Banana Pudding Bites Recipe 45 Recipes

BANANA PUDDING BITES

Steps:

• To make pudding, in a bowl, whisk together pudding mix and milk for 2 minutes. Cover with plastic wrap and refrigerate until set.
• Cut each banana into 12 pieces (approximately 1/2-inch thick).
• Place 4 vanilla wafer cookies on each of 8 plates and top with bananas. Pipe a heaping teaspoon of pudding on top and sprinkle with crumbled cookies, to garnish.

MINI BANANA PUDDING BITES

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Set out 2 mini muffin pans that each make 12 tiny muffins.
• Combine vanilla wafer crumbs, sugar, melted butter, and salt in a bowl. Stir with a fork until well blended.
• Spoon 1 tablespoon crumb mixture into each mini muffin cup. Press mixture firmly onto the bottom and up the sides of each cup.
• Bake in the preheated oven until crusts have set, about 10 minutes. Cool muffin pans on a wire rack until completely cool, about 30 minutes.
• Combine instant vanilla pudding mix, milk, and vanilla extract in a bowl. Whisk until mixture begins to thicken, about 4 minutes. Spoon pudding evenly over the 24 mini muffin cups. Set a banana slice on top of each pudding bite and refrigerate until completely chilled, about 20 minutes.

THE BEST BANANA PUDDING

Steps:

• In a large mixing bowl, beat pudding mix and milk 2 minutes. Blend in condensed milk until smooth. Stir in vanilla and fold in whipped topping. Layer wafers, bananas and pudding mixture in a glass serving bowl. Chill until serving.

BANANA PUDDING BITES RECIPE - (4/5)

Steps:

• In a mixing bowl, whisk together the pudding mix and milk for about 2 minutes, until pudding is smooth and thick. Gently fold in about 3/4 c. of Cool Whip with a rubber spatula. Spoon or pipe a teaspoon or so of pudding onto the rounded side of the vanilla wafers and place flat side down on a serving dish. (I used a teaspoon to spoon it on. To pipe, fill a ziptop plastic bag with the pudding then snip off a corner of the bag.) Top each wafer with a slice of banana. Then with a small dollop of Cool Whip and serve.