Basil Sour Cream Dip Recipes

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CREAMY BASIL DIP



Creamy Basil Dip image

This simple creamy basil dip uses TONS of fresh basil. Made with light sour cream, mayo, garlic, and oregano. Delicious on anything!

Provided by Pinch of Yum

Categories     Dip

Time 12m

Yield 10

Number Of Ingredients 6

¾ cup light sour cream
¾ cup mayonnaise
½ cup shredded parmesan
½ cup fresh basil, chopped
crushed garlic to taste
pinch of oregano and salt

Steps:

  • Mix all the ingredients. Refrigerate for 2 hours or so to let the flavors come together.
  • Enjoy!

Nutrition Facts : Calories 161 calories, Sugar 0.2 g, Sodium 301.1 mg, Fat 15.9 g, SaturatedFat 4.1 g, TransFat 0 g, Carbohydrate 1.6 g, Fiber 0.1 g, Protein 2.9 g, Cholesterol 15.8 mg

BASIL SOUR CREAM DIP



Basil Sour Cream Dip image

Made this up today when I was trying to find a way to use up all the basil I have in my herb garden with the extra container of light sour cream in my fridge. Serve this dip with an assortment of fresh veggies like crisp celery, zucchini and carrot sticks.

Provided by E.A.4957

Categories     < 15 Mins

Time 6m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 cups light sour cream
2/3 cup fresh basil, remove stems
1 garlic clove, chopped
4 tablespoons parmesan cheese
1 tablespoon lemon juice
salt and pepper

Steps:

  • Blend all ingredients in a food processor for one to two minutes until combined. You may want to stop machine and scrape the sides to make sure it's all incorporated.
  • Place in fridge for 2 hours so flavors will blend.

Nutrition Facts : Calories 182, Fat 13.7, SaturatedFat 8.5, Cholesterol 44.6, Sodium 158.6, Carbohydrate 9.3, Fiber 0.3, Sugar 0.4, Protein 6.2

PERFECT BASIL SAUCE



Perfect Basil Sauce image

Provided by Melissa d'Arabian : Food Network

Time 5m

Yield 4 servings

Number Of Ingredients 7

1 green onion, chopped
3 tablespoons roughly chopped fresh basil
1 large clove garlic, minced
1/2 cup prepared mayonnaise
3 tablespoons sour cream
1/2 teaspoon Worcestershire sauce
Kosher salt and freshly ground black pepper

Steps:

  • Blend the green onion, basil, garlic, mayonnaise, sour cream, and Worcestershire sauce in a blender until creamy and pale green. Taste the sauce and season with salt and pepper, if needed.

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