Banilla Ice Cream Raw Food Recipes

BANILLA ICE CREAM (RAW FOOD)

Banilla Ice Cream (Raw Food) image

This is a delicious raw food frozen treat. Originally seen posted on Gone Raw as part of a banana split recipe.

Provided by Nourished Homestead

Categories Frozen Desserts

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 bananas, frozen
1 tablespoon peanut butter (or nut butter of choice)
1 tablespoon agave nectar (or honey)
1 teaspoon vanilla
1 dash sea salt

Steps:

Requires preparation! Make sure to freeze the bananas ahead of time!
Add all ingredients to blender and process until smooth. Pour into bowl and put in freezer to set (about 15 minutes works).

VANILLA MALTED ICE CREAM

Vanilla Malted Ice Cream image

Make and share this Vanilla Malted Ice Cream recipe from Food.com.

Provided by tunasushi

Categories Frozen Desserts

Time 45m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 cups milk
4 egg yolks
3/4 cup sugar
1/3 cup malt drink powder
2 teaspoons vanilla extract
1 1/2 cups whipping cream

Steps:

Heat milk and malt powder in a saucepan till the malt powder is dissolved and the mix simmers. Take off the heat.
While waiting for the milk to simmer, beat egg yolks and sugar till satiny and batter-like.
Pour the milk into the yolk and sugar mix and stir constantly. Return the entire mix to the saucepan over the lowest heat setting.
Constantly whisk the mix and do NOT LET IT BOIL. Let it thicken till it can coat the back of a spoon.
Strain the entire mix into a large bowl and let it cool for about 10 minutes.
Whisk in cream and vanilla extract. Cool and chill overnight.
Process according to your ice cream maker.

Nutrition Facts : Calories 228.1, Fat 13.9, SaturatedFat 8.3, Cholesterol 108.1, Sodium 46.8, Carbohydrate 23.3, Fiber 0.5, Sugar 19.4, Protein 2.9

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