Bobby S Broccoli Casserole Recipes

BOBBY'S BROCCOLI CASSEROLE

Steps:

• Preheat oven to 325 degrees F.
• Cook broccoli according to directions.
• Saute the almonds in 1 tablespoon butter. Set aside.
• In a large skillet saute onions and mushrooms in remaining butter.
• Add soup, cheese, garlic, salt and 1/2 of sauteed almonds, cooking until cheese melts.
• Lay broccoli in baking dish and cover with sauce mixture.
• Top with remaining almonds.
• Bake 20 minutes.

AWESOME BROCCOLI-CHEESE CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
• In a medium mixing bowl, whisk together condensed soup, mayonnaise, egg and onions.
• Place frozen broccoli into a very large mixing bowl. (I like to use my large stainless steel bowl to mix this recipe thoroughly.) Break up the frozen broccoli. Using a rubber spatula, scrape soup-mayonnaise mixture on top of broccoli, and mix well. Sprinkle on cheese, and mix well. Spread mixture into prepared baking dish, and smooth top of casserole. Season with salt, pepper and paprika.
• Bake for 45 minutes to 1 hour.

CHEESY CHEDDAR BROCCOLI CASSEROLE

Steps:

• Preheat oven to 325°. In a large saucepan, combine soup, sour cream, 1 cup cheese and 1-1/4 cups onions; heat through over medium heat, stirring until blended, 4-5 minutes. Stir in broccoli. Transfer to a greased 2-qt. baking dish., Bake, uncovered, until bubbly, 25-30 minutes. Sprinkle with the remaining cheese and onions. Bake until cheese is melted, 10-15 minutes.