BEST EVER SOURDOUGH OATMEAL BREAD
Just as oatmeal bread is a good way to start moving to whole grain bread, oatmeal sourdough is a good way to introduce sourdough bread. It's a bit lighter than many sourdoughs, with a softer texture.
Provided by Renee Pottle
Categories Bread
Time 50m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Mix all ingredients in a large bowl or your stand mixer bowl.
- Combine until a loose dough forms. Cover and let sit 30 minutes.
- Knead dough 5 - 10 minutes or until dough is smooth. The dough will still be quite wet. That's ok if you are using a stand mixer. If you are kneading by hand you my need to add a little more flour to keep the dough from sticking. Just add as little as possible as we want to keep this a soft dough.
- Place dough in a greased bowl, cover and let rise in a warm place, about 2 hours.
- Shape dough and place in a large greased loaf pan. Cover and let rise for an additional 1 - 1½ hours.
- If you are using a regular metal or glass loaf pan bake at 375 degrees for 50 - 55 minutes or until the interior reaches 200 degrees (I use my trusty digital thermometer for this). If you are using an unglazed terra cotta pan (like I do, shown above) follow the directions that come with the pan. For example, I soak the pan in water for 15 minutes and then place the bread in a cold oven, set the temperature to 475 and bake for about 50 minutes.
- When done, remove from pan and let cool for at least 15 minutes before cutting. This is important to let the crumb set so you will get nice even slices.
OATMEAL SOURDOUGH BREAD FOR BREAD MACHINE
Make and share this Oatmeal Sourdough Bread for Bread Machine recipe from Food.com.
Provided by AlaskaStephanie
Categories Sourdough Breads
Time 3h10m
Yield 1 loaf, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Add ingredients according to the recommendations from your bread machine's manufacturer.
- Use dough cycle.
- Remove finished dough and shape into loaf.
- Let rise forty minutes to one hour (until doubled). If using just starter and no yeast, rising time will vary greatly--I usually let mine rise overnight if I use just starter.
- Bake at 350 degrees 40 minutes. Don't preheat oven! Just stick bread dough in there and set the heat!
Nutrition Facts : Calories 173.1, Fat 3.2, SaturatedFat 0.6, Cholesterol 0.7, Sodium 391.3, Carbohydrate 31.5, Fiber 1.5, Sugar 3, Protein 4.3
More about "best ever sourdough oatmeal bread recipes"
SOURDOUGH OATMEAL BREAD | OREGONIAN RECIPES
2016-06-27 Put starter in the bowl of an electric mixer, cover, and let sit overnight or longer. Add water to starter and let sit about 10 minutes. Add milk, butter, honey or molasses, and oatmeal. Mix until well incorporated. Add the …
From recipes.oregonlive.com
From recipes.oregonlive.com
See details
EASY SOURDOUGH BREAD BAKING - THE PANTRY MAMA
Easy Sourdough Bread Baking - The Pantry Mama
From pantrymama.com
From pantrymama.com
See details
BEST EVER SOURDOUGH OATMEAL BREAD RECIPE - MOTHER …
2013-11-22 Shape dough into 2 loaves and place in greased loaf pans. Cover and let rise for an additional 1 – 1 1/2 hours. 4. If you are using a regular 9 x 5 inch loaf pans, bake the bread at 375º ...
From motherearthnews.com
From motherearthnews.com
See details
BEST EVER SOURDOUGH OATMEAL BREAD RECIPE – MOTHER EARTH NEWS
Dec 5, 2013 - Try-out your DIY sourdough starter for this delicious, soft, and tangy sourdough oatmeal bread sure to work its way into your best recipes.
