Blood Orange Muffins Recipes

BLOOD ORANGE MUFFINS

Blood Orange Muffins image

A recent trip to the farmers' market inspired this recipe. It can be made into muffins or small loaves and has both the distinctive blood orange flavor as well as a mild sweetness. Best of all, these muffins pack in a lot of addictive flavor while still being very nutritious and healthy.

Provided by sszz907

Categories Quick Breads

Time 30m

Yield 20-30 muffins, 20 serving(s)

Number Of Ingredients 8

Ingredients

4 cups whole wheat flour (or white flour)
1/4 cup sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups blood orange juice
1 egg
1/4 cup vegetable oil
1/4 cup honey

Steps:

Preheat the oven to 350 degrees Fahrenheit.
Mix the flour, sugar, baking soda, and salt in a bowl and set aside.
Mix the orange juice, egg, oil, and honey in a separate bowl.
Mix the dry ingredients into the orange juice mixture.
Pour the batter into greased muffin trays and bake for about 20 minutes.

Nutrition Facts : Calories 140.1, Fat 3.5, SaturatedFat 0.5, Cholesterol 10.6, Sodium 126.1, Carbohydrate 25.4, Fiber 3, Sugar 7.7, Protein 3.8

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