BARRACUDA BREEZE
These refreshing cocktails are made with tequila, guava nectar, and limoncello. Adapted from "Paradise on Ice" by Mittie Hellmich. Tip: 2 ounces equals 1/4 cup.
Provided by BecR2400
Categories Beverages
Time 8m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a blender, combine tequila, guava nectar, limoncello, lemon juice and sugar. Blend well until well combined.
- Fill 2 tall (14-ounce) glasses with ice cubes; divide tequila mixture evenly between the glasses. Top off with club soda; stir slowly to combine. Garnish the edge of each glass with a lemon wedge.
Nutrition Facts : Calories 29.2, Fat 0.1, Sodium 6.5, Carbohydrate 7.8, Fiber 0.1, Sugar 6.8, Protein 0.1
BARRACUDA
Make and share this Barracuda recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add all ingredients to a cocktail shaker with ice.
- Shake vigorously.
- Strain into a highball filled with ice.
- Garnish with a wedge of lime; serve with a stirrer.
Nutrition Facts : Calories 146.1, Fat 0.1, Sodium 2.8, Carbohydrate 14.6, Fiber 0.3, Sugar 10.3, Protein 0.5
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