Best Meatloaf Recipr For Picky Eaters Recipes
BEST MEATLOAF RECIPR FOR PICKY EATERS
Make and share this Best Meatloaf Recipr for Picky Eaters recipe from Food.com.
Provided by Jon A.
Categories < 4 Hours
Time 1h20m
Yield 1 Meatloaf, 4-5 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees
- Purée onions, green peppers, carrots and zucchini
- combine all meatloaf ingredients as well as puréed vegetables with hands until meatloaf is firm but nor too moist. spray meatloaf pan and form meat into pan.
- combine sauce items.
- pour sauce overtop of meatloaf.
- Use a rubber spatula to pull edges of meatloaf away so that sauce travels down the sides.
- put meatloaf in oven for 1 hour to 1 hour 15 minutes.
Nutrition Facts : Calories 589.7, Fat 22.6, SaturatedFat 9.2, Cholesterol 164.4, Sodium 1933, Carbohydrate 49.8, Fiber 3.9, Sugar 23.1, Protein 45.7
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