Big Game Pizza Ball Recipes

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BOSSY BIG SISTER PIZZA



Bossy Big Sister Pizza image

Provided by Food Network

Categories     main-dish

Time 45m

Yield 4 servings

Number Of Ingredients 18

One 14-inch pizza dough (store-bought or homemade), stretched and ready for toppings
6 ounces pizza sauce
6 ounces mozzarella, shredded
3 ounces black olives
2 1/2 ounces sliced mushrooms
2 ounces bell peppers, sliced
2 ounces red onion, sliced
5 ounces chopped cooked chicken
3 ounces pepperoni
1 tablespoon olive oil
1/4 ounce minced garlic
1 1/2 ounces black olives
1 1/4 ounces sliced mushrooms
1 ounce red onion, chopped
1 ounce bell peppers, chopped
7 ounces einkorn penne, cooked
3 ounces pizza sauce
2 ounces blue cheese crumbles

Steps:

  • For the pizza: Preheat the oven to 450 degrees F.
  • Place the dough on a pizza pan. Spread the sauce on the dough. Top with mozzarella, black olives, mushrooms, bell peppers and onions. Add chicken and pepperoni. Bake for 7 minutes.
  • For the pasta topping: Meanwhile, drizzle olive oil in a heated saute pan. Add garlic and cook until fragrant. Add olives, mushrooms, onion and bell peppers. Saute until tender. Add cooked pasta and pizza sauce. Saute until heated through.
  • Remove pizza from oven and top with pasta and blue cheese crumbles. Take off pan and put directly on an oven rack. Bake until desired crispness, another 3 to 5 minutes. Place pizza on a cutting board and slice into 8 pieces.

PIZZA BALLS



Pizza Balls image

Sausage pizza balls make a great appetizer or snack. They're like whole pizzas that can be popped into your mouth in a single bite! Omit the green bell peppers and onions, if desired.

Provided by Kathy

Categories     Appetizers and Snacks     Meat and Poultry

Time 50m

Yield 10

Number Of Ingredients 7

1 pound ground Italian sausage
2 cups baking mix
1 chopped green bell pepper
1 yellow onion, chopped
1 (16 ounce) package shredded mozzarella cheese
1 cup pizza sauce
1 cup water

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a large baking sheet.
  • In a medium bowl, mix together Italian sausage, baking mix, green bell pepper, yellow onion, mozzarella cheese and pizza sauce. Gradually stir in water until the mixture is a workable consistency. Roll into 1 inch balls.
  • Arrange pizza balls on the baking sheet. Bake in the preheated oven 20 minutes, or until lightly browned. Serve hot.

Nutrition Facts : Calories 388.7 calories, Carbohydrate 20.2 g, Cholesterol 63.6 mg, Fat 25.1 g, Fiber 1.2 g, Protein 19.8 g, SaturatedFat 10.7 g, Sodium 1046.8 mg, Sugar 2.5 g

PIZZA BALLS



Pizza Balls image

This is a great recipe to try. I make it from time to time just to have the flavor of pizza without the crust. I believe you will find theses to be good also.

Provided by Marsha D.

Categories     Lunch/Snacks

Time 25m

Yield 10 serving(s)

Number Of Ingredients 6

1 lb ground Italian sausage
2 cups Bisquick
1 green pepper, chopped
1 onion, chopped
1 (16 ounce) package mozzarella cheese
1 cup pizza sauce

Steps:

  • Preheat oven to 400'.
  • Lightly grease a large cookie sheet.
  • In a large bowl mix all the ingredients and mix well.
  • Roll into balls and place on cookie sheet a inch apart.
  • Bake 20 minutes or until browned and no longer pinkish color.

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