Big Bs Collard Greens Recipes

GRANDMA'S SOUTHERN COLLARD GREENS

Grandma's Southern Collard Greens image

My grandmother made the best southern collard greens recipe in the world. Eating them with a slice of buttermilk cornbread is pure bliss. -Sherri Williams, Crestview, Florida

Provided by Taste of Home

Categories Side Dishes

Time 2h30m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3 tablespoons lard or shortening, divided
1 large onion, chopped
6 garlic cloves, minced
1-1/2 pounds smoked ham hocks
6 cups water
2 teaspoons seasoned salt
1 to 3 teaspoons crushed red pepper flakes
1/4 teaspoon sugar
1 large bunch collard greens (about 2 pounds), coarsely chopped
1-1/2 cups white wine

Steps:

In a 6-qt. stockpot, heat 1 tablespoon lard over medium heat. Add onion and garlic; cook and stir until tender. Add ham hocks, water, seasoned salt, pepper flakes, and sugar. Bring to a boil. Reduce heat; simmer, uncovered, until meat is tender, 55-60 minutes., Add collard greens, wine, and remaining 1 Tbsp. lard. Return to a boil. Reduce heat; simmer, uncovered, until greens are very tender, 55-60 minutes. Remove meat from bones; finely chop and return to pan. Discard bones. Serve with a slotted spoon.

Nutrition Facts : Calories 204 calories, Fat 9g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 849mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 7g fiber), Protein 10g protein.

EASY COLLARD GREENS

Easy Collard Greens image

Easy southern collards the whole family will enjoy. Seasoning measurements are approximated; adjust to preferred taste.

Provided by tammyhart

Categories Side Dish Vegetables Greens

Time 2h5m

Yield 8

Number Of Ingredients 8

Ingredients

1 (1 pound) package washed and chopped collard greens
4 bacon slices, chopped
1 tablespoon salt
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon white sugar
1 pinch cayenne pepper
water to cover

Steps:

Combine collard greens, bacon, salt, garlic powder, onion powder, sugar, and cayenne pepper in a stock pot. Pour enough water over the greens mixture to cover completely. Bring the water to a boil, reduce heat to low, and cook at a simmer until the greens are tender, about 2 hours.

Nutrition Facts : Calories 94.5 calories, Carbohydrate 6.3 g, Cholesterol 9.7 mg, Fat 6.7 g, Fiber 2.2 g, Protein 3.3 g, SaturatedFat 2.2 g, Sodium 1006 mg, Sugar 2.4 g

BIG B'S COLLARD GREENS

Big B's Collard Greens image

Never had a complaint. The broth comes out like soup and I here it is an old remedy for what ever ails you.

Provided by Big quotBquot

Categories Ham

Time 1h20m

Yield 2 Quarts, 12 serving(s)

Number Of Ingredients 11

Ingredients

10 large collard greens, leaves rinsed and chopped
1 quart chicken stock
3 small ham hocks
1 large onion, chopped
4 garlic cloves, minced
3 tablespoons cider vinegar
1 tablespoon crushed red pepper flakes
1/4 teaspoon black pepper
salt
hot sauce or pepper sauce
water

Steps:

Add ham hocks to large pot and add chicken stock, onion, garlic, red pepper flakes, black pepper and enough water to cover ham hocks. Bring to a boil and reduce heat to a simmer, simmer for 1 to 2 hours to create the broth. Take out ham hocks and pull any meat from hocks and replace to pot. Add collard greens and vinegar and simmer from 1 hour to 5 hours depending on the texture you prefer. Salt to taste and serve. I like to serve them in a bowl and add hot or pepper sauce.

Nutrition Facts : Calories 37, Fat 1, SaturatedFat 0.3, Cholesterol 2.4, Sodium 115.3, Carbohydrate 4.6, Fiber 0.3, Sugar 1.9, Protein 2.2

GRANDMA'S COLLARD GREENS

Grandma's Collard Greens image

These are without a doubt, the best collard greens I have ever eaten (and I have had my share). My grandma used to make this recipe in the summer when her collards in the garden were ready. If you don't like these, you don't like collard greens ... guaranteed!! Add more red pepper flakes if you like it spicy.

Provided by Marviboy

Categories Side Dish Vegetables Onion

Time 1h5m

Yield 5

Number Of Ingredients 8

Ingredients

2 cups chopped red onion
2 slices bacon, chopped
1 ¼ cups chicken stock
¼ cup apple cider vinegar
2 tablespoons brown sugar
1 pinch red pepper flakes
4 pounds collard greens - rinsed, trimmed and chopped
salt and ground black pepper to taste

Steps:

Cook onion and bacon in a large pot over medium-high heat until onions are soft, 5 to 7 minutes. Add chicken stock, vinegar, brown sugar, and pepper flakes and cook and stir until brown sugar has completely dissolved, 2 to 3 minutes.
Add 1/2 of the collard greens, reduce heat to medium, and cook until greens are slightly wilted, about 10 minutes. Add remaining greens, toss to combine, and simmer over medium-low heat until tender, about 30 minutes. Season with salt and pepper.

