Banilla Ice Cream Raw Food Recipes
BANILLA ICE CREAM (RAW FOOD)
This is a delicious raw food frozen treat. Originally seen posted on Gone Raw as part of a banana split recipe.
Provided by Nourished Homestead
Categories Frozen Desserts
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Requires preparation! Make sure to freeze the bananas ahead of time!
- Add all ingredients to blender and process until smooth. Pour into bowl and put in freezer to set (about 15 minutes works).
VANILLA MALTED ICE CREAM
Make and share this Vanilla Malted Ice Cream recipe from Food.com.
Provided by tunasushi
Categories Frozen Desserts
Time 45m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Heat milk and malt powder in a saucepan till the malt powder is dissolved and the mix simmers. Take off the heat.
- While waiting for the milk to simmer, beat egg yolks and sugar till satiny and batter-like.
- Pour the milk into the yolk and sugar mix and stir constantly. Return the entire mix to the saucepan over the lowest heat setting.
- Constantly whisk the mix and do NOT LET IT BOIL. Let it thicken till it can coat the back of a spoon.
- Strain the entire mix into a large bowl and let it cool for about 10 minutes.
- Whisk in cream and vanilla extract. Cool and chill overnight.
- Process according to your ice cream maker.
Nutrition Facts : Calories 228.1, Fat 13.9, SaturatedFat 8.3, Cholesterol 108.1, Sodium 46.8, Carbohydrate 23.3, Fiber 0.5, Sugar 19.4, Protein 2.9
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