Baseball Bars Recipes
BASEBALL BARS
From the Los Angeles Times. I haven't tried these but am posting this for safekeeping. These are very rich and very sweet.
Provided by coconutty
Categories Bar Cookie
Time 30m
Yield 16-20 bars, 16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F. Grease a 9- inch square pan.
- In a saucepan over medium heat, melt the butter, brown sugar and corn syrup together.
- Stir in 1/4 cup peanut butter and vanilla. Mix well and stir in the oats.
- Press the mixture into the bottom of the prepared pan.
- Bake for 15 minutes.
- To Make Topping.
- In the top half of a double boiler melt the chocolate chips and butterscotch chips together. Stir in 2/3 cup of the peanut butter and the chopped nuts. Stir over medium heat until well blended.
- Spread the topping over the bars while they are still warm. Sprinkle with additional chopped nuts, if desired.
- Let cool, then chill.
- Cut into bars.
Nutrition Facts : Calories 568.9, Fat 33.4, SaturatedFat 15.8, Cholesterol 20.4, Sodium 157.6, Carbohydrate 63.7, Fiber 5.1, Sugar 42.3, Protein 10.4
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