Better Than Beef Turkey Burgers Recipes

BETTER THAN BEEF TURKEY BURGERS

Better Than Beef Turkey Burgers image

I had been looking for a recipe for a delicious, juicy turkey burger for a long time. By combining what I liked best from my 3 favorites I finally have a winning recipe. Cooked on the grill, even the most devoted beef burger fan will have to admit that these are fantastic.

Provided by Family Favorites @Quinnn

Categories Turkey

Number Of Ingredients 10

Ingredients

1/3 cup(s) uncooked oatmeal
1 1/4 pound(s) ground turkey
1 large egg
1 teaspoon(s) garlic powder
1 teaspoon(s) onion powder
1/4 teaspoon(s) salt
1/4 teaspoon(s) black pepper
1/8 cup(s) ketchup
1 clove(s) finely chopped garlic
1 teaspoon(s) paprika

Steps:

Place all ingredients in a large ziplock bag. Mix until just incorporated.
Form into 4 large patties or 6 small patties and place on squares of waxed paper. (Mixture will be very soft.)
Place in refrigerator for 30 minutes. Please don't skip this step. This allows the oatmeal to hydrate and firms up the patties.
Heat grill to medium. When hot, place patties on non-stick aluminum foil. Cook until deep grill marks form and then flip. Do not try to flip them sooner or they could break apart. Continue to cook on second side until you see nice, dark grill marks. Do not over cook. You want them to be moist. Only flip once.
Remove from grill, cover with foil and let them rest for a few minutes while you toast the buns on the grill. Serve with lettuce, tomato, red onion, ketchup, mustard, mayo or Thousand Island dressing.

TASTES-LIKE-BEEF TURKEY BURGERS

Tastes-Like-Beef Turkey Burgers image

This recipe is for those who want to cut beef out of their diet, but still love a good burger! Serve on buns with your favorite condiments.

Provided by KEESHABOOKER

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 18m

Yield 4

Number Of Ingredients 5

Ingredients

1 pound ground turkey
1 (1 ounce) package dry onion soup mix
2 tablespoons steak sauce
cooking spray
4 hamburger buns

Steps:

In a large bowl, mix together ground turkey, onion soup mix and steak sauce. Shape into 4 patties.
Heat a large skillet over medium heat, and lightly coat with cooking spray. Cook burgers 4 minutes on each side. Serve on hamburger buns.

Nutrition Facts : Calories 315.3 calories, Carbohydrate 27.2 g, Cholesterol 89.6 mg, Fat 11.7 g, Fiber 1.7 g, Protein 24 g, SaturatedFat 3.1 g, Sodium 1078 mg, Sugar 0.3 g

ACTUALLY DELICIOUS TURKEY BURGERS

Actually Delicious Turkey Burgers image

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

Provided by Trudi Davidoff

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 30m

Yield 12

Number Of Ingredients 8

Ingredients

3 pounds ground turkey
¼ cup seasoned bread crumbs
¼ cup finely diced onion
2 egg whites, lightly beaten
¼ cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g

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