Bobbys Signature Mojito Recipes

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MOJITOS



Mojitos image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 6

1 teaspoon superfine sugar
2 sprigs fresh mint
Squeeze fresh lime juice
2 ounces light rum
Splash club soda
Ice cubes

Steps:

  • Place sugar and mint in a tall glass and using the back of a spoon, mash the mint leaves into the sugar. Add the remaining ingredients, mix, and serve.

GRAPEFRUIT "MOJITO"



Grapefruit

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 7

1 tablespoon agave nectar
20 fresh mint leaves
Juice of 1 lime
3 ounces grapefruit vodka (2 shots)
Juice of 1/2 grapefruit
Ice
Cold citrus sparkling water or champagne

Steps:

  • Muddle the agave, mint and lime juice in the bottom of a cocktail shaker with the end of a wooden spoon. Add the vodka and grapefruit juice and then fill it three-quarters of the way full with ice. Shake until it is very cold, then evenly divide between two glasses filled with ice. Top with the sparkling water or champagne to taste.

BOBBY'S SIGNATURE MOJITO



Bobby's Signature Mojito image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 12

2 lime wedges
6 mint leaves
4 Thai basil leaves
1 tablespoon Ginger Simple Syrup, recipe follows
1 ounce club soda
1 ounce white rum
Fine sugar
Ice
Coconut milk
1/2 cup sugar
1/2 cup water
1 (2-inch) piece ginger, thickly sliced

Steps:

  • Place the lime, mint and Thai basil in a cocktail shaker and muddle well. Add Ginger Simple Syrup, club soda, and rum and shake well. Rim a glass with fine sugar and fill with ice. Pour drink over ice. Float coconut milk on top of the drink.
  • Combine all ingredients in a small saucepan. Bring to a boil and cook until the sugar is dissolved. Remove from the heat and cool. Once cool, strain out the ginger.

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