Blender Cheese Pancakes Recipes

BLENDER CHEESE PANCAKES

Steps:

• Combine eggs, cottage cheese, milk and vanilla in blender container.
• Cover; blend until smooth.
• Add flour, baking soda, baking powder and salt.
• Blend on low speed just until mixed.
• Spray nonstick skillet with cooking spray.
• Heat over moderate heat.
• Spoon the batter into hot skillet to make 4-inch pancakes.
• Cook over low heat until bubbles form on surface.
• Turn, cook other side until bottom is golden brown.

BLENDER COTTAGE CHEESE PANCAKES

Steps:

• Combine all ingredients in the following order--cheese, eggs, vanilla extract, sugar, baking powder, and flour. Mix in each time you add an ingredient. ( put mine in the blender).
• Preheat a skillet with canola oil on medium heat. (I used butter) Fry the cottage cheese pancakes on each side until golden brown.
• Serve with maple syrup or jam, while they are still hot and the cheese inside is melted (I prefer just butter).

BLENDER PANCAKES

Steps:

• Put the water, whole grain wheat berries and milk powder in the blender and blend on high 3 minutes.
• Add egg, oil, honey and salt and blend on high for another minute.
• Add the baking powder and pulse 3 times, just enough to mix. Mixture should foam up and get very light.
• Cook immediately on a hot skillet.
• Serve with maple syrup, cinnamon sugar, powdered sugar, or whatever you desire!