From pinterest.ca
From pinterest.ca
See details
BEST SOURDOUGH BREAD RECIPE EVER FOOD
2 cups active sourdough starter: 3 cups unbleached all-purpose flour: 1½ cups rolled oats (either old-fashioned or quick) 2 Tbsp olive oil: 1½ tsp salt
From homeandrecipe.com
From homeandrecipe.com
See details
BEST EVER SOURDOUGH OATMEAL BREAD | RECIPE | OATMEAL BREAD, …
May 2, 2020 - One of the easiest, and most gratifying, urban homesteading projects is making sourdough bread. Sourdough bread has much more flavor than a regular straight bread. …
From pinterest.ca
From pinterest.ca
See details
BEST EVER SOURDOUGH OATMEAL BREAD RECIPE – MOTHER EARTH NEWS
Feb 1, 2018 - Try-out your DIY sourdough starter for this delicious, soft, and tangy sourdough oatmeal bread sure to work its way into your best recipes. Pinterest Today
From pinterest.com
From pinterest.com
See details
HONEY NUT OATMEAL SOURDOUGH BREAD RECIPE - EASY RECIPES
Oat Nut Bread 1 cup steel-cut oats (rolled oats work just fine, too) 1/4 cup honey 1 tablespoon Butter 1 teaspoons Salt 2 cups boiling water 4 cups unbleached flour divided use 1 packet dry …
From recipegoulash.cc
From recipegoulash.cc
See details
THE BEST SOURDOUGH DISCARD BAGELS RECIPE EVER! | EZYSPOT
Sourdough Oatmeal Bread: Delicious and Healthy Bread Recipe 19 hours 20 min ago. Oatmeal sourdough bread is an incredibly delicious and fun twist on normal tangy …
From ezyspot.com
From ezyspot.com
See details
DELICIOUSLY SIMPLE SOURDOUGH HONEY OAT BREAD RECIPE
2021-10-20 Set aside to cool slightly. Pour the sourdough starter into a large mixing bowl or the bowl of a stand mixer. Add the remaining water and stir till thoroughly mixed. Add the egg, the …
From backtoourroots.net
From backtoourroots.net
See details
SOURDOUGH OATMEAL BREAD RECIPE - BAKER RECIPES®
The best delicious Sourdough Oatmeal Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sourdough Oatmeal Bread recipe …
From bakerrecipes.com
From bakerrecipes.com
See details
SOURDOUGH OATMEAL BREAD: DELICIOUS AND HEALTHY BREAD RECIPE
2022-09-02 Ingredients . 50g sourdough starter – fed and bubbly; 400g water; 50g rolled oats (chopped and whole) 500g bread flour; 10g salt; Instructions. Mix the starter and water in a …
From mydailysourdoughbread.com
From mydailysourdoughbread.com
See details
BEST EVER SOURDOUGH OATMEAL BREAD FOOD - HOMEANDRECIPE.COM
For example, I soak the pan in water for 15 minutes and then place the bread in a cold oven, set the temperature to 475 and bake for about 50 minutes. When done, remove from pan and let …
From homeandrecipe.com
From homeandrecipe.com
See details
OATMEAL SOURDOUGH BREAD RECIPE | DELICIOUS & HEALTHY - YOUTUBE
My very best Oatmeal Sourdough Bread RecipeBuy Foodgeek Merch: https://fdgk.net/buy-merchPatreon: https://fdgk.net/patreonThe recipe:https://fdgk.net/oatmeal...
From youtube.com
From youtube.com
See details
SOURDOUGH OATMEAL BREAD - UNPACKED
Beat in the salt, sugar, soda, and oil. Knead, adding smaller sprinklings of flour, until the dough is smooth – about 10 minutes. Smooth a thin layer of flour over the dough ball, cover it again, and put it away another 2 hours, or until the dough is light again. Working gently, cut …
From jewishunpacked.com
From jewishunpacked.com
See details
TOP 40 SOURDOUGH OAT FLOUR BREAD RECIPE RECIPES
Best Ever Sourdough Oatmeal Bread Recipe - Mother … 2 weeks ago motherearthnews.com Show details . ... Oatmeal sourdough bread recipe | A wonderful daily … 2 weeks ago …
From istimewa.dixiesewing.com
From istimewa.dixiesewing.com
See details
SOURDOUGH STEEL-CUT OAT PORRIDGE BREAD | BROD & TAYLOR
Add the cooked oats: Spread the cool cooked oats over the top of the dough.Lift the dough from the edges and lay it over the opposite sides of the bowl. Turn the bowl slightly and repeat so that 6 folds complete one full rotation of the bowl.
From brodandtaylor.com
From brodandtaylor.com
See details
BEST EVER SOURDOUGH OATMEAL BREAD RECIPE – MOTHER EARTH NEWS
Aug 17, 2016 - Try-out your DIY sourdough starter for this delicious, soft, and tangy sourdough oatmeal bread sure to work its way into your best recipes. Pinterest Today
From pinterest.com
From pinterest.com
See details
BEST EVER SOURDOUGH OATMEAL BREAD RECIPE – MOTHER …
Pancakes Please! Sourdough Bread Recipe. Bread Recipes. Cinnamon Swirl Bread. Swirled Bread. Cinnamon Sugar. Powdered Sugar. Soft and fluffy sourdough sandwich bread …
From pinterest.com
From pinterest.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love