Best Ever Easy Swedish Meatball Appetizer Recipes
BEST EVER EASY SWEDISH MEATBALL APPETIZER
My aunt gave me this recipe once when I was trying to think of something to take to a picnic. This is so easy and delicious; every time I have made it I never bring home leftovers! They disappear and everyone begs for the recipe! You can use your own homemade meatballs, but I just use a bag of prepared frozen Swedish meatballs! Sometimes I add potatoes and make it a meal over rice or egg noodles!
Provided by therayche
Categories Meat
Time 2h5m
Yield 64 Meatballs, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Turn your crock pot on and get it warmed up. You can put it on High to start. Add the Meatballs and then add the Cream of Celery Soup, French Onion Soup and water. Stir everything together. After about 30-45 minutes turn it down to low and let simmer until you are ready to serve.
- *Variation - Cut up 4-5 large Yukon gold potatoes into large 2 inch pieces. Boil potatoes for about 8-10 minutes and add to the crock pot with the meatballs. Add a can of Cream of Mushroom soup for extra gravy.
Nutrition Facts : Calories 35.6, Fat 1.8, SaturatedFat 0.4, Cholesterol 3.4, Sodium 487.3, Carbohydrate 4.1, Fiber 0.4, Sugar 1.2, Protein 1.3
EASY SWEDISH MEATBALL SAUCE
A quick but very tasty sauce to add to already prepared frozen meatballs. This recipe makes a generous amount of sauce for a 1/2 package (20 oz) of meatballs. Serve over egg noodles or rice.
Provided by Mary B
Categories World Cuisine Recipes European Scandinavian
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the beef stock, heavy cream, flour, soy sauce, black pepper, and rosemary in a large saucepan until smooth. Cook and stir over low heat until thickened, about 10 minutes, stirring occasionally. Stir in the meatballs, and continue cooking until meatballs are heated through, about 5 more minutes.
Nutrition Facts : Calories 392.9 calories, Carbohydrate 12.2 g, Cholesterol 140.4 mg, Fat 31.5 g, Fiber 0.8 g, Protein 15 g, SaturatedFat 17 g, Sodium 357.8 mg, Sugar 0.9 g
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