Bon Appétits Grilled Chive Potatoes Recipes
GRILLED CHIVE POTATOES
From Bon Appetit March 2011: "A brief sear on the grill and chive-lemon butter dress up these spuds." Perfect for use with raclette. Simple and quick - no muss, no fuss, and tasty too!
Provided by alligirl
Categories Potato
Time 50m
Yield 12 potato halves, 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook potatoes in large pot of boiling salted water until tender, 25 to 30 minutes. Drain. Cut potatoes in half; place cut side up on rimmed baking sheet. Press each gently with fork to flatten slightly.
- Stir butter, chives, and lemon peel in medium saucepan over medium heat until butter melts; season with salt and pepper. Brush some chive butter over potatoes.
- Coat grill rack with nonstick spray. Prepare barbecue (medium-high heat).
- Grill potatoes, cut side down, until cut side is crisp and brown, 10 to 12 minutes.
- Rewarm remaining chive butter. Transfer potatoes, cut side up, to platter. Drizzle with warm chive butter.
BON APPéTIT'S GRILLED CHIVE POTATOES
Make and share this Bon Appétit's Grilled Chive Potatoes recipe from Food.com.
Provided by mcp9n
Categories Vegetable
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Step 1.
- Cook potatoes in large pot of boiling salted water until tender, 25 to 30 minutes. Drain. Cut potatoes in half; place cut side up on rimmed baking sheet. Press each gently with fork to flatten slightly.
- Step 2.
- Stir butter, chives, and lemon peel in medium saucepan over medium heat until butter melts. Season with salt and pepper. Brush some chive butter over potatoes.
- Step 3.
- Coat grill rack with nonstick spray. Prepare barbecue (medium-high heat). Grill potatoes, cut side down, until cut side is crisp and brown, 10 to 12 minutes. Rewarm remaining chive butter. Transfer potatoes, cut side up, to platter. Drizzle with warm chive butter.
Nutrition Facts : Calories 378, Fat 17.8, SaturatedFat 11.1, Cholesterol 45.8, Sodium 60, Carbohydrate 51.1, Fiber 5.6, Sugar 4.2, Protein 6.4
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