Basil French 75 Recipes
FRENCH 75
A classic, hard-hitting refresher with Champagne and gin.
Provided by JBK
Categories Drinks Recipes Cocktail Recipes Gin Drinks Recipes
Time 3m
Yield 1
Number Of Ingredients 6
Steps:
- Chill cocktail shaker and glass (champagne flute or collins glass) in the freezer. Add ice to shaker. Pour gin, simple syrup, and lemon juice into shaker. Shake well. Fill chilled glass half full of ice, then strain cocktail into the glass. Top with champagne and garnish with a lemon slice.
Nutrition Facts : Calories 287.2 calories, Carbohydrate 9.9 g, Fiber 0.7 g, Protein 0.3 g, Sodium 9.2 mg, Sugar 1.5 g
BASIL FRENCH 75
All kinds of cocktails perk up when herbs are added to the mix. The key to extracting the herbs' flavors and fragrant oils is muddling -- done with a traditional bar tool (that's similar to a mortar and pestle but gentler on delicate leaves) or the end of a wooden spoon. Try these cocktails: Mint-Ginger Caipiroska, Cilantro Negroni, Tequila-Thyme Lemonade
Provided by Martha Stewart
Categories Cocktail Recipes
Yield Makes 1
Number Of Ingredients 6
Steps:
- Muddle basil leaves with sugar in a shaker. Add gin, lemon juice, and ice. Shake, and strain. Add ice and Champagne.
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