Beefy Rice Squares Recipes

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BEEFY SPANISH RICE



Beefy Spanish Rice image

This recipe can be altered to fit any taste by adjusting how spicy and saucy you make it. On occasion, I like using ground turkey in place of the beef-or adding leftover spaghetti sauce instead of the tomato paste.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4-6 servings.

Number Of Ingredients 14

1 pound ground beef
1 medium onion, chopped
1 green pepper, chopped
1 garlic clove, minced
1 can (14-1/2 ounces) stewed tomatoes
1-1/2 cups water
1 cup uncooked long grain rice
1 teaspoon salt
1/2 to 1 teaspoon chili powder
1/2 teaspoon dried thyme
1/4 teaspoon dried basil
1/4 teaspoon pepper
2 tablespoons tomato paste
French bread

Steps:

  • In a large skillet, cook the ground beef, onion, green pepper and garlic until meat is no longer pink; drain. Stir in the next eight ingredients; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until the rice is tender. Stir in tomato paste and cook until heated through. Serve with French bread.

Nutrition Facts : Calories 273 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 576mg sodium, Carbohydrate 35g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.

BEEFY RICE SKILLET



Beefy Rice Skillet image

Turn a rice and pasta blend into an easy main dish by stirring in hearty ground beef and colorful vegetables.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 4

Number Of Ingredients 8

1 pound lean ground beef
2 1/2 cups hot water
3/4 cup baby-cut carrots, cut lengthwise in half
1 tablespoon butter or margarine
1/4 teaspoon pepper
1 package (6.4 ounces) four-cheese rice and pasta blend
1 1/2 cups broccoli flowerets
1/2 cup cherry or grape tomatoes, cut in half

Steps:

  • Cook beef in 12-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain.
  • Stir water, carrots, butter, pepper, rice mixture and contents of seasoning packet into beef. Heat to boiling; reduce heat. Cover and cook about 15 minutes or until rice and carrots are almost tender.
  • Stir in broccoli. Cover and cook 5 minutes or until crisp-tender. Stir in tomatoes. Cook uncovered about 1 minute or until heated.

Nutrition Facts : Calories 450, Carbohydrate 33 g, Cholesterol 75 mg, Fat 1, Fiber 3 g, Protein 28 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 590 mg

BEEFY RICE



Beefy rice image

Need an easy side dish for supper or church get togethers. THIS IS IT! So delicious. The beef flavor penetrates through the rice and is a must try.

Provided by Childrens Minister

Categories     Rice

Time 55m

Yield 6 serving(s)

Number Of Ingredients 4

1 cup long cooking rice (I insist on Uncle Ben's)
2 cans beef consomme soup
1/4 cup butter, melted
1 (4 ounce) jar sliced mushrooms, drained

Steps:

  • Place all ingredients in 1 quart baking dish.
  • Stir well.
  • Bake 25 minutes at 325 degrees.
  • Stir and continue baking for additional 25 minutes.

BEEFY RICE DINNER



Beefy Rice Dinner image

In Bay City, Texas, Mildred Sherrer turns a boxed rice mix into a complete meal by adding ground beef, celery and green pepper. "It's so quick to fix and makes a flavorful, filling main dish," she jots.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4-6 servings.

Number Of Ingredients 7

1 package (6.8 ounces) beef-flavored rice mix
1/2 pound lean ground beef (90% lean)
1/3 cup chopped celery
1/3 cup chopped green pepper
1/8 to 1/4 teaspoon salt
1/8 teaspoon pepper
1/3 cup shredded cheddar cheese

Steps:

  • Prepared rice according to package directions. Meanwhile, in a large skillet, cook the beef, celery and green pepper until the meat is browned and vegetables are tender; drain. Add the rice, salt and pepper. , Transfer to a greased 2-qt. baking dish. Sprinkle with cheese. Bake, uncovered, at 350° for 10-15 minutes or until heated through and cheese is melted.

Nutrition Facts :

EASY BEEFY CRESCENT SQUARES



Easy Beefy Crescent Squares image

I came up with these when I needed something quick and easy to make for supper. Hubby and I enjoy them and I hope you will too!

Provided by Loves2Teach

Categories     Cheese

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 lb ground beef
2 cups pasta sauce
1 cup mozzarella cheese
1 can crescent roll

Steps:

  • Brown hamburger, drain, and add pasta sauce.
  • Press 4 crescent rolls in the bottom of greased 8x8 pan, add meat/sauce mixture, cheese, and remaining 4 crescent rolls on top.
  • Bake in preheated 350F oven for 12-15 minutes and enjoy!

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