OREO POPS
These Oreo pops are a great activity to enjoy with the kids on the weekends or for Valentines day. They also work as fun treats to make for kids birthday parties!
Provided by Mas & Pas
Categories Dessert
Time 10m
Number Of Ingredients 3
Steps:
- Take 12 oreo cookies out of the packet and put them on a microwaveable plate.
- Microwave for 15 seconds.
- Gently twist the top biscuit layer off and place the lolly stick into the cream. Put the Oreo back together.
- Melt your chocolate by placing it in a glass bowl over a saucepan of boiling water. Gently heat until melted.
- Pour the melted chocolate into a bowl. The bowl should have enough depth to allow you to dip your whole Oreo cookie in the chocolate.
- Holding each Oreo pop by the stick, dip it into the chocolate until covered.
- Lay the sprinkles out on a shallow plate and coat the chocolate dipped Oreo pops around in them.
- Set aside on baking paper or stand upright and pop in the fridge to solidify.
BIRTHDAY PARTY OREO POPS
Steps:
- Melt candy melts according to package directions. Generally in a microwave safe bowl you can melt in increments of 20-30 seconds stirring in between.
- Place stick in to Oreo and dip in to melted candy coating.
- Place on parchment paper and top with sprinkles.
- Let sit several hours until hardened; then store in an airtight container. Enjoy!
OREO PARTY POPS
What fun! I got this from a Family Fun magazine, I believe. After 1st review, I went back to clarify some instructions to make it easier. :D Have fun!
Provided by SweetsLady
Categories Dessert
Time 20m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- To form Oreo® Pops, hold both outsides of oreo with good hold but not too hard, slide the stick in the cream filling gently glide it in but make sure not to have it go to the other side. (I have also heard if you put them on the defrost mode of microwave for 10 seconds before putting the stick in that it helps). Put in freezer for 10 minutes.
- In a small saucepan over low heat, combine chocolate and oil until melted and smooth, stirring constantly. I have melted in this in the microwave on 70% power for 1 minute - stir, then additional 20-30 seconds until melted.
- Dip each cookie into the melted chocolate, coating evenly. Place dipped cookies on greased waxed paper and decorate with your choice of items.
- Put cookies in fridge for an hour or until set. Then wrap in plastic wrap and tie with a bow for gift-giving.
Nutrition Facts : Calories 152.4, Fat 9, SaturatedFat 3.8, Sodium 47.5, Carbohydrate 19.8, Fiber 1.4, Sugar 15.3, Protein 1.3
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