Bistec De Falda Con Sofrito Recipes

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BISTEC DE FALDA CON SOFRITO



Bistec de falda con sofrito image

Provided by My Food and Family

Categories     Casa

Time 25m

Yield 4 porciones de 1 taza cada una

Number Of Ingredients 7

1 libra de bistec de falda de res (flank steak)
1/4 taza de aderezo italiano fuerte KRAFT Zesty Italian Dressing; cantidad dividida
1 paquete (6 onzas) de jamón ahumado OSCAR MAYER Smoked Ham, finamente picado
1-1/2 taza de cebolla picada
2 chiles jalapeños, sin semillas y bien picados
1 lata (10 onzas) de tomates (jitomates) en cubitos y chiles verdes, sin escurrir
2 tazas de arroz cocido, caliente

Steps:

  • Corta el bistec por la mitad a lo largo, y luego en tiras de 1/4 pulgada.
  • Calienta 2 cucharadas del aderezo en una sartén antiadherente grande. Agrega el bistec; dora en 2 tandas, de 1 a 2 minutos por lado. Retira la carne de la sartén; reserva.
  • Pon las 2 cucharadas restantes de aderezo en la sartén. Agrega el jamón, la cebolla y los chiles; cocina durante 5 minutos hasta dorar y ablandar todo, revolviendo de vez en cuando. Añade los tomates y el bistec. Hazlos que hiervan. Reduce el fuego. Cocina por 5 minutos o hasta que la carne esté bien caliente. Sírvela inmediatamente sobre el arroz.

Nutrition Facts : Calories 370, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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