Bear Meatballs Recipes

BEEF MEATBALLS

Beef Meatballs image

Provided by Food Network Kitchen

Time 40m

Yield About 30 meatballs

Number Of Ingredients 9

Ingredients

Cooking spray
2 pounds ground beef
1/2 cup breadcrumbs
1/2 cup milk
2 large eggs, lightly beaten
1/2 small onion, grated
1 clove garlic, finely grated
1/3 cup chopped fresh parsley
Kosher salt and freshly ground pepper

Steps:

Preheat the oven to 450˚ F. Line 2 baking sheets with foil and coat with cooking spray.
Combine the beef, breadcrumbs, milk, eggs, onion, garlic, parsley, 2 teaspoons salt and 1/2 teaspoon pepper in a large bowl; mix with your hands until combined. Form into 1 1/2-inch meatballs (about 30). Arrange the meatballs on the prepared baking sheets.
Bake the meatballs until browned and cooked through, 12 to 15 minutes.

BEAR MEATBALLS

BEAR MEATBALLS image

Categories Game

Yield 8-10 people

Number Of Ingredients 9

Ingredients

1 1/2 lbs ground bear meat
3/4 cup bread crumbs
1/2 cup beer
2 eggs
1 tsp salt
1 tsp garlic powder
1 pkg onion soup mix
2 cans cream of mushroom soup
3/4 can water (cup maybe?)

Steps:

Mix all ingredients except soup and water in a bowl. Form into meatballs and brown in skillet. Drain grease, put browned meatballs in casserole with soup and water. Bake 1 hr at 375 deg and serve with grated parmesan or romano cheese sprinkled on top of meatballs.

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