CREAMY BUTTERNUT SQUASH PASTA
Good veggie dish.
Provided by Melissa Ulmer
Categories Vegetarian Pasta Main Dishes
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Add ziti and cook, stirring occasionally, until tender yet firm to the bite, 10 to 11 minutes. Drain and set aside.
- Meanwhile, heat olive oil in a large skillet over medium heat. Add squash and saute until fork-tender, 10 to 15 minutes. Add garlic, sage, and thyme; cook until fragrant, about 1 minute.
- Fold in cream and spinach; bring to a simmer. Add 1/4 cup Parmesan cheese and season with salt and pepper. Add ziti and toss until evenly coated. Cook until sauce has thickened, 1 to 3 minutes. Remove from heat.
- Divide between 8 bowls. Top with walnuts and more Parmesan.
Nutrition Facts : Calories 426.5 calories, Carbohydrate 48.7 g, Cholesterol 63.3 mg, Fat 21.7 g, Fiber 2.9 g, Protein 10.2 g, SaturatedFat 11.3 g, Sodium 63.2 mg, Sugar 2.5 g
SPICY BUTTERNUT SQUASH PASTA WITH SPINACH
Here's a vegetable-filled pasta bake that comes together in under an hour. The most time-consuming part of this recipe is prepping the squash. You can buy precut squash, or cut it yourself: Trim the ends so that it can stand up flat. Use a sturdy vegetable peeler to remove the skin. Cut off the bulbous part from the neck. Scoop the seeds out of the bulbous part. Half the squash lengthwise, then cube it. If you're sensitive to heat, leave out the jalapeños, or remove the seeds before slicing into rounds and placing on top.
Provided by Yasmin Fahr
Categories dinner, weekday, pastas, main course
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Bring a large covered pot of heavily salted water to a boil.
- Meanwhile, in a 12-inch ovenproof skillet with high sides and a tight-fitting lid (or a Dutch oven), heat the oil over medium-high until shimmering. Add the squash and season with salt, cumin and red-pepper flakes. Cook, stirring every minute, until squash becomes browned in spots and feels just tender, 6 to 8 minutes.
- Meanwhile, heat the oven to 400 degrees. Add the pasta to the boiling water and cook, uncovered, until not quite al dente, 3 to 4 minutes less than the package instructions. (It should be a little too firm to the bite.) Reserve 1 cup of the pasta water and drain. If the pasta is done before the squash, then stir in a drizzle of olive oil so that it doesn't stick together.
- When the squash is just tender, add the broth. Bring to an active simmer, cover and cook, stirring occasionally, until the squash is soft and easily mashable, 10 to 12 minutes. Turn off the heat, then use a potato masher or the back of a wooden spoon to crush about half of the butternut squash and leave the rest chunky. Season the squash to taste, keeping in mind that salty Parmesan will be added soon.
- Add the cooked pasta to the skillet along with 1 cup reserved pasta water and 1/2 cup grated Parmesan, stirring vigorously to combine. Stir in the spinach one handful at a time until it shrinks down a little.
- Sprinkle the top with the remaining 1/4 cup Parmesan, the mozzarella and jalapeño, then place in the oven, on a sheet pan if you are worried about dripping. Cook until the top is melted and browned in spots, 12 to 15 minutes. Drizzle with olive oil, top with parsley and serve.
More about "best butternut squash pasta recipes"
BUTTERNUT SQUASH PASTA RECIPE - TWO PEAS & THEIR POD
Web Oct 9, 2013 Transfer to a paper towel to drain. Season with salt. Set aside. 3. Using a large slotted spoon, carefully remove the squash from the …
From twopeasandtheirpod.com
Estimated Reading Time 4 mins
From twopeasandtheirpod.com
Estimated Reading Time 4 mins
- 1. Bring a large pot of water to a boil. Salt the water and add the butternut squash. Cook until soft, about 12-15 minutes.
- 2. While the squash is cooking, fry the sage leaves. Heat 3 tablespoons olive oil in a small skillet over medium-high heat until surface is shimmering slightly. Add a few leaves at a time and cook until crisp, but still bright green, about 30 seconds. Transfer to a paper towel to drain. Season with salt. Set aside.
- 3. Using a large slotted spoon, carefully remove the squash from the water and place in a large bowl. Add the pasta to the boiling water and cook according to package instructions.
- 4. Place the cooked butternut squash in a large food processor or blender. Puree the squash until smooth. Add water or broth and puree until the sauce reaches your desired consistency. You may need a little more or a little less water depending on the size of your squash.
