Barbequed Kielbasa Rice Casserole Recipes
BARBECUE KIELBASA
In Canfield, Ohio, Gina Slaven serves this mouthwatering main dish with corn bread and green beans. "It can easily be tripled for potlucks." Gina notes. Serve the sweet sauce-covered sausage over hot cooked rice if time allows, or cut it into bite-size pieces for an appealing appetizer.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, saute onion in butter until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes or until sauce is slightly thickened, stirring occasionally. If desired, serve over rice.
Nutrition Facts : Calories 529 calories, Fat 34g fat (13g saturated fat), Cholesterol 84mg cholesterol, Sodium 2052mg sodium, Carbohydrate 42g carbohydrate (29g sugars, Fiber 2g fiber), Protein 16g protein.
KIELBASA AND RICE CASSEROLE
This is one of my "hamburger helper" type meals. Its fast and you can make it on that night you forgot to take something out. I always keep these ingredients in the cabinet anyway. I now make my black beans Recipe HERE and I usually use frozen corn. You can adjust it how you want. I usually start the rice and sausage at the same time and dinner is done in 20 minutes. An easy one skillet meal so little to clean up!
Provided by HannahGoose
Categories < 30 Mins
Time 25m
Yield 5-6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil on high, add the kielbasa and onion. Cook until the onion is tender.
- Add black beans, not drained, tomatoes, not drained, corn, drained, and seasonings.
- Cook to a boil, reduce heat and cook for 5 minutes.
- Add rice and serve!
Nutrition Facts : Calories 348.1, Fat 25.4, SaturatedFat 7.8, Cholesterol 52.4, Sodium 722.8, Carbohydrate 19.6, Fiber 2.7, Sugar 6.7, Protein 12.6
BARBEQUED KIELBASA & RICE CASSEROLE
I made this for dinner last night and we really enjoyed it, so I thought I would share. It was done in no time at all. So easy to fix. I called my husband to the table and he couldn't believe I had already cooked it.
Provided by Linda Griffith
Categories Casseroles
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a large skillet, add the tablespoon of oil. When hot, add the kielbasa and brown well on both sides. Add the cooked rice in the with kielbasa and stir well. Add in your ranch style beans (if you can't find them use Pinto beans) and barbeque sauce. Stir all together and heat through. When hot, turn off the heat and spread top with shredded cheese. Place lid on top so cheese will melt.
KIELBASA SAUSAGE AND RICE
Enjoy this hearty kielbasa sausage, rice and vegetable skillet recipe made using Progresso® chicken broth - perfect for a 30-minute Creole-style dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Spray 12-inch skillet with cooking spray; heat over medium-high heat. Add onion, garlic and bell pepper to skillet. Cover; cook 3 to 5 minutes, stirring once, until vegetables are crisp-tender.
- Stir in kielbasa, tomatoes, broth, salt and Cajun seasoning. Heat to boiling; stir in rice. Heat to boiling; reduce heat to low. Cook 8 to 10 minutes or until rice is tender. Fluff with fork before serving. Serve with pepper sauce.
Nutrition Facts : Calories 390, Carbohydrate 47 g, Cholesterol 35 mg, Fat 1, Fiber 3 g, Protein 13 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1150 mg, Sugar 7 g, TransFat 0 g
KIELBASA AND RICE
I like this because it's cooked on the stove. One pan to clean. Change the soup and/or the cheese for different flavors.
Provided by Busy Mom 628
Categories Rice
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut kielbasa into bite size chunks.
- Combine first 5 ingredients in a pan and simmer for 5 minutes.
- Stir in frozen green beans and mushrooms.
- Sprinkle with cheese.
- Cover and simmer for 20 minutes or until rice is cooked.
Nutrition Facts : Calories 704.6, Fat 45.6, SaturatedFat 18.3, Cholesterol 116.7, Sodium 1492.4, Carbohydrate 46.2, Fiber 4.8, Sugar 5.3, Protein 27.7
COLORFUL KIELBASA
"This stick-to-your-ribs dish is sure to satisfy the heartiest appetite," writes Schelby Thompson of Camden Wyoming, Florida. "You can take it from stovetop to table in about half and hour."
