STEAMED MUSSELS WITH GARLIC AND PARSLEY
This is absolutely the simplest way to cook mussels, and perhaps the most satisfying. A big pot of them makes an easy, festive dinner any night of the week.
Provided by David Tanis
Categories easy, quick, main course
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat broiler. Put olive oil in a large heavy-bottomed soup pot or Dutch oven over medium heat. Add the minced garlic and red pepper and let sizzle for 30 seconds without browning. Add the mussels, stir to coat and increase heat to high. Add the wine or water, and put on lid. After 2 minutes, give the mussels a stir, then replace lid and continue cooking until all mussels have opened, 6 to 8 minutes.
- Paint cut sides of the baguette pieces with oil and place cut side up under broiler to toast. Rub toasts with the remaining garlic cloves.
- Stir the chopped parsley into the mussels, then ladle mussels and broth into bowls. Serve with the garlic toasts.
Nutrition Facts : @context http, Calories 675, UnsaturatedFat 12 grams, Carbohydrate 58 grams, Fat 19 grams, Fiber 2 grams, Protein 63 grams, SaturatedFat 3 grams, Sodium 1758 milligrams, Sugar 4 grams, TransFat 0 grams
MUSSELS WITH GARLIC BUTTER
For Mussels, Garlic butter is a perfect partner for the shellfish in this easy starter. Pass a basket of soda bread to mop all the juices.
Categories Dairy Garlic Shellfish Appetizer Sauté Quick & Easy Low/No Sugar Wheat/Gluten-Free Mussel Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 6
Number Of Ingredients 7
Steps:
- Place mussels in heavy large Dutch oven, cover and cook over high heat until mussels open, shaking pan occasionally, about 5 minutes. Drain mussels, reserving liquid. Transfer mussels to bowl; discard any that do not open. Tent bowl with foil.
- Melt butter in same Dutch oven over medium-high heat. Add shallots and garlic and sauté until tender, about 3 minutes. Add 3 tablespoons parsley, lemon juice, lemon peel and reserved liquid from mussels and bring to boil. Season to taste with pepper. Drizzle garlic butter over mussels. Sprinkle with 1 tablespoon parsley.
More about "big mussels with garlic and vermouth recipes"
BIG MUSSELS WITH GARLIC AND VERMOUTH RECIPE - FOOD NETWORK
Web Nov 18, 2016 Cook: 7 min Yield: 2 servings Nutrition Info Save Recipe Ingredients Deselect All 2 tablespoons extra-virgin olive oil, 2 turns of the pan 2 cloves cracked …
From foodnetwork.cel02.sni.foodnetwork.com
5/5 (10)Total Time 12 minsCategory AppetizerCalories 484 per serving
From foodnetwork.cel02.sni.foodnetwork.com
5/5 (10)Total Time 12 minsCategory AppetizerCalories 484 per serving
See details
TARRAGON AND VERMOUTH MUSSELS RECIPE | OLIVEMAGAZINE
Web Dec 22, 2021 STEP 1 Heat the olive oil in a large casserole over a medium-high heat, add the shallot and fennel with a pinch of salt, and cook for 10 minutes until soft and beginning to caramelise. Add the garlic and …
From olivemagazine.com
From olivemagazine.com
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH (RACHAEL RAY) RECIPE
Web Get full Big Mussels with Garlic and Vermouth (Rachael Ray) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Big Mussels with Garlic and …
From recipeofhealth.com
From recipeofhealth.com
See details
MUSSELS IN VERMOUTH - THE INSUFFICIENT KITCHEN
Web Jun 13, 2016 How about it? — So, mussels. Compared to the past seven days, or really, the past seven months, mussels are easy. They are politically correct, wild or cultivated. They’re cheap. They’re fast, easy, …
From theinsufficientkitchen.com
From theinsufficientkitchen.com
See details
GRILLED MUSSELS WITH GARLIC BUTTER - BETTER HOMES & GARDENS
Web Feb 27, 2023 In an 8-quart Dutch oven combine 4 quarts cold water and 1/3 cup salt; add the mussels. Soak the mussels for 15 minutes; drain and rinse. Discard the water. …
From bhg.com
From bhg.com
See details
RACHAEL RAY
Web Rachael Ray
From rachaelray.com
From rachaelray.com
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH | PUNCHFORK
