Batido De Guanabana Guanabana Shake Recipes
FRUIT BATIDO
Cool, refreshing drink with a milk base that is a common drink in Latin America, namely Panama. Can be made with almost any type of meaty fruit. Any type of fruit can be used in place of the papaya, such as cantaloupe or peaches. Serve immediately or store in refrigerator. If stored, be sure to stir before serving. Enjoy!
Provided by Mommy1b2g
Categories Drinks Recipes Smoothie Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Blend milk, papaya, sugar, vanilla extract, and cinnamon together in a blender until smooth; add ice and blend until slushy.
Nutrition Facts : Calories 128.3 calories, Carbohydrate 17.2 g, Cholesterol 18.3 mg, Fat 4.8 g, Fiber 0.5 g, Protein 4.4 g, SaturatedFat 2.9 g, Sodium 69.2 mg, Sugar 16.1 g
BATIDO DE GUANABANA (GUANABANA SHAKE)
Another childhood favorite--to my taste the best batido Cubano. Fresh guanabana is not so easy to find, but you can find frozen gaunabana in Latino groceries. To reduce calories and fat, you can use skim milk and frozen vanilla yogurt.
Provided by Chef Kate
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In a blender, combine all ingredients.
- Blend on high until smooth and frothy.
Nutrition Facts : Calories 481.3, Fat 12.6, SaturatedFat 7.7, Cholesterol 48.8, Sodium 118.6, Carbohydrate 89.9, Fiber 3.5, Sugar 78.2, Protein 6.8
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