchen
Categories condiment
Time 1h7m
Yield About 8 cups
Number Of Ingredients 11
Steps:
- Heat the oil in a medium saucepan over medium-high heat. Add the onion and cook, stirring, until tender, about 8 minutes. Stir in the garlic, tomato paste, and crushed pepper and cook until fragrant, about 2 minutes.
- Add the ham hocks, tomatoes, vinegar, sugar, salt, and pepper. Bring to a boil. Lower the heat, and simmer, uncovered, stirring occasionally, until deep red in color and has thickened, about 20 to 25 minutes. Adjust seasoning salt with pepper. Sauce will keep covered in the refrigerator for up to 3 days or freeze for up to 1 month.
- Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.
BONNIE'S QUICK BARBECUE SAUCE
This recipe works very well on Chicken, Pork or Beef. This is my money-saver, go-to barbecue sauce recipe. It is easy to mix at a moment's notice, and is from the ingredients I usually have in the pantry. No need to cook. Enjoy! Note: This sauce is great on my wing recipe: https://www.justapinch.com/recipes/main-course/chicken/wings-from-the-oven-bonnies.html
Provided by BonniE ! @ReikiHealsTheSoul
Categories Other Sauces
Number Of Ingredients 9
Steps:
- Mix all ingredients well and store in a Mason jar with a tight lid in the fridge. This recipe works well on Chicken, Pork or Beef. This is my money-saver, go-to barbecue sauce recipe. It is easy to mix and is from the ingredients I usually have in the pantry. No need to cook.
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10 QUICK BBQ SAUCES FOR WHEN YOU NEED IT NOW
From allrecipes.com
- Mustard-Based BBQ Sauce. View Recipe. "This is a great version of the traditional mustard-based bbq sauce. Most sauces are ketchup-based, but in the South we prefer the mustard variation.
- Alabama-Style White Barbecue Sauce. View Recipe. "This incredibly easy-to-make Alabama white barbecue sauce was invented in 1925 by Robert 'Big Bob' Gibson at Big Bob Gibson's Bar-B-Q restaurant in Decatur.
- Blackberry Barbeque Sauce. View Recipe. "And we thought blackberry jam was only for toast! Here it is stirred up with ketchup, brown sugar, mustard, cayenne, and red wine vinegar.
- Pomegranate Molasses Barbecue Sauce. View Recipe. "This was delicious! The pomegranate molasses added another dimension to an otherwise traditional BBQ sauce."
- Honey Garlic BBQ Sauce. View Recipe. "Awesome with veggies! To keep this sauce vegetarian, use vegetarian Worcestershire sauce, as the normal sauce contains anchovies."
- Tahini BBQ Sauce. View Recipe. "I got this recipe from my brother-in-law and absolutely love it! A different BBQ sauce that you must try! Use it as a dip, or pour over your meat of choice.
- Coffee Barbecue Sauce. View Recipe. "This keeps well in the refrigerator for up to 3 months, so you'll always have some red sauce to put on grilled chicken, beef, or pork for easy weeknight dinners."
- Summer Citrus BBQ Sauce. View Recipe. "I was looking for something simple and different with a citrus touch, and stumbled onto this quick BBQ sauce. I use this all summer.
- Vegan Barbeque Sauce. View Recipe. "This vegan barbecue sauce is a wonderful alternative to more traditional sauces, giving you a quick and easy option to opening a jar.
- Barbeque Sauce for Meat Sandwiches. View Recipe. This easy BBQ sauce uses ingredients you probably already have in your pantry. "Better than any other sauces I've ever tried.
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