See details
CREAMY BUTTERNUT SQUASH PASTA - FEELGOODFOODIE
Web Nov 26, 2020 1 medium butternut squash peeled and cut into 2-inch cubes 1 small onion quartered 4 garlic cloves 2 tablespoons olive oil ½ …
From feelgoodfoodie.net
Ratings 19Category Main CourseCuisine American, ItalianTotal Time 40 mins
From feelgoodfoodie.net
Ratings 19Category Main CourseCuisine American, ItalianTotal Time 40 mins
- Preheat oven to 425°F. Line a large baking sheet with parchment. Place the butternut squash, onions and garlic on the baking sheet. Drizzle with olive oil and season with salt and pepper. Roast until squash is lightly caramelized and golden, about 30 minutes.
- While the butternut squash is roasting, cook the pasta in a pot of salted water according to package instructions until al dente. Drain, reserving ½ cup of the cooking liquid.
- Transfer the roasted butternut squash to large saucepan. Add the vegetable broth, milk and pasta water, and use an immersion blender to blend until smooth.
- Add the cooked pasta to the butternut squash sauce and toss to combine. Serve warm with grated parmesan cheese and chopped parsley, if desired.
See details
BROWN BUTTER BUTTERNUT SQUASH PASTA - DAMN DELICIOUS
Web Dec 10, 2018 Melt 2 tablespoons butter in the skillet over medium heat. Add butternut squash and cook, stirring occasionally, until golden …
From damndelicious.net
4.8/5 (16)Estimated Reading Time 2 minsServings 3Total Time 40 mins
From damndelicious.net
4.8/5 (16)Estimated Reading Time 2 minsServings 3Total Time 40 mins
See details
ROASTED BUTTERNUT SQUASH PASTA - MINIMALIST BAKER …
Web Jan 19, 2021 1/2 medium to large butternut squash 1 tsp avocado oil 1 healthy pinch each sea salt and black pepper 2 cloves garlic, peeled and left whole SAUCE 1/4 cup raw cashews (if nut-free, try subbing sunflower or …
From minimalistbaker.com
From minimalistbaker.com
See details
CREAMY BUTTERNUT SQUASH PASTA RECIPE - LOVE AND …
Web 12 ounces rotini pasta Sea salt and freshly ground black pepper Sauteed broccoli, for serving, optional Instructions Preheat the oven to 425°F and line a baking sheet with parchment paper. Drizzle the squash with olive …
From loveandlemons.com
From loveandlemons.com
See details
BEST BUTTERNUT SQUASH PASTA RECIPE - HOW TO MAKE …
Web Aug 25, 2022 Directions Step 1 Preheat oven to 350º. On a large baking sheet, toss squash with 2 tablespoons olive oil and season with salt and pepper. Roast until tender and golden, 35 to 40 minutes. Step 2...
From delish.com
From delish.com
See details
CREAMY BUTTERNUT SQUASH PASTA RECIPE - HOW TO MAKE CREAMY …
Web Sep 15, 2022 Directions 1 Place the butter in a medium pot (with a lid) over medium heat. Let melt, then add the olive oil and walnuts. Cook until the walnuts are lightly toasted …
From thepioneerwoman.com
5/5 (2)Servings 4-6Cuisine American, ItalianTotal Time 35 mins
From thepioneerwoman.com
5/5 (2)Servings 4-6Cuisine American, ItalianTotal Time 35 mins
See details
ROASTED BUTTERNUT SQUASH PASTA | THE MEDITERRANEAN DISH
From themediterraneandish.com
5/5 (7)Category EntreeCuisine American/MediterraneanPublished Oct 10, 2022
See details
BUTTERNUT SQUASH PASTA RECIPES - DINNER RECIPES
Web Butternut Squash Pasta Dinner Recipes
From sassymomkitchen.blogspot.com
From sassymomkitchen.blogspot.com
See details
BUTTERNUT SQUASH & SPINACH LASAGNE RECIPE | BBC GOOD FOOD
Web Arrange the squash slices over one or two large baking trays, drizzle with 1 tbsp olive oil, then season and toss to coat.Roast for 15 mins. Put the onions in a second smaller …
From bbcgoodfood.com
From bbcgoodfood.com
See details
49 BEST BUTTERNUT SQUASH RECIPES FOR SOUPS, PASTAS, SALADS, AND …
