Blue Cactus Margaritas Recipes

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BLUE CACTUS MARGARITAS



Blue Cactus Margaritas image

It's not technically a margarita. I made this drink up all on my lonesome. It's great at BBQs or with spicy Mexican food. I've been making cactus pear margaritas for a long time, but I added a little blue.

Provided by graniteangel

Categories     Beverages

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

1 liter margarita mix
2 small prickly pears (otherwise called cactus pears)
16 ounces gold tequila
5 ounces blue curacao
4 fresh limes
kosher salt or margarita salt

Steps:

  • To make Prickley Pear Margarita Mix:.
  • In a blender add your bottle (1 liter) of Margarita mix. I usually just cut the cactus pears in half and scoop out the pink flesh. Add the fruit's flesh to the blender and blend until smooth.
  • Strain mixture through a fine sieve or rice strainer. Press the pulp down to get any remaining liquid out.
  • I usually pour strained mix back into margarita mix bottle and use the little left in the bottom of the container to make my first drink.
  • For each drink:.
  • Fill shaker half full of ice.
  • Add 2 oz tequila, 3/4 oz blue curacao and the juice of half a lime.
  • Shake well and strain into a 12 ounce glass that's been dipped in margarita salt and packed with ice. Pour Prickly Pear Margarita mix to the top and serve.
  • Garnish with lime.
  • Should make about 8 drinks.

Nutrition Facts : Calories 10.1, Fat 0.1, Sodium 0.7, Carbohydrate 3.5, Fiber 0.9, Sugar 0.6, Protein 0.2

FROZEN CACTUS PEAR MARGARITAS



Frozen Cactus Pear Margaritas image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 7

9 ounces white tequila
4 ounces orange-flavored liqueur (recommended: Cointreau)
4 ounces cactus pear juice, plus more for the rim
2 ounces fresh lime juice
1 1/2 cups crushed ice
Coarse salt, optional
Lime wedges, for garnish

Steps:

  • Place tequila, orange liqueur, cactus pear juice, lime juice, and ice in a blender and blend until smooth. Carefully pour a few ounces of cactus pear juice onto a plate and a few ounces of salt onto another plate. Dip the rim of each margarita glass into the juice and then into the salt. Pour margaritas into each glass and garnish with a lime wedge.

CACTUS MARGARITA



Cactus Margarita image

Make and share this Cactus Margarita recipe from Food.com.

Provided by mariposa13

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 5

1 1/4 ounces tequila (a good one)
1/2 ounce pineapple, concentrate
5 ounces sweet & sour margarita mix
1 ounce cream of coconut
12 ounces ice

Steps:

  • Mix together on the rocks or blend well in blender.

Nutrition Facts : Calories 61.5, Fat 5, SaturatedFat 4.5, Sodium 21.2, Carbohydrate 4.2, Fiber 0.8, Sugar 3.1, Protein 0.8

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