Nutrition Facts : Calories 181.1 calories, Carbohydrate 32.7 g, Cholesterol 4.1 mg, Fat 3.3 g, Fiber 14.2 g, Protein 11.1 g, SaturatedFat 0.8 g, Sodium 363 mg, Sugar 10 g

BIG B'S COLLARD GREENS

Big B's Collard Greens image

Never had a complaint. The broth comes out like soup and here it is an old remedy for what ever ails you.

Provided by Brian W.

Categories Side Dish Vegetables Greens

Time 2h20m

Yield 8

Number Of Ingredients 11

Ingredients

1 quart chicken stock
3 small ham hocks
1 large onion, chopped
4 cloves garlic, minced
1 tablespoon crushed red pepper flakes
3 tablespoons cider vinegar
¼ teaspoon black pepper
water
1 bunch collard greens - rinsed, trimmed and chopped
salt to taste
hot pepper sauce to taste

Steps:

Pour chicken stock into a large pot, and add ham hocks onion, garlic, red pepper flakes, vinegar, black pepper, and enough water to cover ham hocks. Bring to a boil; reduce heat, and simmer for 1 to 2 hours to create the broth.
Remove ham hocks from broth. Pull meat from hocks. Add meat and collard greens to the broth. Simmer for 1 to 5 hours, depending on the texture you prefer. Salt to taste, and serve with hot sauce.

Nutrition Facts : Calories 227.7 calories, Carbohydrate 5.5 g, Cholesterol 51.4 mg, Fat 16.4 g, Fiber 2 g, Protein 14.4 g, SaturatedFat 5.6 g, Sodium 397 mg, Sugar 1.4 g

More about "big bs collard greens recipes"

25 BEST COLLARD GREEN RECIPES & IDEAS - FOOD NETWORK

Web Nov 10, 2023 With these easy and delicious collard green recipes from Food Network, you'll be cooking up everything from grits to soup in no time.
From foodnetwork.com
Author By

See details

QUICK COLLARD GREENS RECIPE - COOKIE AND KATE

Web Mar 15, 2019 As I mentioned, these collard greens go great with cooked black beans and rice. Take inspiration from West African cuisine and add chopped peanuts. Change It Up. Kale is a great substitute for the collard greens, if …
From cookieandkate.com

See details

BIG B'S COLLARD GREENS | CONSTANT COOKBOOK

Web 1 bunch collard greens - rinsed, trimmed and chopped; salt to taste; hot pepper sauce to taste
From constantcookbook.com

See details

CREAMED COLLARD GREENS WITH BACON RECIPE - TASTING TABLE

Web 10 hours ago Drain and set to one side. Heat a large deep pan over medium heat. Add the butter, shallots, bacon, and garlic, and fry for 5 to 6 minutes until the shallots are soft and the bacon is cooked. Add ...
From tastingtable.com

See details

BIG B'S COLLARD GREENS – RECIPE WISE

Web Big B's Collard Greens is a classic Southern dish that is typically served as a side dish with cornbread or a meat entree. The dish is made with collard greens, which are a type of leafy green vegetable that is commonly found in Southern cuisine. This recipe also calls for ham hocks, which give the dish its signature savory flavor. Overall, this dish is a tasty and …
From recipewise.net

See details

BIG B'S COLLARD GREENS - NONONSENSE.RECIPES

Web 1 quart chicken stock 3 small ham hocks 1 large onion, chopped 4 cloves garlic, minced 1 tablespoon crushed red pepper flakes 3 tablespoons cider vinegar
From nononsense.recipes

See details

SOUTHERN COLLARD GREENS RECIPE - THE FORKED SPOON

Web Oct 7, 2023 1. Sauté the Bacon: Cook the bacon in a large pot set over medium heat until the fat is rendered and the bacon is crispy. Once the bacon is cooked, reserve about two tablespoons of bacon grease in the pot and drain the rest. 2. Brown the Smoked Meat: Add the smoked ham hocks or smoked ham necks to the pot.
From theforkedspoon.com

See details

SOUTHERN-STYLE COLLARD GREENS RECIPE

Web Oct 28, 2023 Ingredients 12 hickory-smoked bacon slices, finely chopped 2 medium-size sweet onions, finely chopped 3/4 lb. smoked ham, chopped 6 garlic cloves, finely chopped 3 (32-oz.) containers chicken broth 3 (1-lb.) packages fresh collard greens, washed and trimmed 1/3 cup apple cider vinegar 1 Tbsp. sugar ...
From southernliving.com