Web Sep 21, 2020 Just combine butternut squash cubes, salt, black pepper, and olive oil and set your Instant Pot to sauté on medium heat. Then, after five minutes, add in paprika, …
From epicurious.com
From epicurious.com
See details
CREAMY BUTTERNUT SQUASH PASTA – A COUPLE COOKS
Web Dec 23, 2019 In a large skillet, heat the olive oil over medium-low heat. Add the butternut squash and saute 5 minutes. Add the garlic for 30 seconds. Add the broth, chili powder, …
From acouplecooks.com
From acouplecooks.com
See details
BEST CREAMY BUTTERNUT SQUASH PASTA SAUCE RECIPES - FOOD …
Web Feb 3, 2022 Trim ends of the squash and halve lengthwise. Scoop out seeds and place squash cut side down on the prepared baking sheet. Bake for 45 minutes, turn the heat …
From foodnetwork.ca
From foodnetwork.ca
See details
BUTTERNUT SQUASH BAKED PASTA RECIPE | BON APPéTIT
Web Dec 13, 2017 cup basil leaves, torn Freshly ground black pepper Preparation Step 1 Preheat oven to 350°. Toast hazelnuts on a rimmed baking sheet or quarter sheet pan, …
From bonappetit.com
From bonappetit.com
See details
PASTA WITH BUTTERNUT SQUASH PARMESAN SAUCE RECIPE - SIMPLY …
Web Jan 29, 2022 1 butternut squash weighing about 2 1/2 pounds 1 pound pasta 1 tablespoon extra virgin olive oil 1/3 cup chopped shallots or onions 1/4 cup packed, …
From simplyrecipes.com
From simplyrecipes.com
See details
BUTTERNUT SQUASH PASTA RECIPES | BBC GOOD FOOD
Web Roast squash with garlic until caramelised, then toss with pasta, sage and crumbled goat's cheese for an easy weeknight dinner Baked conchiglioni with sausage, sage & butternut …
From bbcgoodfood.com
From bbcgoodfood.com
See details
WEEK 11: THREE SISTERS - BUTTERNUT SQUASH AND CORN PASTA WITH …
Web Week 12: Three Sisters - Slow Roasted Tomato and Fennel Panna Cotta with Succotash Salad, “Cornbread Crumbles”, and Herb Oil. Week 12: Three Sisters - Roasted kabocha …
From reddit.com
From reddit.com
See details
HOW TO MAKE BUTTERNUT SQUASH SPAGHETTI - DELISH
Web Preheat oven to 220°C (200ºC fan). Place noodles on a large baking tray and toss with oil, salt, pepper, and pinch of chilli flakes. Roast until tender and golden in spots, …
From delish.com
From delish.com
See details
THE BEST BUTTERNUT SQUASH PASTA | DON'T GO BACON MY HEART
Web Sep 30, 2022 Process shots: add pancetta to pan (photo 1), fry until crisp then fry shallots (photo 2), stir in sauce (photo 3), add parmesan, sage, chilli flakes and s&p (photo 4), stir …
From dontgobaconmyheart.co.uk
From dontgobaconmyheart.co.uk
See details
37 BUTTERNUT SQUASH RECIPES TO COOK NOW | BON APPéTIT
Web Sep 20, 2022 Tender 1-inch cubes of butternut squash, crunchy pecan breadcrumbs, and leafy kale come together in this crowd-pleasing pasta. Don’t forget to finish it with an …
From bonappetit.com
From bonappetit.com
See details
BUTTERNUT SQUASH WITH PASTA AND SAGE RECIPE - THE SPRUCE EATS
Web Dec 21, 2022 Cook the pasta according to package directions to al dente. Drain and set aside. In a large skillet over medium-low heat, melt the butter. Add the sage leaves and …
From thespruceeats.com
From thespruceeats.com
See details
BUTTERNUT AND CHARD PASTA BAKE RECIPE: HOW TO MAKE IT
Web Jun 26, 2019 This recipe is made for butternut squash lovers, with pureed squash in the sauce and squash pieces in the casserole alongside an ideal companion, Swiss chard. …
From bestrecipes.net-freaks.com
From bestrecipes.net-freaks.com
See details
CREAMY ROASTED GARLIC BUTTERNUT SQUASH PASTA.
Web Oct 25, 2021 Add the butternut squash, garlic, and ricotta to a food processor. Puree until smooth. Season with salt and pepper. 4. Bring a large pot of salted water to a boil. Cook …
From halfbakedharvest.com
From halfbakedharvest.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love