Web 1 1/2 pounds mussels -- ask at counter to check that they have been scrubbed; 2 cloves cracked garlic; 1 small red onion, thinly sliced; 2 tablespoons chopped fresh parsley …
From punchfork.com
From punchfork.com
See details
MUSSELS VERMOUTH RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web 10 Mussels Vermouth Recipes From 8 Recipe Websites. View: tile; list; Big Mussels With Garlic And Vermouth. Food Network invites you to try this Big Mussels with Garlic and …
From recipebridge.com
From recipebridge.com
See details
VERMOUTH & GARLIC BUTTER MUSSELS – MIKEY AND THE …
Web Apr 5, 2020 Likeminded folk. The kind of folk I want to hunker down with and dunk big chunks of bread into garlicky, buttery wine and then slap strands of pasta on our chins in …
From mikeyandthekitchen.com
From mikeyandthekitchen.com
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH RECIPE - COOKING INDEX
Web Add oil, garlic and thinly sliced red onion, then mussels. Arrange mussels in a single layer. Add vermouth to the pan and cover. Cook until mussels open. Discard any unopened …
From cookingindex.com
From cookingindex.com
See details
BEST BIG MUSSELS WITH GARLIC AND VERMOUTH RECIPES
Web Steps: Melt the butter in a deep pan with a lid. Add the garlic and chilli and cook for 30 seconds or until fragrant. Pour in the wine and lemon juice and bring to a simmer.
From alicerecipes.com
From alicerecipes.com
See details
BIG MUSSELS WITH GARLIC AND DRY VERMOUTH RECIPE | EAT YOUR BOOKS
Web Save this Big mussels with garlic and dry vermouth recipe and more from Classic 30-Minute Meals: The All-Occasion Cookbook to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
See details
MUSSELS WITH VERMOUTH AND TARRAGON - BUTTER & BAGGAGE
Web Aug 18, 2018 PREP: 5 minutes COOK: 6 minutes TOTAL: 11 minutes Servings: 4 Ingredients 2 lbs Fresh mussels rinsed 2 shallots chopped ½ cup Vermouth 2 tablespoons butter 2 teaspoons tarragon chopped
From butterandbaggage.com
From butterandbaggage.com
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH | RECIPE - PINTEREST
Web Jan 27, 2014 - Get Big Mussels with Garlic and Vermouth Recipe from Food Network. Jan 27, 2014 - Get Big Mussels with Garlic and Vermouth Recipe from Food Network. …
From pinterest.com
From pinterest.com
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH - EXTRA-VIRGIN OLIVE …
Web Ingredients 2 tablespoons extra-virgin olive oil, 2 turns of the pan2 cloves cracked garlic1 small red onion, thinly sliced1 1/2 pounds mussels -- ask at counter to check that they …
From cookart.us
From cookart.us
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH | RECIPE | FOOD NETWORK …
Web Sep 24, 2020 - Get Big Mussels with Garlic and Vermouth Recipe from Food Network
From pinterest.com
From pinterest.com
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH
Web 2 garlic cloves -- cracked 1 small red onion -- thinly sliced 1 1/2 pounds mussels -- scrubbed 1/2 cup white dry vermouth 2 tablespoons chopped fresh parsley leaves Salt - …
From justshellfishrecipes.com
From justshellfishrecipes.com
See details
MUSSELS MARINIéRES ROSé
Web Directions. Heat the olive oil over medium-high heat in a large, heavy-bottomed pot (large enough to hold all the mussels). Add the shallots, and garlic and sauté until translucent, …
From more.ctv.ca
From more.ctv.ca
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH – RECIPES NETWORK
Web Dec 31, 2016 Step 1. Heat pan over medium high heat. Add oil, garlic and thinly sliced red onion, then mussels. Arrange mussels in a single layer. Add vermouth to the pan and …
From recipenet.org
From recipenet.org
See details
BIG MUSSELS WITH GARLIC AND VERMOUTH - PINTEREST
Web Sep 24, 2020 - Get Big Mussels with Garlic and Vermouth Recipe from Food Network
From pinterest.com
From pinterest.com
See details
RECIPE FOR BIG MUSSELS WITH GARLIC AND VERMOUTH
Web Oct 2, 2022 Heat pan over medium high heat. Add oil, garlic and thinly sliced red onion, then mussels. Arrange mussels in a single layer. Add vermouth to the pan and cover. Cook until mussels open. Discard any …
From marliave.com
From marliave.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love