See details

SOUL FOOD COLLARD GREENS RECIPE | I HEART RECIPES

Web Feb 20, 2023 For this recipe it takes a little over an hour to cook the collard greens. The Collard Greens are boiled in a combination of chicken broth, water, and bacon dripping until tender. Instructions on how to make collard greens. Place the bacon ends in a pot, and place the pot over medium heat.
From iheartrecipes.com

See details

SOUTHERN COLLARD GREENS RECIPE - THE SEASONED MOM

Web Dec 23, 2021 Cook bacon in a large stockpot or Dutch oven over medium heat for 10-12 minutes, or until almost crisp. Add onion, and sauté until translucent, about 7-8 minutes. Stir in garlic and sauté 1 more minute. Add broth, collard greens, vinegar, sugar, salt, …
From theseasonedmom.com

See details

THE BEST COLLARD GREENS RECIPE | SOUTHERN & FLAVORFUL WITH VIDEO

Web Aug 1, 2021 In a large pot, heat olive oil. Once hot, add in onions and cook until tender. Next, add in garlic and red pepper flakes. Pour in the chicken broth and add the fully-cooked smoked turkey leg to the pot. Collard greens can be made with water,... Bring to a boil, and then add the greens to the pot. ...
From divascancook.com

See details

COLLARD GREENS RECIPES

Web Collard Greens Recipes. Browse recipes and tips for cooking collard greens, including Southern-style collards recipes, instant pot and slow cooker collard greens recipes, and soups and stews that are rich with greens. Not Your Mama's Collard Greens.
From allrecipes.com

See details

SOUTHERN COLLARD GREENS RECIPE - GONNA WANT SECONDS

Web Oct 3, 2023 Stir in broth apple cider vinegar, sugar, salt, black pepper, Cajun seasoning, and ham hock then simmer for about 10 minutes. Stir in the collard greens and cook over medium, stirring until the greens cook down. Partially cover and simmer until tender, about 2 hours. ***See the full instructions below.
From gonnawantseconds.com

See details

COLLARD GREENS {EASY SOUTHERN-INSPIRED RECIPE!} - SPEND WITH …

Web May 28, 2020 Clean and cut your collard greens into one-inch pieces ( as described here ). Cook bacon (set aside a bit for garnish) and soften the onion in the bacon grease. Add the greens and broth. Cook until tender, up to 45 minutes. Season with salt and pepper, and sprinkle with the reserved cooked bacon.
From spendwithpennies.com

See details

SOUTHERN COLLARD GREENS RECIPE - THE SOUL FOOD POT

Web May 10, 2023 Cover the pot and simmer for an hour. Then, add the collard greens, tomatoes, apple cider vinegar, Worcestershire sauce, honey, hot sauce, garlic, Old Bay seasoning, salt, and pepper. Stir to combine the ingredients. (The collards will wilt down as they cook.) Cover the pot and simmer for 2 hours.
From thesoulfoodpot.com

See details

BEST BIG BS COLLARD GREENS RECIPES

Web Cut and trim the collard greens, removing the tough stems. Roughly chop the trimmed greens into 1/2-inch ribbons. Cook the bacon in a large skillet over medium heat until crispy, 8 to 10 minutes. Transfer to a plate with a slotted spoon to leave behind all of the delicious bacon fat to cook the collard greens in.
From alicerecipes.com

See details

BIG B’S COLLARD GREENS RECIPE - THESMARTCOOKIECOOK

Web Apr 5, 2022 Big B's Collard Greens Never had a complaint. Ready in: 2 hours 20 mins Ingredients Serves: 8 1 Large or 2 or 3 small Ham Hocks 2 Quarts Chicken Stock 1 Large Onion chopped 4 Garlic Cloves minced 2 Tbls crushed Red Pepper Flakes 1/4 Tsp Black Pepper 1 Large bunch of Collard Greens
From thesmartcookiecook.com

See details

SOUTHERN COLLARD GREENS - A CLASSIC EASY RECIPE

Web Dec 27, 2017 Collard greens have long, sturdy stems, which are often removed before eating, and dark green leaves that render a slightly bitter taste. When cooked, the collard greens typically shrink down and become tender with a bit of a sweet flavor. There are many health benefits to collard greens.
From southernbite.com

See details

BIG B'S COLLARD GREENS RECIPE - ALL RECIPES

Web Cook recipe Big B's Collard Greens! Never had a complaint. The broth comes out like soup and here it is an old remedy for what ever ails you.
From recipesfresher.com

See details