Bisquick Lower Fat Zucchini Nut Muffins Recipes

BISQUICK ZUCCHINI NUT MUFFINS

Bisquick Zucchini Nut Muffins image

Make and share this Bisquick Zucchini Nut Muffins recipe from Food.com.

Provided by Karen Anne Newton RN

Categories Quick Breads

Time 28m

Yield 12 muffins

Number Of Ingredients 9

Ingredients

2 cups original Bisquick baking mix
1/3 cup sugar
1/2 cup finely chopped walnuts
1 tablespoon cinnamon
2/3 cup evaporated milk
2 tablespoons enova vegetable oil
1 egg
1 tablespoon pure vanilla extract
1 cup finely shredded zucchini, unpeeled

Steps:

Heat oven to 400ºF.
In a small mixing bowl, mix the dry ingredients.
In a larger bowl, mix the milk, oil, egg, vanilla, and zucchini with a large spoon.
Then very gently stir the dry ingredients into the liquid ingredients just until moistened. Do NOT over-stir, or they will be dry and tough.
Divide batter evenly among cups.
Bake until the tops spring back when pressed gently in the center, about 13-18 minutes. Do not over-bake.
Cool in the pan on a wire cake rim for 10 minutes before removing from cups.

Nutrition Facts : Calories 190.2, Fat 10, SaturatedFat 2.2, Cholesterol 22.1, Sodium 277.3, Carbohydrate 21.2, Fiber 1.2, Sugar 8.4, Protein 4

BISQUICK LOWER FAT ZUCCHINI NUT MUFFINS

Bisquick Lower Fat Zucchini Nut Muffins image

Make and share this Bisquick Lower Fat Zucchini Nut Muffins recipe from Food.com.

Provided by Karen Anne Newton RN

Categories Quick Breads

Time 23m

Yield 12 muffins

Number Of Ingredients 9

Ingredients

2 cups Bisquick reduced-fat baking mix
1/3 cup granulated sugar
1/2 cup walnuts, finely chopped
1 tablespoon cinnamon
2/3 cup Carnation Evaporated Milk
2 tablespoons enova vegetable oil
1 egg
1 tablespoon pure vanilla extract
1 cup finely shredded zucchini, unpeeled

Steps:

Heat oven to 400ºF.
Place paper baking cup in each of 12 regular-size muffin cups, or grease muffin tin.
In a small mixing bowl, mix the dry ingredients.
In a larger bowl, mix the milk, oil, egg, vanilla, and zucchini with a large spoon.
Then very gently stir the dry ingredients into the liquid ingredients just until moistened. Do NOT over-stir, or they will be dry and tough.
Divide batter evenly among cups.
Bake until the tops spring back when pressed gently in the center, about 13-18 minutes. Do not over-bake.
Cool in the pan on a wire cake rim for 10 minutes before removing from cups.

Nutrition Facts : Calories 104.5, Fat 7, SaturatedFat 1.4, Cholesterol 21.7, Sodium 22.1, Carbohydrate 8.6, Fiber 0.8, Sugar 6, Protein 2.4

E-Z LOW FAT BISQUICK MIX

E-Z Low Fat Bisquick Mix image

Make and share this E-Z Low Fat Bisquick Mix recipe from Food.com.

Provided by Aroostook

Categories Low Cholesterol

Time 5m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

3 1/4 cups unsifted all-purpose flour
1/2 cup sugar
1 cup nonfat dry milk powder
1/2 cup cornstarch
1 tablespoon baking powder
1 teaspoon baking soda
1 1/2 teaspoons salt

Steps:

Mix together.
Cover tightly and store.
Use water, buttermilk or skim milk to moisten.

Nutrition Facts : Calories 318.9, Fat 0.6, SaturatedFat 0.1, Cholesterol 3, Sodium 811.6, Carbohydrate 66.8, Fiber 1.4, Sugar 20.3, Protein 10.7

More about "bisquick lower fat zucchini nut muffins recipes"

BISQUICK BANANA MUFFINS RECIPE - INSANELY GOOD

2021-04-27 Line an airtight container with paper towels. They will absorb the moisture that escapes the muffins over time. Store the muffins in the container, with the paper towels beneath them. Before sealing the container, top the …
From insanelygoodrecipes.com

See details

10 BEST BISQUICK ZUCCHINI QUICHE RECIPES | YUMMLY

2022-10-16 Cheesy Zucchini Quiche 12Tomatoes. herbs, nutmeg, extra-virgin olive oil, kosher salt, butter, freshly ground pepper and 11 more.
From yummly.com

See details

BISQUICK MUFFINS - RECIPE - COOKS.COM

2022-08-31 Put biscuit mix and sugar together. Beat egg, add milk and pour into mix. Stir until well blended. Fill well greased muffin pans 2/3 full. Bake at 400 degrees for 20 to 25 minutes.
From cooks.com

See details

LOW FAT MUFFINS MADE WITH BISQUICK - PINTEREST.COM

Dec 1, 2019 - Explore sheila a's board "low fat muffins made with bisquick" on Pinterest. See more ideas about bisquick, recipes, food.
From pinterest.com

See details

BISQUICK ZUCCHINI BREAD - BISQUICK RECIPES

Directions. 1. Preheat oven to 350°. Grease bottom only of 9x5x3” loaf pan. 2. Combine all ingredients and mix on low speed of an electric mixer for 30 seconds, then on medium speed …
From bisquick.recipes

See details

ZUCCHINI MUFFIN RECIPES

4 Ratings. Peanut Butter Chocolate Chip Zucchini Muffins. 14 Ratings. Vegan Zucchini Carrot Muffins with Applesauce. 3 Ratings. Gluten-Free Zucchini Carrot Muffins. 2 Ratings. Dairy- …
From allrecipes.com

See details

BISQUICK ZUCCHINI NUT MUFFINS RECIPES

Steps: Heat oven to 350° F. Place paper baking cup in each of 12 regular-size muffin cups; spray paper baking cups with cooking spray. In small bowl, mix flour, flaxseed, oats, …
From tfrecipes.com

See details

BISQUICK LOWER FAT ZUCCHINI NUT MUFFINS RECIPES

Steps: Heat oven to 400ºF. In a small mixing bowl, mix the dry ingredients. In a larger bowl, mix the milk, oil, egg, vanilla, and zucchini with a large spoon.
From tfrecipes.com

See details