Beef And Noodles Au Gratin Weight Watchers Recipe 45 Recipes

BEEF AND NOODLES AU GRATIN (WEIGHT WATCHERS) RECIPE - (4/5)

Steps:

• preheat oven to 350 in a 3-quart saucepan, cook beef, onion and garlice over med heat, stirring with a wooden spoon to break up meat until cooked through, 8-10 minutes. Removed from heat. Stir in tomatoes, noodles, oregano, salt and pepper. Spoon into 1 1/2 quart casserole, sprinkle with cheese. Bake, covered until heated through and cheese is melted, 15-20 minutes.

FRENCH BEEF AU GRATIN

Steps:

• In large, heavy bottomed pan, over medium heat, melt butter.
• Add onions; saute, stirring often, until caramelized, but not burned, 15 to 20 minutes.
• With slotted spoon, remove onions to medium bowl.
• Add beef to pan; brown well on all sides.
• Return onions and any juices to pan.
• In small bowl, mix flour, sugar, cumin, salt and pepper and add to pan; stir 1 minute until bubbly. Gradually add broth, stirring to scrape drippings from pan; simmer 10 minutes.
• Cook pasta according to package directions.
• Heat broiler; place 1/2 cup fettucine in each of 4 ovenproof bowls; divide beef mixture over pasta.
• In medium bowl, stir cheeses together; sprinkle evenly over beef.
• Broil until cheese is melted and lightly browned, about 5 minutes. Makes 4 servings.