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, combine the soup, water and butter; bring to a boil. Add kielbasa and rice. Reduce heat; cover and simmer for 18 minutes or until rice is almost tender. , Stir in peas and mushrooms. Cover and simmer for 15 minutes or until rice is tender and peas are heated through. Sprinkle with cheese; cover and let stand until melted.
Nutrition Facts : Calories 481 calories, Fat 30g fat (14g saturated fat), Cholesterol 78mg cholesterol, Sodium 1459mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 3g fiber), Protein 19g protein.
EASY PINEAPPLE, KIELBASA AND RICE CASSEROLE
After researching many pineapple casserole recipes on this site, I couldn't find exactly what I was looking for, so I created this one with inspiration from a somewhat similar recipe. I've made it twice now, and am happy with the current results.
Provided by arroz241_11561377
Categories One Dish Meal
Time 1h15m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In an oven safe 9x11x2" baking dish pour undrained pineapple and 1 cup of water. Add uncooked rice, onion, bell pepper and 1 tblsp of the brown sugar. Stir thoroughly. Top with kielbasa coins and sprinkle with remaining brown sugar. Cover with aluminum foil and bake for approximately 60 minutes.
- Note: Cooking time may depend on the brand of long grained white rice you use. Check after 45 minutes. I do not recommend Minute Rice.
BARBECUE KIELBASA
Make and share this Barbecue Kielbasa recipe from Food.com.
Provided by Audrey M
Categories Pork
Time 2h5m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Cook kielbasa and cut into bite size pieces.
- Mix sauce; add kielbasa and cook in crock pot on LOW for 2 hours.
- Double sauce for 1 1/2 pounds.
Nutrition Facts : Calories 735.8, Fat 41.7, SaturatedFat 14, Cholesterol 99.7, Sodium 2912.4, Carbohydrate 70.5, Fiber 3, Sugar 61.5, Protein 21.1
POLISH KIELBASA AND RICE
Make and share this Polish Kielbasa and Rice recipe from Food.com.
Provided by Chef Gonzalez
Categories One Dish Meal
Time 21m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- slice the kielbasa into 1/2 inch pieces.
- fry in a pan over medium heat until brown on both sides.
- add rice and olive oil and stir for 1 minute.
- add chicken broth, salt and pepper.
- turn heat to high and bring to a boil.
- boil for 1 minute then reduce heat to simmer.
- cover with a lid and simmer for 20 minutes (NO PEEKING FOR PERFECT RICE!).
- Enjoy!
KIELBASA & RICE CASSEROLE
This is one of my families favorite dinners. I wanted something different and had the kielbasa in the refrigerator. I have a husband who hates rice, but he really loves this one. When I served it to a married son he just couldn't stop eating it.
Provided by Deanna Collins
Categories Casseroles
Time 30m
Number Of Ingredients 7
Steps:
- 1. Put 2 Cups Rice and 4 Cups water into a 3 quart microwaveable bowl. Do NOT cover. Cook for about 13 minutes on high power, stir and cook for another 4-5 minutes.
- 2. Slice Kielbasa into 1/4 inch slices, cut on diagonal. Place in heated pan and add brown sugar. Stir while cooking to caramelize the kielbasa. Make sure the kielbasa is cooked thoroughly. When rice is done, add Cream of Onion and Cream of Mushroom soup, can of peas or green beans and kielbasa with brown sugar sauce. This can be served immediately. It heats up well as leftovers.
BARBECUED POLISH SAUSAGE OR KIELBASA
Make and share this Barbecued Polish Sausage or Kielbasa recipe from Food.com.
Provided by taillightsinsightbb
Categories Meat
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan, put catsup, brown sugar, onion, liquid smoke and garlic powder.
- Cook for 5 minutes.
- Put sausage in a casserole dish sprayed with cooking spray.
- Pour sauce over meat.
- Bake at 350°F for 30-40 minutes, or until sausage is completely heated through and barbecue sauce thickens up.
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